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Speedcooking
Advar_tium Over_
Speedcook
power level
Advantium uses power from
high intensity halogen lights and
microwaves to cook food from
the top, bottom and interior
simultaneously to seal in
moisture and flavor.
When using the pre-set metal foods,
the power levels are already selected
for you. However, power levels can
be adjusted when cooking both pre-
set menu foods and mamml cooking.
Each power level gives you halogen
lamp power and microwave enerD_
for a certain percentage of the time.
U=07 Upper halogen lamp on
70% of the time.
L=07 Lower halogen lamp on
70% of the time.
M=05 Microwave on 50% of
the time.
NOTE: Be ca,_fid when adjusting
power levels so that you do not over- or
undercooh yourJood.
.
.
Press the SPEEDCOOK button
and select your ff_od (follow
instructions from To use a pre-set
speedcool_ menu).
When display shows ADJUST
TIM_ or STAB T, press the
POWER LEVEL button.
.Turn the dial clockwise to increase
or counterclockwise to decrease
the upper power level. Press the
dial to enter.
4. Turn the dial to change the
lower power level. Press the
dial to enter.
5. Turn the dial to change the
microwave power level. Press
the dial to enter.
6. Press the START/PAUSE
button or the selector dial to
start cooking.
If you do not want to change one of the
settings, just press the dial to move to the
next selection.
Follow these ,general guiddines when selecting the best U=, L=, M=settings
fi)r your favorite recipes:
U = Select a higher setting for M =
thin foods requiring a golden
brown top (example: fish
fillets, toast, boneless
chicken breasts).
Select a lower setting fi)r
thicker foods and foods with
high sugar or tat content
(example: cakes, roasts).
gz Select a higher setting for thick
or dense fi)ods that may not
cook quickly in the center
(example: casseroles).
Select a lower setting fiw thin
foods (example: cookies) and
fi_ods containing high fat or
sugar content (example:
pastry, cakes).
Select a higher setting to
shorten cooking time ffw dense
or hea_ T foods (example:
casseroles, whole chicken).
Select a lower setting for
delicate roods (example: cakes,
breads, souttles) or foods
requiring longer cook times
tot tender results (example:
stew, pot roast).
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