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Caring for Your Oven
Explosion Hazard
Do not store flammable materials such as gasoline near this appliance.
Doing so can result in death, explosion, or fire.
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Before cleaning, always make sure all controls are off and the oven is cool. Refer to instructions on all
cleaning products before using them to clean your oven.
PART CLEANING METHOD SPECIAL INSTRUCTIONS
Control Panel • Soap and water • Wash, rinse and dry with soft cloth.
• Spray glass cleaner • Apply spray cleaner to paper towel,
do not spray directly on panel.
Exterior Surfaces
(excluding control panel)
Oven door glass
Oven cavity
• Food spills containing
sugar and/or milk
• All other spills
Oven racks
Broiler pan and grid
• Soap and water
• Mild liquid cleaner
• Spray glass cleaner
• Non-abrasive plastic scrubbing
pad
• Soap and water
• Non-abrasive plastic scrubbing
pad
• Spray glass cleaner
• Soap and water
• Self-cleaning cycle
• Soap and water
• Steel wool pad
• Self-cleaning cycle
• Soap and water
• Steel wool pad
• Dishwasher
• Solution of 1/2cup ammonia to
1 gallon water
• Mild abrasive cleanser or
commercial oven cleaner
• DO NOT use abrasive or harsh
cleaners like chlorine bleach,
ammonia or oven cleaners.
• Wash, rinse and dry with soft cloth.
• Gently clean around the model
and serial plate; too much
scrubbing could remove the
numbers.
• Wash, rinse and dry with soft cloth.
• Wipe with paper towel.
• When oven cools, wash, rinse and
dry with soft cloth. See the "Using
the self-cleaning cycle" section.
• See the "Using the self-cleaning
cycle" section.
• Wash, rinse and dry.
• Place on 2nd and 4th rack guides.
Racks will discolor and become
harder to slide. After cleaning,
apply vegetable oil to rack guides
for easier sliding.
• Wash, rinse and dry.
• Soak for 20 minutes, then scrub
with plastic scrubbing pad.
• DO NOT clean the pan and grid
in the self-cleaning cycle.
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