Loading ...
Loading ...
Loading ...
STEP 4 SPICE RACK ASSEMBLY
Attach the spice rack to the side table. The provided
predrilled holes allow the spice rack to be attached to
the front, side, or rear of the side table.
STEP 5 PREPARING THE GRILL FOR USE
1. Seasoning The Grill
IMPORTANT: THE GRILL MUST BE SEASONED BEFORE
COOKING ANY FOOD ON IT FOR THE FIRST TIME.
The grill is now fully assembled and it is time to season
the grill. The seasoning process is an important part of
preparing your grill for use. It allows any oil residue from
the manufacturing process to burn off and it allows the
high-temperature paint to cure. Do Not place anything
on the unit during the seasoning process as the paint
could be permanently damaged. Once you have read
and understood the “Standard Use And Operation”
section of this manual follow the steps below to season
the grill:
a. Fill the hopper 1/2 full with cooking pellets.
b. Press the power button to turn the grill on.
c. Prime the auger by pressing and holding the
“PRIME” button for two minutes.
PRIME
d. Close the grill’s lid.
e. When smoke is visible use the “COOK TEMP” button
to adjust the grill to the maximum temperature
(500°F).
COOK
TEMP
f. Run the grill at maximum temperature for a
minimum of 1 hour.
SAVE THESE INSTRUCTIONS
-8-
Loading ...
Loading ...
Loading ...