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8
（Pic.1）
Press “Vac/Seal” button, it will
automatically vacuum then seal.
(Pic.3)
（Pic.3）
Open the lids by pressing the buttons
on both sides after “Vac” and “Seal”
indicator lights turn off. Take out the
bag. (Pic.4)
（Pic.4）
（Pic.2）
①
②
③
④
After making a bag (as described in
the “How to Make a Bag from a
Bonsenkitchen Vacuum Seal Roll”
section, on page 7), Place item(s) in
bag, allowing at least 8cm(3 inches)
of space between bag contents and
the open end of bag. More space is
required for larger item(s) (Pic.1)
Push down both sides of the lid until
hear a big lock-up sound. (Pic.2)
Please check whether the dry light is
on. If not, press the dry button.
2. How to use “Dry”vacuum mode：
8CM
(3 Inches)
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