Operating and installation
instructions
SmartLine induction wok
To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.
en-GB M.-Nr. 11 419 780
Contents
3
Warning and Safety instructions...................................................................... 5
Caring for the environment .............................................................................. 15
Guide to the appliance...................................................................................... 16
Wok ..................................................................................................................... 16
Controls and display ........................................................................................... 17
Cooking zones..................................................................................................... 18
Accessories supplied .......................................................................................... 19
How it works ...................................................................................................... 20
Pans .................................................................................................................... 21
Before using for the first time .......................................................................... 22
Cleaning the SmartLine element for the first time............................................... 22
Switching on the SmartLine element for the first time ........................................ 22
Operation............................................................................................................ 23
Using the appliance............................................................................................. 23
Switching on the wok .......................................................................................... 24
Setting the power level........................................................................................ 24
Switching off........................................................................................................ 24
Residual heat indicator........................................................................................ 24
Power level setting - Extended setting range...................................................... 24
Auto heat-up ....................................................................................................... 25
Booster................................................................................................................ 26
Keeping warm ..................................................................................................... 27
Setting ranges.................................................................................................... 28
Timer................................................................................................................... 29
Minute minder ..................................................................................................... 29
Auto switch off .................................................................................................... 30
Using both timer functions at the same time ...................................................... 31
Additional functions .......................................................................................... 32
Stop&Go............................................................................................................ 32
Recall................................................................................................................... 32
Wipe protection ................................................................................................... 33
Demonstration mode........................................................................................... 33
Displaying the SmartLine element data .............................................................. 33
Safety features................................................................................................... 34
System lock/safety lock ...................................................................................... 34
Safety switch-off ................................................................................................. 35
Contents
4
Overheating protection........................................................................................ 36
Programming ..................................................................................................... 37
Cleaning and care ............................................................................................. 40
Problem solving guide ...................................................................................... 42
Messages in the display...................................................................................... 42
Unexpected behaviour ........................................................................................ 44
General problems or technical faults................................................................... 45
Optional accessories ........................................................................................ 46
After sales service............................................................................................. 47
Contact in the event of a fault ............................................................................. 47
Data plate ............................................................................................................ 47
Warranty .............................................................................................................. 47
Installation.......................................................................................................... 48
Safety instructions for installation ....................................................................... 48
Safety distances.................................................................................................. 49
Installation notes – surface-mounted.................................................................. 53
Worktop cutout – surface-mounted .................................................................... 55
Spacer bars – surface-mounted.......................................................................... 58
Installation dimensions–Surface-mounted........................................................ 59
Installation – surface-mounted............................................................................ 60
Installation notes – flush-fit ................................................................................. 62
Worktop cutout – flush-fit.................................................................................... 64
Spacer bars – flush-fit ......................................................................................... 67
Installation dimensions–Flush-fit ....................................................................... 68
Installation – flush-fit ........................................................................................... 69
Electrical connection ........................................................................................... 71
Warning and Safety instructions
5
This wok complies with all current local and national safety re-
quirements. Inappropriate use can, however, lead to personal in-
jury and material damage.
Read the operating and installation instructions carefully before
using the wok. They contain important information on safety, in-
stallation, use and maintenance. This prevents both personal injury
and damage to the wok.
In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the wok as well as the safety instructions and
warnings.
Miele cannot be held liable for injury or damage caused by non-
compliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
Warning and Safety instructions
6
Correct application
This wok is designed for domestic use and for use in similar envir-
onments.
This wok is not intended for outdoor use.
This wok is intended for domestic use only to cook food and keep
it warm. Any other use is not supported by the manufacturer and
could be dangerous.
This wok can only be used by people with reduced physical, sens-
ory or mental capabilities or lack of experience and knowledge if
they are supervised whilst using it. They may only use it unsuper-
vised if they have been shown how to use it in a safe way and under-
stand the hazards involved.
Warning and Safety instructions
7
Safety with children
Children under 8 years of age must be kept away from the wok
unless they are constantly supervised.
