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9
Read all instructions and safety information carefully before rst use. Please retain
this information for future reference.
1. Remove your appliance from the packaging.
2. Check that there is no damage to the cord or any visible damage to the body.
3. Dispose of the packaging in a responsible manner.
4. Remove any stickers or labels from the appliance
5. Thoroughly clean the fryer with hot water, some washing-up liquid and a non-
abrasive sponge.
6. Wipe the inside and outside of the appliance with a moist cloth.
7. Do not ll the fryer with oil or frying fat. This is fryer operates using hot air and
requires very little to no oil.
8. Familiarise yourself with the control panel below
1. Auto-cooking program - fries
2. Auto-cooking program - steak
3. Auto-cooking program -
drumsticks
4. Auto-cooking program - sh
5. Auto-cooking program -shrimp
6. Auto-cooking program - roast
chicken
7. Auto-cooking program - Rotisserie
8. Auto-cooking program - dried fruit
9. Fan indicator
10. Heating indicator
11. Temperature indicator
12. Timer indicator
13. Temperature up key
14. Temperature down key
15. Light ON/OFF key
16. Mode key
17. LCD screen
18. ON/Pause key
19. Rotating rotisserie key
20. Timer up button
21. Timer down button
4 - Before First Use
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20 21
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11
12
9
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