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Installation
VENTILATION HOOD
1. Clean Ventilation Hood Frequently--Grease should
not be allowed to accumulate on hood or filter.
2. When flaming foods under hood, turn fan off. The fan,
if operating, may spread the flame.
In Case of Fire
Fires can occur as a result of over cooking or excessive
grease. Though a fire is unlikely, if one occurs, proceed
as follows:
Surface Burner Fire
1. Smother the fire with a nonflammable lidor baking
soda, or use a Class ABC or BC extinguisher. Not
water. Not salt. Not flour.
2. As soon as it is safe to do so, turn the surface
burner controls to OFF.
• As an added precaution, turn offgas supply and
power at main circuit breaker or fuse box.
Oven Fires
1. If you see smoke from oven, do not open oven door.
2. Turn oven control to OFF.
3. As an added precaution, turn off gas supply and
power at main circuit breaker or fuse box.
4. Turn on vent to remove smoke.
5. Allow food or grease to burn itself out in oven.
6. If smoke and fire persist, call fire department.
7. If there is any damage to components, call repair
service before using range.
Precautions
• Do not cook food directly on rangetop surface, always
use cookware.
• Do not mix household cleaning products. Chemical
mixtures may interact with objectionable or even
hazardous results.
• Do not put plastic items on warm cooking areas. They
may stick and melt.
• Do not slide rough metal objects across rangetop
surface. Scratching or metal marking can result.
• Do not use damp sponge or dishcloth to clean rangetop
when range is hot. Steam from sponge or dishcloth can
burn.
• Do not leave fat heating unless you remain nearby. Fat
can ignite if overheated by spilling onto hot surfaces.
• Do not allow pots to boil dry as this can cause damage
to cooking surface and pan.
• Do not use rangetop surface as a cutting board.
Packing Material
Remove protective packing material from range. Tape
residue can be cleaned with a soft cloth and alcohol.
Range Location
Choose a location based on following factors.
• Drafts caused by home heating and air conditioning and
open doors or windows can disrupt ventilation air
pattern. Range should not be installed near windows or
doors.
• Make sure there is adequate space for proper
installation.
• Carefully read all instructions before beginning
installation.
Cabinet Opening
WARNING
To avoid risk of burns or fire by reaching over burners
cabinet storage space located above range should be
avoided.
Range should extend approximately 2 inches from
cabinet front to oven door handle. Use dimensions in
figure below and shown in Special Countertop Conditions
section to prepare cabinet opening.
T
C
B
A 301/8 to 30V4inches
B 36 inches standard
C 35 inches standard
D 23 inches standard
Standard Cabinet and Countertop Height
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