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5
EN
www.fhiaba.com · www.thevettagroup.com · Info Line 1-855-4-FHIABA (1-855-434-4222)
EN
Symbols used in the Guide:
Note
Recommendations for correct use of the
appliance
Important
Directions for avoiding appliance damage
Warning
Indications for avoiding injury to people
1.3 Caring for the environment
> Pay special attention to correct disposal proce-
dure for all the packaging materials.
> The appliance must not be disposed of with urban
waste. Contact local waste disposal centres for on
how to dispose of recyclable waste.
> Prior to disposal, cut the power supply cord and
make it impossible to close the door.
> During disposal, avoid damage to the refrigera-
tion circuit.
> The appliance does not contain hazardous sub-
stances for the atmospheric ozone layer, neither in
the refrigeration circuit nor in the insulation.
Warning
To avoid contamination of food, please
respect the following instructions:
> Opening the door for long periods can
cause a significant increase of the tempe-
rature in the compartments of the applian-
ce.
> Clean regularly surfaces that can come in
contact with food and accessible drainage
systems.
> Clean water tanks if they have not been
used for 48 h; flush the water system con-
nected to a water supply if water has not
been drawn for 5 days.
> Store raw meat and fish in suitable con-
tainers in the refrigerator, so that it is not in
contact with or drip onto other food.
>Two-star frozen-food compartments are
suitable for storing pre-frozen food, storing
or making icecream and making ice cubes.
> One-, two- and three-star compartments
are not suitable for the freezing of fresh
food.
> If the refrigerating appliance is left empty
for long periods, switch o, defrost, clean,
dry, and leave the door open to prevent
mould developing within the appliance.
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