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Using for the first time
19
Switch the coffee machine off with
the On/Off sensor. Do not switch
it off by withdrawing the plug. If you
disconnect it from the mains at this
early stage you will have to set it up
for use again.
A larger amount of beans will be
ground for the first few coffees. This
can lead to residues of ground coffee
settling on the lid in the drip tray.
The full aroma of the coffee and its
typical crema will not develop fully un-
til a few coffees have been made.
Water hardness
The water hardness level indicates how
much calcium is dissolved in the water.
The higher the calcium content, the
harder the water, and the harder the
water, the more often the coffee ma-
chine will need to be descaled.
The coffee machine measures the
amount of water used and steam made.
Depending on the level of water hard-
ness set, more or fewer drinks can be
dispensed before the machine needs to
be descaled.
Programme the coffee machine to the
water hardness level of your area so
that it functions correctly and does not
get damaged. A prompt to descale the
machine will then appear in the display
at the correct time.
Contact your local water supplier to find
out your local water hardness range if
necessary.
The machine is programmed ex-works
to hardness level 3.
The machine has four programmable
levels:
°dH mmol/l ppm
(mg/l CaCO
3
)
Setting
0–8.4 0–1.5 0–150 Soft 1
8.4–14 1.5–2.5 150– 250 Medium 2
14–21 2.5–3.7 250–375 Hard 3
> 21 > 3.7 > 375 Very hard
4
* The hardness level shown in the display
may differ from the hardness level in your
area. You must follow the values in the chart
to set your machine to your local hardness
level.
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