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44
Pressure Cooking Timetable
Grain-to-Water Ratios
Rice and Grain Grain : Water Ratio
White or Brown Rice 1:1 cup
Quinoa 1:3/4 cup
Oatmeal 1:3 cups
Risotto 1:2 cups—add additional wine to taste
Porridge 1:10 cups
Visit our website for a complete list of cooking timetables.
CAUTION
Always use a meat thermometer to ensure the internal temperature reaches a safe
minimum temperature. Refer to the USDA’s Safe
Minimum Internal Temperature Chart
for more information.
Food Time
Seafood
Fish (Whole) 4–5 minutes
Fish (Fillet), Lobster 2–3 minutes
Mussels 1–2 minutes
Shrimp (Or Prawn) 1–3 minutes
Seafood Stock 7–8 minutes
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