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G
Oven Vent
When the oven is hl use the area near the vent may become
hot enough to cause burns. Never Mock the vent opening.
The oven vent is located below the backguard vent
shield on your range.
OVEN VENT
LOCATION
Do not prince
pHasticsnear the
vent opening as
heat from the vent
couM distort or
meg the pHastic=
Oven Light
Press the Oven Light switch on the controHpaneHto
turn the oven Highton and off=The oven Hightis onHy
activated by this switch.
Oven
Licht
Oven Bottom
Protect oven bottom against spiHovers,especially acidic or
sugary spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boilovers. Do not
place utensils or aluminum foil directly on the oven
bottom.
Oven Racks
, Do not attempt to change the lack position when the oven
is hot,
Do not use the oven for storing food Or cookware.
The oven has two racks. All racks are designed with a lock-
stop edge.
To remove:
1. Pull rack straight out until it
stops at the lock-stop
position.
2. Lift up on the front of the
rack and pull out.
To replace:
1. Place rack on the rack support in the oven.
2. Tilt the front end up slightly. Slide rack back until it clears
the lock-stop position.
3. Lower front and slide back into the oven.
Never cover an entire rack with amuminum foil or prance
foil on the oven bottom. Baking results wiii be affected
and damage may occur to the oven bottom.
Rack Positions
RACK 7 (highest position): [ _ _-_
For toasting bread or _I_
broiling thin, non-fatty _
foods.RACK6: Usedformost _ _ 3
broiling.
Oven
RACK 5: For two rack Bottom
Two Rack Baking
baking.
RACK 4: Used for most baked goods on a cookie sheet or
jelly roll pan, fruit pies, or frozen convenience foods. Also use
for broiling chicken pieces.
RACK :3:For casseroles, baking loaves of bread, bundt cakes
or custard pies.
cont.
13
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