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Cooking Guide for Time Cook I and Time Cook II
NOTE: Usepower level High (10) unless otherwise noted.
Amount time Comments
Asparagus
(fl'esh sp_+_m'S) 1 lb. 6 to 9 rain.,
Med-I {igh (7)
(fl'ozen spears) ltt-oz pa(kage 5 to 7 rain.
Beans
(fies!l green) 1 lb. (ut in halt 9 to 11 rain.
(fl'ozen gremt) lO-oz package 6 to 8 rain.
Ill 11/-'-(It. oblong glass baking
dish, place 1/4 cup x_ater.
Ill 1-qt. (asserole.
lit 1K_-(It.casserole, place
1/2 cup vvrater.
Ill 1-(it. casserole, place
2 Iablespool/s water.
(fl'ozen lima) lO-oz pa(kage 6 to 8 rain. Ill 1-(it. (asserole, pla(e
1/4 (up _ater.
(!i'esh, '_vhole) 1 bun(h 17 to 21 rain. Ill 2-qt. (asserole, pla(e
1/2 (up water.
!iiiilIii!i!ll
Broccoli
(fl'esh cut) l ttu,t(h 7 to l(t rain.
(1V_ t() 1½ lbs.)
(fi'es!l spears) l tmn(h 9 to 13 rain.
(1V_ m 1V; lbs.)
(ti'()zen, lO-oz pa(kage 5 to 7 rain.
c!!opped)
(fl'ozen spears) lO-oz package 5 to 7 rain. Ill 1-(it. casserole, place
._4tal)lesl)(/ol/s water.
Cabbage
(ti'es!l) 1 medimn head 8 to 11 rain. Ill 11/2-or 2-(tl. (asserole, pla(e
(about 2 lbs.) 1 ,/4 ([lit _v_tter.
(wedges) 7 to 10 rain. Ill 2- (n 5-qt. (asserole, pla(e
1/4 (up water.
Carrots
(fl'es h, s!ic_ d) 1 lb. 7 to 9 rain. In 1 V_,-(It.(asserole, pla(e
l ,/4 ( II1)water.
(fl'ozen) lO-oz pa(kage 5 to 7 rain. Ill 1-(it. (asserole, pla(e
2 [al)lest)ool/s w_lier.
Caufiflower
(flowerets)
(ties!l, W!tole)
1 medimn head 9 to 14 min.
1 medimn head 10 to 17 rain.
lO-oz pa(kage 5 to 7 rain.
In 2-qt. casserole, place
1/2 cup warm:
In 2-qt. ottl(mg glass baking
dish, place 1/4 cup water.
In 1-(tt. casserole.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. casserole, place
1/2 cup water.
In 1-(it. casserole, place
2 tablespoons water.
ilii!iiiiii? i:ii!iiii
75
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