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ENGLISH
Servings: 6 · Serving Size: 1 cup (60 ml)
2 tbsp butter
1 cup chicken broth
3 cup tomato juice
4 cup tomatoes
10 fresh basil leaves
1 / 2 cup half-and-half, warmed
Directions
Heat butter in large saucepan, stirring continuously until butter
begins to brown. Stir in broth and 2 cups tomato juice.
To WildSide+ jar, add remaining tomato juice, diced tomatoes,
and basil leaves. Blend on a Medium to Medium-High speed for
60 seconds or desired temperature is reached.
Pour tomato-basil blend into saucepan, and simmer for 15–20
minutes. Remove from heat and cool slightly. Add half-and-half
to sauce pan and stir.
Garnish with basil and cracked pepper.
TOMATOBASIL SOUP
Accompany this simple, satisfying soup with crusty whole grain
bread for a light meal.
Nutrition Facts
Calories 140 Cholesterol 20 mg Fiber 4 g
Fat 7 g Sodium 590 mg Sugar 4 g
Saturated Fat 4 g Carbohydrates 18 g Protein 5 g
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