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Self-Clean Oven Cycle
Adhere to the Following Precautions:
Allow the oven to cool before cleaning.
Wear rubber gloves when cleaning any exterior parts of the oven manually.
During the self-clean cycle, the outside of the wall can become very hot to
touch. DO NOT leave small children unattended near the appliance.
Before cleaning any part of the oven, be sure the electronic oven control
is turned off or else push CANCEL pad. Wait until the oven is cool.
DO NOT use commercial oven cleaners or oven protective coatings in or around any part
of the self-cleaning oven. DO NOT clean the oven door gasket. The gasket on the oven
door is essential for a good seal. Care should be taken not to rub, damage or move the
gasket. DO NOT use aluminum foil to line the oven bottom. This may affect cooking, or
the foil could melt and damage the oven surface.
A self-cleaning oven cleans itself with high temperatures (well above cooking
temperatures) which eliminate soil completely or reduce it to a fine powdered ash you
can wash away with damp cloth.
Preparing the Oven for Self-Cleaning
1. Remove excess spillovers in the oven cavity before starting the self-clean cycle. To
clean, use hot soapy water and a cloth. Large spillovers can cause heavy smoke or fire
when subjected to high temperatures. DO NOT allow food spills with a high sugar or
acid content (such as tomatoes, sauerkraut, fruit juices or pie filling) to remain on the
surface as they may cause a dull spot even after cleaning.
2. Clean any soil from the oven frame and the inner door (see illustration to left). These
areas heat sufficiently during self-cleaning cycle to burn soil on. Clean with soap and
water. Do not clean door seal because doing so can permanently damage it.
3. Remove the broiler pan and insert, all utensils and any foil. These items do not
withstand high cleaning temperatures.
4. Oven racks may be left in the oven or may be removed. If they go through the clean
cycle, their color will turn slightly dull. After the cycle is completed and the oven has
cooled, rub the sides or the racks with wax paper or a cloth containing a small
amount of baby oil or salad oil. This will make the racks glide easier.
What to Expect During Cleaning
While the oven self-cleans, it heats to temperatures much higher than those used in
normal cooking. Sounds of metal expansion and contraction are normal. Odor is also
normal as the food soil is being removed. Smoke may appear through the oven vent,
located on the top of the control panel.
If heavy spillovers are not wiped up before cleaning, they may flame and cause more
smoke and odor than usual. This is normal and safe and should not cause alarm. If
available, use an exhaust fan during the self-cleaning cycle.
NOTE: A smoke eliminator in the oven vent converts the smoke from the self-cleaning
process into a colorless vapor.
The health of some birds is extremely sensitive to the fumes given off
during the self-cleaning cycle of any range. Move birds to another well ventilated room.
General
Cleaning
FEATURE OVERVIEW
• Cleaning the Self-
Clean Oven
• Setting the Controls
for Clean Cycle
DONOTHAND
DO HAND CLEAN SEAL
CLEANDOOR
Setting the Controls for Clean Cycle
For setting a self-cleaning cycle, refer to the Electronic Oven Control Guide.
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