Loading ...
Loading ...
Loading ...
- 8 -
4. Always be careful when handling the stainless-steel blade as they are very sharp.
5. Only open the lid when the blades are completely stopped
▲ Not allow to work more than 2 minutes each time; cool the motor for 30 minutes at least before the next
operation.
▲ Never open the lid when the blade is still rotating. For extra caution, you can unplug the appliance before
removing the lid.
▲ To add liquid ingredients during processing, remove the measuring cup of the lid and pour liquid through
the opening in the lid.
▲ Cut solid ingredients into smaller pieces before you process them.
▲ For a large quantity, pour small batches of ingredients instead of a large quantity at one time.
▲ Use cooked ingredients for a soup preparation.
▲ If a liquid is hot or tends to foam (e.g. milk), do not put more than 1 liter in the blender jar to avoid
spillage.
▲ If the result is not satisfactory, switch the appliance off and stir the ingredients with a spatula.
▲ To keep the best processing result: use high speed or pulse speed
USING THE EMULSIFYING DISC
1. Assemble the appliance by the following order.
2. Ensure the food processor jar in step 2 and the lid in step 5 are locked well, or the machine will not work.
3. After operation, you can disassemble the appliance by opposite flow and direction.
4. Only take the disc from the appliance when the disc is completely stopped
Loading ...
Loading ...
Loading ...