Children aged 8 and older may only use the wok without supervi-
sion if they have been shown how to use it in a safe manner. Chil-
dren must be able to understand and recognise the possible dangers
caused by incorrect operation.
Children must not be allowed to clean the wok unsupervised.
Please supervise children in the vicinity of the wok and do not let
them play with it.
The wok gets hot when in use and remains hot for a while after
being switched off. Keep children well away from the appliance until
it has cooled down and there is no danger of burning.
Danger of burning!
Do not store anything which might arouse a child's interest in stor-
age areas above or behind the wok. Otherwise they could be temp-
ted into climbing onto the wok with the risk of burning themselves.
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn
themselves.
Danger of suffocation! Whilst playing, children may become en-
tangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
Activate the system lock to ensure that children cannot switch the
wok on by mistake. Use the safety lock when the wok is in use to
prevent children from altering the settings selected.
Warning and Safety instructions
8
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and re-
pairs must only be carried out by a Miele authorised technician.
Damage to the wok can compromise your safety. Check the wok
for visible signs of damage. Do not use a damaged wok.
Temporary or permanent operation on an autonomous power sup-
ply system or a power supply system that is not synchronised with
the mains power supply (e.g. island networks, back-up systems) is
possible. A prerequisite for operation is that the power supply sys-
tem complies with the specifications of EN50160 or an equivalent
standard.
The function and operation of the protective measures provided in
the domestic electrical installation and in this Miele product must
also be maintained in isolated operation or in operation that is not
synchronised with the mains power supply, or these measures must
be replaced by equivalent measures in the installation. As described,
for example, in the current version of BS OHSAS 18001–2 ISO
45001.
The electrical safety of this wok can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
Before connecting the wok to the mains supply, ensure that the
connection data on the data plate (voltage and frequency) match the
mains electricity supply.
This data must be checked before connecting the appliance. Consult
a qualified electrician if in any doubt.
Do not connect the wok to the mains electricity supply by a multi-
socket unit or an extension lead. These do not guarantee the re-
quired safety of the appliance (fire hazard).
Warning and Safety instructions
9
For safety reasons, this wok may only be used after it has been
built in.
This wok must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the wok.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the wok is under warranty repairs should only be under-
taken by a Miele authorised service technician. Otherwise the war-
ranty is invalidated.
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The wok is not intended for use with an external timer switch or a
remote control system.
If the plug is removed from the connection cable or if the cable is
supplied without a plug, the wok must be connected to the electrical
supply by a suitably qualified electrician.
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable by a qualified electrician (see
“Electrical connection” in the “Installation” chapter).
During installation, maintenance and repair work, the wok must be
completely disconnected from the mains electricity supply. It is only
completely isolated from the electricity supply when:
- The mains fuse is disconnected.
- The screw-out fuse is removed (in countries where this is applic-
able).
- The plug (if present) is removed from the socket. To do this, pull
the plug and not the mains connection cable.
Warning and Safety instructions
10
Danger of electric shock!
Do not use the wok if it is faulty, or if the ceramic surface is cracked,
chipped or damaged in any way. If you detect a fault during use
switch it off immediately. Disconnect the wok from the electrical sup-
ply. Contact Miele Service.
If the wok is built in behind a furniture front (e.g. a door), do not
close the furniture door while the wok is in use. Heat and moisture
can build up behind the closed furniture door. This can result in dam-
age to the wok, the housing unit and the floor. Do not close the fur-
niture door until the residual heat indicators have gone out.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and
its surroundings clean at all times. Any damage caused by cock-
roaches or other vermin will not be covered by the warranty.
Warning and Safety instructions
11
Correct use
The wok gets hot when in use and remains hot for some time after
being switched off. The risk of burning is present until the residual
heat indicators have gone out.
Overheated fat and oil can ignite and catch fire. Never leave the
wok unattended. Do not attempt to extinguish burning oil or fat with
water.
Switch the wok off and carefully smother the flames with a fire
blanket or a damp tea towel.
