Copper Chef ZDQ-206 Egg Maker

User Manual - Page 10

For ZDQ-206.

PDF File Manual, 16 pages, Read Online | Download pdf file

ZDQ-206 photo
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10 Perfect Egg Maker | Model: ZDQ-206
General Operating Instructions
For Up to 14 Hard-Boiled Eggs
1. Add water to the Heating Element using Measuring Cup.
2. Pierce the egg bottoms with the pin located
at the bottom of the Measuring Cup.
3. Place up to 14 eggs in the Trays with the holes facing up to
prevent the egg contents from leaking out.
4. Place Trays in the Unit separated by Extension Ring.
5. Cover. Plug in the Unit and press the Power Button.*
6. The Unit will shut off once complete.
For Seven or Fewer Soft-, Medium-,
or Hard-Boiled Eggs
1. Add water to the Heating Element using Measuring Cup. Pierce
the egg bottoms with the pin located
at the bottom of the Measuring Cup.
2. Place up to seven eggs in the Tray with the holes facing up to
prevent the egg contents from leaking.
3. Cover. Plug in the Unit and press the Power Button.*
4. The Unit will shut off once complete.
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