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WARNING
Danger of fire
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Do not damage the refrigerant circuit.
WARNING
Risk of injury or damage due to hot steam.
Hot steam can cause scalding/burns and damage to
surfaces.
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Do not use steam cleaners.
NOTICE
Incorrect cleaning damages the appliance.
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Do not use concentrated cleaning agents.
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Do not use steel wool or sponges that scour or scratch.
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Do not use caustic or abrasive cleaning materials or
those containing sand, chloride, chemicals or acids.
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Do not use chemical solvents.
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Do not damage or remove the rating plate on the inside
of the appliance. It is vital for the customer service
department.
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Do not pull off, kink or damage any cables or other
components.
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Do not let cleaning water get into the drain gutter, the
ventilation grille and electrical parts.
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Use soft cleaning cloths and a multi-purpose cleaning
agent with a neutral pH value.
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Only use food-compatible cleaning and care agents
inside the appliance.
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Empty the appliance.
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Disconnect the power plug.
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Clean the plastic surfaces, outside and inside, by
hand using lukewarm water and a little dish washing
liquid.
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To clean the drain opening:
Remove deposits with a thin
instrument, e.g. a cotton bud.
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Most of the equipment parts can be dismantled for
cleaning: see the respective chapter.
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The door elements are dishwasher safe, although the
lettering may rub off over the years.
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Clean the other fittings by hand using lukewarm water
and a little dish washing liquid.
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Clean the telescopic rails with a damp cloth only. The
grease in the tracks is for lubrication purposes and
should not be removed.
After cleaning:
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Wipe the appliance and accessories dry.
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Connect the appliance and switch it on again.
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Put the food back in the appliance.
6.3 Customer service
First check whether you can remedy the fault yourself
(see Troubleshooting). If this is not the case, please
contact a qualified service provider.
WARNING
Risk of injury from repairs by non-professionals.
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Repairs and work on the appliance and the power
supply cable not described in the Manual (see Mainte-
nance) should only be carried out by a qualified service
provider.
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Read the appliance
designation
Fig. 14 (1)
, service no.
Fig. 14 (2)
and serial
no.
Fig. 14 (3)
from
the rating plate. The
rating plate is located
inside the appliance
on the left-hand side.
Fig. 14
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Notify a qualified service provider, specifying the fault,
appliance designation
Fig. 14 (1)
, service no.
Fig. 14 (2)
and serial
Fig. 14 (3)
no.
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This will help us to provide you with a faster and more
accurate service.
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Keep the appliance closed until the Customer Service
engineer arrives.
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The food will stay cool longer.
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Disconnect the power plug (do not pull on the power
cord to do this) or switch off the fuse.
6.4 Appliance Information
Make a note of this information when the appliance is
installed:
Type Designation: _____________________
Service Number: _____________________
Appliance / Serial Number: _____________________
Date of purchase: _____________________
Where purchased: _____________________
7 Troubleshooting
Your appliance is designed and manufactured for reliable
operation and a long lifespan. If a malfunction nonethe-
less occurs during operation, please determine if the
malfunction is due to an operating error. If a service call
determines operator error, you will be charged for the
costs incurred, even during the warranty period. You may
be able to rectify the following problems yourself:
Troubleshooting
12 * Depending on model and options
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