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Contents
1. Important Safety Information 1
In Case of Fire 1
To Prevent Fire or Smoke Damage 1
Wear Suitable Clothing 2
Use Only Dry Potholders or Oven Gloves 2
Important Safety Notice and Warning 2
Proper Installation 2
Conversion 2
User Servicing 2
Cooktop Burners 2
Use the Right Size Pan 3
Ovens 3
Placement of Oven Racks 3
General Safety Instructions 3
2. Range Overview 5
Cooktop Burners 5
Cleaning 6
The Griddle (Optional extra) 6
The Ovens 7
General Oven Tips 10
Accessories 10
Oven Light 11
Storage 11
3. Cooking Tips 12
Cooking with a Multi-function Oven 12
General Oven Tips 12
4. Cooking Table 13
5. Cleaning Your Range 14
Essential Information 14
Cleaning the Range – Daily Care 14
Cleaning for Spills 14
Cooktop Burners 14
Stainless Steel Main Top 14
Griddle (Optional extra) 15
Control Panel and Oven Doors 15
Cleaning Brass Parts (Some models only) 15
Ovens 15
6. Troubleshooting 16
7. Installation 19
Regulations 19
For Your Safety 19
Installation Safety Instructions 19
Converting to Propane Gas 19
Location of the Range 20
Positioning the Range 22
Moving the Range 23
Completing the Move 23
Installing the Flue Grille 24
Leveling 24
Anti-Tip Device 24
Side Panel Extension Kit 25
Gas Connection 26
Connect the Range to the Gas Supply 27
Electrical Connection 28
4-Wire Conduit Installation 29
Installing a 3-Wire Power Cord 29
3-Wire Conduit Installation 30
Assemble the Range 31
Range Operational Checks 33
Customer Care 33
How To Move the Range for Servicing 33
8. Conversion to LP Gas 35
Important 35
For Your Safety 35
Conversion to Propane 35
Stick on Label 37
Pressure Testing 38
To Fit the Storage Drawer 38
9. Service and Parts 39
If You Have a Problem 39
Please Note 39
Out of Warranty 39
Parts 39
10. Circuit Diagram 40
11. Technical Data 41
12. Warranty 42
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