Do not leave the SmartLine element unattended whilst it is being
used. It should be continually monitored whilst boiling and flash fry-
ing.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the wok. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the wok, as pressure will build up in the container which could
cause it to explode.
Do not cover the wok, e.g. with a cover, a cloth or protective foil.
The material could catch fire, shatter or melt if the appliance is
switched on by mistake or if residual heat is still present.
When the wok is switched on either deliberately or by mistake, or
when there is residual heat present, there is the risk of any metal
items left on the wok heating up. Other materials can melt or catch
fire. Damp pan lids might adhere to the ceramic surface and be diffi-
cult to dislodge. Do not use the wok as a resting place for anything
else. Always disconnect the wok from the power supply when you
have finished using it.
Warning and Safety instructions
12
You could burn yourself on the hot wok. Protect your hands with
heat-resistant pot holders or gloves when using a hot wok. Do not let
them get wet or damp. Heat transfers through damp and wet mater-
ial more quickly with the risk of scalding or burning yourself.
When using an electrical appliance, e.g. a hand-held food blender,
near the wok, ensure that the cable of the electrical appliance cannot
come into contact with the hot wok. The insulation on the cable
could become damaged.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Placing hot pans on the sensors and indicators could damage the
electronics underneath. Do not place hot pans on the sensors or in-
dicators.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the wok when it is hot, as they can damage the
ceramic surface when it cools down. If this should occur, switch off
the wok immediately and scrape off all residues straight away using
a scraper blade suitable for use on glass. Wear oven gloves when
doing this. Allow the ceramic surface to cool down and then clean it
with a suitable ceramic hob cleaning agent.
Do not allow the wok pan to boil dry as this this can damage the
ceramic glass. Do not leave the wok unattended whilst it is being
used.
Because induction heating works so quickly, the base of the pan
could heat up to the temperature at which oil or fat self-ignites within
a very short time. Do not leave the wok unattended whilst it is being
used.
Warning and Safety instructions
13
Heat oil or fat for a maximum of one minute. Never use the
Booster function to heat oil or fat.
For people fitted with a heart pacemaker: please note that the
area immediately surrounding the wok is electromagnetically
charged. It is very unlikely to affect a pacemaker. However, if in any
doubt, consult the manufacturer of the pacemaker or your doctor.
To prevent damage to items which are susceptible to electromag-
netic fields, e.g. credit cards, digital storage devices, pocket calcu-
lators, etc, do not leave them in the immediate vicinity of the wok.
Metal objects stored in a drawer under the wok can become hot if
the appliance is used intensively for a long time. Do not store any
metal objects in a drawer directly under the wok.
The wok is fitted with a cooling fan. If a drawer is fitted directly un-
derneath the built-in wok, ensure that there is sufficient space
between the drawer and its contents and the underside of the wok in
order to ensure sufficient ventilation for the wok. Do not store poin-
ted or small items or paper in the drawer. They could get in through
the ventilation slots or be sucked into the casing by the fan and
damage the fan or impair cooling.
Only use the wok pan supplied with the appliance. For safety
reasons, other wok pans must not be used. Danger of burning (see
“Induction - Pans”).
Warning and Safety instructions
14
Cleaning and care
Do not use a steam cleaning appliance to clean this wok.
The steam could reach electrical components and cause a short cir-
cuit.
If the wok is built-in above a pyrolitic oven or cooker, do not use it
during a Pyrolytic cleaning programme as this could trigger the over-
heating protection device on the wok (see “Safety features” – “Over-
heating protection”).
Miele will guarantee to supply functional spare parts for a min-
imum of 10years and up to 15years following the discontinuation of
your CombiSet.
Caring for the environment
15
Disposal of the packing mater-
ial
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufactur-
ing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appli-
ance
Electrical and electronic appliances of-
ten contain valuable materials. They
also contain specific materials, com-
pounds and components, which were
essential for their correct function and
safety. These could be hazardous to hu-
man health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local com-
munity waste collection / recycling
centre for electrical and electronic ap-
pliances, or contact your dealer or
Miele for advice. You are also respons-
ible for deleting any personal data that
may be stored on the appliance being
disposed of. Please ensure that your
old appliance poses no risk to children
while being stored prior to disposal.
