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FreshFunction
• By pressingthe "FreshSelect Zone" button,you can select propertemperature function for your foods.
• Itchanges in the following sequence:Soft Freeze,Chill, Cool and Fresh.
Soft Freeze
• Youcan use "SoftFreeze"functionto help keep meatand fishfreshfor longerthan the Fridge.
• When "Soft Freeze"mode is selected,the compartmenttemperaturewill be approximately19.4 °F(dependingon
the ambienttemperature& amount stored).
- Meatcan be storedsafelyfor a longer periodof time in this modethan inthe other modes and has the advantage
that the meatwill remainsoft enoughto be easilysliced.
- Do not put bottlesand glass containersorfoodsthat have a high water content as these are liableto burstdueto
the lowtemperature.
Chill
• Youcan use "Chill"functionto help keep fresh at about 30°F.
• At 30°F, nearthe water Freezing temperature,foods can be stored safelyfor longerthan the refrigeratingtem-
perature.
- Do not put bottles and glasscontainers or foods that have a high watercontent inthe drawer,because the
"Chill" temperature is below 32°E
Cool
• "Cool" function keepsthe set fridge temperature.
For example, if the Fridge is set to 38°F,the Fresh SelectZone will bethe same.
• The Cool function keepshumidity of this compartment high.
- If you put foodsthat contain a lot of waterwithout lids or wrapping paper, water dropletsmay form on the side
wall, because of high humidity.
Fresh
• Youcan use "Fresh"functionto help keep vegetablesand fruits fresher.
• "Fresh"temperature is about 39°F.The humidity is kept highfor veggie and fruit storage.
Upper Drawer
• The humidity in the drawer is high when fresh food is stored in "Cool" or "Fresh"mode.
Drawer
• You can also store bottles in "Fresh"mode.
The humidity inthe drawer is kept high in "Cool" and "Fresh"mode.
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