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Before Setting Oven
Controls
Oven Vent Location
Theoven isvented through the bottom grille of the upper control panel. When
the oven ison, warm air isreleased through the vent. This venting isnecessary for
proper burner operation in the oven and good baking results. DO NOT block the
vent. Doing so may cause baking failures, fire or damage to the wall oven.
Arranging Oven Racks
AL WAYSARRANGEOVENRACKSWHENTHEOVENISCOOL(PRIORTOOPERATING
THEOVEN). Always use oven mitts when using the oven.
To remove an oven rack, pull therack
forward until it stops. Lift up front of
rack and slideout. Toreplacean oven
rack, fit the rackontothe guides on the
oven walls. Tilt the front of the rack
upward and slide the rack back into
place.
\
To bake on one rack, place the rack
on position 3. Tobakeon tworacks,
)lace the racks on positions 1 and 4.
Some models have2 flat racks. Other models haveone flat rack and one offset rack.
Therungs on the offset rack areslightly raisedfrom the edgesof the rack.This raised
part of the rack isdesigned to allow easy and safe removal of foods from the lower
racksof the oven and prevent hands from contacting the hot oven door. Always use
the offset rack in the lower position.
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