Guide to the appliance
16
Wok
a
Wok recess
b
Controls and indicators
Guide to the appliance
17
Controls and display
Sensor controls
a
Wok On/Off
b
Stop&Go
To stop/start a cooking process in progress
c
Wipe protection
To lock the sensor controls
d
Keeping warm
To activate/deactivate the Keeping warm function
e
Numerical display
– To set the power level
– To set the times
f
Auto switch off
Switches the wok off automatically
g
Minute minder
Guide to the appliance
18
Displays/indicator lights
h
Cooking zone allocation auto switch off
Auto switch off for the wok is activated
i
Residual heat
j
Booster function
Booster function is activated
k
Timer display
: to
:
Time
System lock/safety lock is activated
Demo mode is activated
Cooking zones
Wok basin Øin cm* Rating in watts for 230V**
30.0 Normal
TwinBooster, level 1
TwinBooster, level 2
2400
2650
3000
Guide to the appliance
19
Accessories supplied
The accessories supplied with your ap-
pliance as well as a range of optional
ones are available to order from Miele
(see “Optional accessories”).
Wok pan CSWP 1450
How it works
20
An induction coil is located underneath
the induction wok. The coil creates a
magnetic field that reacts directly with
the base of the pan and heats it up. The
wok recess itself is heated up indirectly
by the heat given off by the wok pan.
Induction heating only works when the
wok pan supplied is used.
Risk of burning due to hot items.
When the wok is switched on either
deliberately or by mistake, or when
there is residual heat present, there
is the risk of any metal items left on
the wok heating up.
Do not use the wok as a resting
place for anything.
After use, switch the wok off with the
sensor control.
Noises
The following noises might occur in the
wok pan when the induction wok is in
operation:
Buzzing on the higher power settings.
This will decrease or cease altogether
when the power setting is reduced.
You might hear a clicking sound from
the electronic switches, especially on
lower settings.
A whirring sound, when the cooling fan
comes on. This switches on to protect
the electronics when the wok is being
used intensively. The cooling fan may
continue to run after the appliance has
been switched off.
Pans
21
Risk of fire with unsuitable wok
pans
If other wok pans are used, there is a
risk of fat or food overheating and
burning.
Only use the wok pan supplied with
the appliance.
The wok pan supplied has been spe-
cially manufactured for use with this
wok.
No cookware/unsuitable cook-
ware display
The set power level flashes in the nu-
merical display
- if the wok is switched on without the
wok pan in place,
- if the wok pan is removed from the
wok whilst it is switched on.
If the wok pan is placed on the wok re-
cess within 3 minutes, the flashing
power level will go out and you can
continue as normal.
If the wok pan is not replaced, the wok
will switch itself off automatically after 3
minutes.
Before using for the first time
22
Please stick the extra data plate for
the appliance supplied with this doc-
umentation in the space provided in
the “After sales service” section of
this booklet.
Remove any protective wrapping and
stickers.
Cleaning the SmartLine ele-
ment for the first time
Before using for the first use, clean
the wok with a damp cloth only and
then wipe dry.
Switching on the SmartLine
element for the first time
The metal components have a protect-
ive coating. Smells and possibly some
vapours may occur when the SmartLine
element is used for the first time. The
heating of the induction coils also
causes odours in the first few hours of
operation. With each subsequent use,
the odour is reduced until it disappears
completely.
The smell and any vapours given off do
not indicate a faulty connection or ap-
pliance and they are not hazardous to
health.
Please note that the heating up time
on induction woks is very much
shorter than on conventional woks.
Operation
23
Using the appliance
This SmartLine element is equipped
with electronic sensor controls which
react to finger contact. For safety reas-
ons, in order to switch the appliance on,
the On/Off sensor needs to be
touched for a little longer than the other
sensors.
Each time you touch a sensor, an aud-
ible tone sounds.
