LG LSGS6338N 30 Inch Slide-In Gas Smart Range

OWNER'S MANUAL - Page 30

For LSGS6338N.

PDF File Manual, 172 pages, Read Online | Download pdf file

LSGS6338N photo
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30 OPERATION
NOTE
* : Using auto conversion
Default cook mode times are without setting a
cook time.
Gas Surface Burners
Before Using the Gas Surface
Burners
Read all instructions before using.
WARNING
Even if the top burner flame goes out, gas is still
flowing to the burner until the knob is turned to
the OFF position. If you smell gas, immediately
open a window and ventilate the area for five
minutes prior to using the burner. Do not leave
the burners on unattended.
Use the proper pan size. Do not use pans that
are unstable or that can be easily tipped. Select
cookware with flat bottoms large enough to
cover burner grates. To avoid spillovers, make
sure the cookware is large enough to contain the
food properly. This will both save cleaning time
and prevent hazardous accumulations of food,
since heavy spattering or spillovers left on the
range can ignite. Use pans with handles that can
be easily grasped and remain cool.
CAUTION
To avoid discoloration during use, follow the tips
in the Maintenance section.
Do not operate the burner for an extended
period of time without cookware on the grate.
The finish on the grate may chip without
cookware to absorb the heat.
Feature
Min.
Temp.
/
Time
Max.
Temp.
/
Time
Default
Clock
12
Hr.
1:00
Hr. /
min.
12:59
Hr. /
min.
24
Hr.
0:00
Hr. /
min.
23:59
Hr. /
min.
Timer
12
Hr.
0:01
min. /
sec.
11:59
Hr. /
min.
24
Hr.
0:01
min. /
sec.
11:59
Hr. /
min.
Cook
Time
12
Hr.
0:01
Hr. /
min.
11:59
Hr. /
min.
24
Hr.
0:01
Hr. /
min.
11:59
Hr. /
min.
Conv.
Bake
300 °F /
(*275
°F)
550 °F /
285 °C
350 °F
(*325 °F) /
12 Hr.
Conv.
Roast
300 °F /
(*275
°F)
550 °F /
285 °C
350 °F
(*325 °F) /
12 Hr.
Broil
Lo
400 °F
Hi
500 °F
Hi /
3 Hr.
Bake
170 °F /
80 °C
550 °F /
285 °C
350 °F /
12 Hr.
Proof
0:01
Hr. /
min.
11:59
Hr. /
min.
12 Hr.
Warm 3 Hr.
Probe
80 °F /
27 °C
210 °F /
100 °C
150 °F /
65 °C
Self
Clean
3 Hr. 5 Hr. 4 Hr.
EasyClean 10 min.
Frozen
Meal
300 /
150
0:01
Hr. /
min.
550 /
285
11:59
Hr. /
min.
400 °F /
205
Air Fry
300 /
150
0:01
Hr. /
min.
550 /
285
11:59
Hr. /
min.
400 °F /
205
Air Sous-
Vide
100 /
38
205 /
96
130 °F /
54
Feature
Min.
Temp.
/
Time
Max.
Temp.
/
Time
Default
en-us_main.book.bookPage30Wednesday,July19,20238:51AM
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