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Care and Cleaning
Stainless Steel Outdoor Cooking Center
Replacing
a rota U
ignite*
Before replacing an igniler, perform this
simple test.
1. Remove the drip tray (on some models).
2. From underneafla the valve panel, look
upwards and locate the end of the igniler
wire, where it is connecled. Disconnect the
wire and place the metal blade of a
screwdriver about 1/8" from the lerminal
of the rotal T igniler.
3. Turn the igniter knob. If the igniter is good,
a spark will.jump across to the screwdriver.
If there is no spark, replace the igniter.
If flaere is a spark, examine the wire of the
electrode for cracks and cuts. Also examine
the electrode for grease and debris or see if the
electrode tip is bent. Is the tip sparking to the
top of the electrode bracket?
The rotary igniter may be replaced from the
front by removing the drip pan (on some
models) and reaching behind the valve panel
I{)unplug the igniler wire. Remove the igniler
knob and the two mounting screws. (Reverse
the procedure to replace.) Ifremoving the
valve panel is necessmT, begin by removing all
lhe control knobs, then remove the 4 corner
screws of the valve panel.
Spider and
insect
warning
Spiders and insects can nest in line burners or
orifices of Ihis or any outdoor gas appliance.
The presence of spiders, spider webs or other
insects can cause the gas l{)flow from the
fi'ont of the burner. This is a vmy dangerous
condition which can cause a fire to occur
behind the valve panel, damaging the cooking
cenler and making it unsafe for use.
You should inspect the burners at least once a
year or immediately if any of the following
conditions occur:
1. The smell of gas in conjunction with the
burner flames appearing yellow.
2. The grill or range-top burners do not reach
temperature.
3. The grill or range-top burneI.'s heat unevenly-.
4. The burners make popping noises.
If blockage exisL%clean the burnei.'s immedialely.
Burne*
removal
(on some models9
Ensure flae gas supply is off, flae knobs are in the
OFF position and all surfaces are cool before
removing a burner.
The grill and range-top burners are cast iron
coaled wifla porcelain enamel. Occasionally
it will be necessary to remove surface rust to
ensure proper performance. Frequency- of
cleaning will depend on the climate and
location and how often you use flae cooking
center. The walls of the burners are flaick so
they can withstand many years of use.
To remove the grill burner(s), first remove the
grill rack(s). Then, depending on your model,
lift out flae Gourmet Radiant TM Trays or flae
stainless steel radiant trays with lava rocks or
ceramic briquette still on flaem. Remove wire
shipping lies if present. Pull Ihe burner up and
slightly- I{)the rear of the unit so the burner
head comes off the brass orifice at the front.
Angle the burner sideways and remove. (24"
models have two grill burners.)
Lighter
ports
Igniter
Flashtubes
Burner hanger
Range-topburner
Venturitube
Air shutters
24
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