Only the printed On/Off symbol is
visible when the SmartLine element is
switched off. The other sensor controls
light up when the SmartLine element is
switched on.
Malfunction due to dirty and/or
covered sensor controls.
If the sensor controls are dirty or
covered this could cause them to fail
to react, to activate a function or
even to switch the appliance off
automatically (see “Safety features”,
“Safety switch-off”). Placing hot
pans on the sensor controls/indicat-
ors can damage the electronic unit
underneath.
Keep the sensor controls and indic-
ators clean and do not place any-
thing on top of them. Do not place
hot pans on them.
Operation
24
Risk of fire with overheated food.
Unattended food can overheat and
catch alight.
Do not leave the SmartLine element
unattended whilst it is being used.
Please note that the heating-up time
is very rapid with induction heating.
Switching on the wok
Touch the sensor control.
Further sensor controls will light up.
If no further entry is made, the hob will
switch itself off after a few seconds for
safety reasons.
Setting the power level
Permanent pan recognition is activ-
ated as standard (see “Programming”).
When the wok is switched on and you
place a wok pan on it all the sensor
controls for the numerical keybank will
light up.
Place the wok pan in position.
Touch the appropriate number sensor
control for the power level you want.
Switching off
To switch off the wok basin, touch
the0 sensor control on the numerical
keybank.
To switch off the wok, touch the
sensor control.
Residual heat indicator
If the SmartLine element is still hot, the
residual heat indicator will light up after
it has been switched off. Depending on
the temperature, a dot will appear
above power levels 1, 2 and 3.
The dots of the residual heat indicator
go out one after the other as the Smart-
Line element cools down. The last dot
only goes out when the SmartLine ele-
ment is safe to touch.
Danger of burning due to hot
surfaces.
The surfaces will be hot after cook-
ing.
Do not touch the surfaces while the
residual heat indicators are on.
Power level setting - Extended
setting range
Touch the numerical keybank in
between two number sensors.
The numbers to the left and right of the
interim level light up brighter than the
others.
Example:
If you have set power level 7. the num-
bers 7 and 8 will be brighter than the
other numbers.
Operation
25
Auto heat-up
When Auto heat-up has been activated,
the cooking zone switches on automat-
ically at the highest setting and then
switches to the continued cooking set-
ting which you have previously selec-
ted. The heat-up time depends on
which continued cooking setting has
been chosen (see chart).
Activating Auto heat-up
Touch the sensor for the continued
cooking setting you want until a tone
sounds and the sensor starts to
pulsate.
During the heat-up time (see chart), the
continued cooking level set will pulsate.
With extended power levels (see “Pro-
gramming”), the sensors for the power
levels in front of and after the interim
power level will pulsate if an extended
power level setting has been selected.
Altering the continued cooking setting
will deactivate Auto heat-up.
Deactivating Auto heat-up
Touch the sensor for the continued
cooking setting.
or
Set another power level.
Continued cook-
ing setting*
Heat-up time
[min : sec]
1 Approx. 0:15
1. Approx. 0:15
2 Approx. 0:15
2. Approx. 0:15
3 Approx. 0:25
3. Approx. 0:25
4 Approx. 0:50
4. Approx. 0:50
5 Approx. 2:00
5. Approx. 5:50
6 Approx. 5:50
6. Approx. 2:50
7 Approx. 2:50
7. Approx. 2:50
8 Approx. 2:50
8. Approx. 2:50
9 –
* The continued cooking settings with a dot
after the number are only available if the
power level range has been extended (see
“Programming”).
Operation
26
Booster
The wok is equipped with a Twin-
Booster.
When activated, the power is boosted
for a maximum of 15minutes.
If the Booster function is switched on
when
- no power level has been selected,
the cooking zone will revert automat-
ically to level 9 at the end of the
booster time or if the booster func-
tion is switched off before this.
- a power level has been selected, the
cooking zone will revert automatically
to the power level selected at the end
of the booster time or if the booster
function is switched off before this.
Activating TwinBooster, level 1
Place the wok pan in position.
