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19
12
Cake
dissolve sugar in egg and
water,mix well by electric
egg-beater to as a bulk, then
put the other ingredients
together into bread barrel,
then start this menu.
[1]
water
30ml
[2]
egg
3 pcs
[3]
sugar
0.5cups
[4]
oil
2scoop
[5]
self-rising
flour
2cups/280g
[6]
instant yeast
1spoon
13
Jam
[1]
pulp
3 cups
stir to mushy, can put some
water or not
[2]
starch
0.5cups
[3]
sugar
1cups
up to flavor
14
Yogurt
[1]
milk
1000ml
[2]
lactic acid
bacteria
100ml
15
Bake
[1]
[2]
adjust baking temperature by pressing crust
button :100°C(light);150°C(medium);200°C(dark)，default 150 °C
16
Sticky rice
Sticky rice soak into water about 30minus, then put together
with water into the barrel. You can add suger, nut, sesame
into the rice according to personal flavor. Put ingredients
amount strictly as recipe, don’t put too much sticky rice in
case effect the taste of cake.
[1]
water
275ml
[2]
glutinous rice
250g
17
Rice wine
1
、
Take 500g glutinous rice clean up, then put into the bowl
with 1500g water, soak 16 hours, until you can crumb the
rice in your fingers easily.
[1]
glutinous rice
500g
[2]
water
1500g
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