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EXAMPLE:
POWER LEVEL « » = 85 % MICROWAVE POWER; 20 MINUTES COOKING
a) Open the door and put the food into the appliance. The food must be placed
on a plate or in a container. Close the door.
b) Set the desired POWER LEVEL using the rotary knob « POWER »: « »,
85 % microwave power; see chapter 4.2.1 SETTABLE POWER LEVELS.
c) Set the desired COOKING TIME using the rotary knob « TIME ».: 20 minutes.
d) After the setting of the cooking time the cooking process starts immediately.
e) When the cooking time has elapsed, an acoustic signal sounds and the internal
light goes off.
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You can increase the cooking time at any time using the rotary knob « TIME ».
You can change the power level at any time using the rotary knob « POWER ».
NOTICE! Always turn the rotary knob « TIME » back to « 0 » if you remove
the food from the appliance before the cooking time has elapsed or when
the appliance is not in operation! Never operate the appliance when it
is empty!
4.2.3 Defrosting
❖ Remove any packaging material of the frozen food.
❖ Turn the food during defrosting for a uniform result.
❖ If the weight of the frozen food is more than 0.5 kg, turn it at least twice.
❖ Defrosting requires a longer period of time than cooking.
❖ When you can cut the food using a knife, the defrosting can be considered as to
be completed.
❖ Microwaves penetrate most of frozen food by approx. 4 cm.
When you defrost meat, poultry or fish, liquids can occur during the defrosting
process. Remove these liquids whenever you turn the foods. Never use these
liquids for other purpose and never let them come in contact with other food.
Consume defrosted food as soon as possible. Do not refreeze after defrosting!
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Depending on model.
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