Select a power level if necessary.
Touch theB sensor control.
The indicator for TwinBooster level
1lights up.
Activating TwinBooster, level 2
Place the wok pan in position.
Select a power level if necessary.
Touch theB sensor control twice.
The indicator for TwinBooster level
2lights up.
Deactivating TwinBooster
Touch theB sensor control re-
peatedly until the indicators go out.
or
Set another power level.
Operation
27
Keeping warm
This function is for keeping food warm
which has just been cooked and is still
hot. It is not for reheating food that
has gone cold.
The maximum duration for keeping food
warm is 2 hours.
- Only use pans for keeping food
warm. Cover the pan with a lid.
- Stir firm or viscous food (mashed
potatoes, stew) occasionally.
- Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
Activating/deactivating the keeping
warm function
Touch the sensor control.
Setting ranges
28
The hob is programmed with 9power levels at the factory. If you wish to fine-tune
a setting, you can extend the power level range to 17power levels (see “Program-
ming”).
Setting range
Factory set-
ting
(9power
levels)
Extended set-
ting
(17power
levels)
Keeping food warm, melting chocolate 1–2 1–2.
Warming food up 3–6 3–5.
Stir-frying, e.g. Chinese dishes 7–9 7–9
These settings should only be taken as a guide. Cooking durations will vary ac-
cording to the type, texture and thickness of the food being cooked.
Timer
29
The SmartLine element has to be
switched on if you wish to use the
timer.
The timer can be used for the following
2 functions:
- For setting the minute minder
- For automatically switching off a
cooking zone/heater element/Tepan
Yaki zone
You can use the functions simultan-
eously.
A duration of between 1minute(:)
and 9hours 59minutes(:) can be
set.
Durations of up to 59minutes are
shown in minutes (0:59) and durations
of more than 60minutes are shown in
hours and minutes. Durations are
entered in the order of hours, followed
by minutes in tens and then units.
Durations are entered using the numer-
ical display.
Example:
59 minutes = 0:59 hours,
Enter: 5-9
80 minutes = 1:20 hours,
Enter: 1-2-0
After the first number has been entered,
the timer display will light up constantly.
After the second number has been
entered, the first number will move to
the left. After the third number has been
entered, the first and second numbers
will move to the left.
Minute minder
Setting the minute minder
Touch the sensor control.
The timer display flashes.
Set the required duration.
Touch the sensor control or wait
10seconds to start the minute minder.
Changing the minute minder duration
Touch the sensor control.
The timer display flashes.
Set the required duration.
Deleting the minute minder duration
Touch the sensor control.
Touch theon the numerical display.
Timer
30
Auto switch off
You can set a time after which a cook-
ing zone will switch off automatically.
This function can be used for all cook-
ing zones at the same time.
If the time programmed is longer than
the maximum operating time allowed,
the cooking zone will be switched off
by the safety switch-off function (see
“Safety features – Safety switch-off”).
Setting the switch-off time
Select a power level for the cooking
zone you require.
Touch the sensor control.
The timer display flashes.
Set the required duration.
Touch the sensor control or wait
10seconds to start the switch-off time.
The cooking zone allocation auto switch
off indicator light pulsates.
To set a switch-off time for another
cooking zone, follow the same steps
as described above.
If more than one switch-off time is
programmed, the shortest time left will
be displayed, and the corresponding
indicator light will pulsate. The other
indicator lights will light up constantly.
If you want to show the time left for
other cooking zones in the back-
ground, touch the sensor control
of the desired cooking zone.
Changing the switch-off time
Touch the sensor control re-
peatedly until the indicator light for
the cooking zone you require
pulsates.
The timer display flashes.
Set the required duration.
Deleting the switch-off time
Touch the sensor control re-
peatedly until the indicator light for
the cooking zone you require
pulsates.
The timer display flashes.
Touch the sensor control on the nu-
merical display.
Timer
31
Using both timer functions at
the same time
If you use both functions simultan-
eously, the shortest time is always dis-
played. The sensor control (minute
minder) or the indicator light of the
cooking zone with the shortest time
pulsates.
