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- 6 -
Stainless steel knife blade:
▲ Before processing, cut the food into pusher size pieces.
▲ Not allow to work more than 3 minutes each time; cool the motor for 30 minutes at least before the next
operation.
▲ For coarser foods use the pulse speed.
▲ To keep the best processing result: use high speed or pulse speed
Food
Processing size
Quantity
time
Speed
Onion
Into 4 pcs
Without skin
250g
approx.
30-60 sec.
Pulse / high sped
Garlic
Without skin
250g
approx.
30-60 sec.
Pulse / high sped
Carrot
< 2x2 cm
250g
approx.
30-60 sec.
Pulse / high sped
Meat
< 2x2 cm
without bone
250g
approx.
30-60 sec.
Pulse / high sped
Plastic knife blade
：
▲ Not allow to work more than 2 minutes each time; cool the motor for 30 minutes at least before the next
operation.
▲ Do not use more than 500g flour with 300g water each time.
▲ To keep the best processing result: use low speed
Food
Suggest quantity
Speed
Flour / water
Flour
200g
Low speed
water
120g
Mixing of cake
batter
Eggs
1 pcs
Low speed
Margarine
50g
Sugar
50g
Flour
50g
Baking powder
1g
USING FOUR KINDS OF BLADES
1. Assemble the appliance by the following order.
2. Ensure the food processor jar in step 2 and the lid in step 5 are locked well, or the appliance will not work.
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