Touch the orsensor control if
you want to show the times left
counting down in the background.
If a switch-off time has been pro-
grammed for several cooking zones,
touch the sensor control re-
peatedly until the indicator light for
the required cooking zone pulsates.
Additional functions
32
Stop&Go
The set power level is reduced to 1
when the Stop&Go function is activ-
ated.
The power levels and timer settings
cannot be changed; the wok can only
be switched off. The minute minder,
switch-off, booster and AutoBoost
times continue to run.
If the function is deactivated, the appli-
ance switches back to the power level
that was set last.
If the function is not deactivated within
1hour, the wok will switch off.
Activating/Deactivating
Touch the sensor control.
Recall
If the SmartLine element is accidentally
switched off during use, you can use
this function to restore all the settings.
The SmartLine element must be
switched on again within 10seconds.
Switch the SmartLine element on
again.
The previously set power levels flash.
Press one of the flashing power level
indicators immediately.
The appliance will continue to operate
using the settings selected previously.
Additional functions
33
Wipe protection
You can lock the SmartLine element
sensor controls for 20 seconds in or-
der to remove soiling, for example.
The sensor control is not locked.
Activating
Touch the sensor control.
The time counts down in the timer dis-
play.
Deactivating
Touch the sensor control until the
timer display goes out.
Demonstration mode
This function enables the SmartLine
element to be demonstrated in show-
rooms without heating up.
Activating/deactivating demonstra-
tion mode
Switch the SmartLine element on.
Touch the0 sensor on any of the nu-
merical keybanks.
Then touch the0 and 2 sensors at
the same time for 6seconds.
In the timer display, flashes altern-
ately with (demonstration mode ac-
tivated) or (demonstration mode de-
activated) for a few seconds.
Displaying the SmartLine ele-
ment data
The model designation and software
version of the SmartLine element can
be displayed. To do this there must not
be any pots or pans on the SmartLine
element.
Model designation
Switch the SmartLine element on.
Touch the0 sensor control on any of
the numerical keybanks.
Then touch the 0 and 4 sensor con-
trols at the same time.
The timer display shows 2 numbers
flashing alternately:
flashes alternately with = CS 1234
Software version
Switch the SmartLine element on.
Touch the0 sensor control on any of
the numerical keybanks.
Then touch the 0 and 3 sensor con-
trols at the same time.
Numbers will appear in the timer dis-
play:
: = software version
Safety features
34
System lock/safety lock
The safety lock function is deactiv-
ated if there is a mains outage.
Your SmartLine element is equipped
with a system lock and a safety lock to
prevent the element from being
switched on or any settings being
altered by mistake.
The system lock is activated when the
SmartLine element is switched off. If
the system lock is activated, the ele-
ment cannot be switched on and the
timer cannot be used. A set minute
minder time continues to count down.
The SmartLine element is programmed
so that the system lock must be activ-
ated manually. It can be programmed to
be activated automatically 5minutes
after the SmartLine element has been
switched off (see “Programming”).
The safety lock is activated when the
SmartLine element is switched on.
When the safety lock is activated, the
element can be operated only under
certain conditions:
- Selected power levels cannot be
changed.
- A set minute minder time can be
modified.
- The SmartLine element can only be
switched off.
If an unavailable sensor control is
touched whilst the system lock or
safety lock is activated will appear
in the timer display for a few seconds
and a tone will sound.
Activating the system lock
Touch the sensor for 6seconds.
The seconds can be seen counting
down in the timer display. When this
time has elapsed will appear in the
timer display. The system lock has been
activated.
Deactivating the system lock
Touch the sensor for 6seconds.
will appear briefly in the timer dis-
play and then the seconds will be seen
counting down. The system lock is de-
activated once the time has elapsed.
Activating the safety lock
Touch and hold the and
sensors at the same time for
6seconds.
The seconds can be seen counting
down in the timer display. When this
time has elapsed will appear in the
timer display. The safety lock is activ-
ated.
Deactivating the safety lock
Touch and hold the and
sensors at the same time for
6seconds.
will appear briefly in the timer dis-
play and then the seconds will be seen
counting down. Once the time has
elapsed, the lock function is deactiv-
ated.
Safety features
35
Safety switch-off
Sensor controls are covered
Your SmartLine element will turn off
automatically if one or several of the
sensor controls remain covered for
longer than 10 seconds, for example,
by finger contact, food boiling over or
by an object such as an oven glove or
tea towel. flashes briefly above the
sensor control and a tone will sound.
If you remove the obstruction and/or
clean the appliance, goes out and the
SmartLine element is ready for use
again.
Excessive operating time
The safety shut-off is triggered auto-
matically if the wok basin has been
heated for an unusually long period of
time. This time depends on the power
level selected. If it has been exceeded,
the wok basin turns off and the residual
heat indicator appears. The wok can
now be used again as normal.
The SmartLine element is pro-
grammed to safety setting 0 at the
factory. If required you can set a
higher safety setting with a shorter
maximum operating time (see chart).
Power level* Maximum operating time
[h:min]
Safety setting
0** 1 2
1 10:00 8:00 5:00
1. 10:00 7:00 4:00
2/2. 5:00 4:00 3:00
3/3. 5:00 3:30 2:00
4/4. 4:00 2:00 1:30
5/5. 4:00 1:30 1:00
6/6. 4:00 1:00 0:30
7/7. 4:00 0:42 0:24
8 4:00 0:30 0:20
8. 4:00 0:30 0:18
9 1:00 0:24 0:10
* The power levels with a dot after the num-
ber are only available if the power level
range has been extended (see “Setting
range”).
** Factory default setting
Safety features
36
Overheating protection
All the induction coils and cooling ele-
ments for the electronics are fitted with
an overheating protection mechanism.
Before the induction coils and/or cool-
ing elements get too hot, the overheat-
ing protection mechanism cuts in in one
of the following ways:
Induction coils
- Any Booster function in operation will
be switched off.
- The set power level will be reduced.
- The cooking zone turns off automat-
ically. will flash alternately
within the timer display.
You can use the cooking zone again as
usual when the fault code has gone out.
Cooling elements
- Any Booster function in operation will
be switched off.
- The set power level will be reduced.
- The cooking zones switch off auto-
matically.
The affected cooking zones can only be
used again as usual once the cooling
element has cooled down to a safe
level.
The overheating protection may be ac-
tivated under the following circum-
stances:
- The pan being heated is empty.
- Fat or oil is being heated on a high
power level.
- There is insufficient ventilation to the
underside of the hob.
- A hot cooking zone is switched on
after an interruption to the power
supply.
If, despite removing the cause, the
overheating protection mechanism trig-
gers again, contact the Customer Ser-
vice Department.
Programming
37
You can adapt the programming of the
SmartLine element to your personal
needs. Several settings can be altered
in succession.
After accessing the programming
mode, the symbol and will appear
in the timer display. After a few seconds
: (programme 01) will flash altern-
ately with : (code) in the timer dis-
play.
Changing the programming
Accessing programming mode
With the SmartLine element
switched off, press and hold the
and sensor controls together until
the symbol lights up and is
shown in the timer display.
Setting the programme
For a two-digit programme number
you need to first set the tens position.
Touch the sensor control re-
peatedly until the programme number
you want appears in the display, or
touch the appropriate number on the
numerical display.
Setting the code
Touch the sensor control re-
peatedly until the code number you
want appears in the display, or touch
the appropriate number on the nu-
merical display.
Saving the settings
While the programme is showing in
the display (e.g.:) touch the
sensor control until the indicators go
out.
To avoid saving the settings
Touch the sensor control until the
indicators go out.
Programming
38
Programme
1
Code
2
Settings
P:01
Demo mode
C:00
Demo mode off
C:01
Demo mode on
3
P:03
Factory default setting
C:00
Do not restore factory default set-
tings
C:01
Restore factory default settings
P:04
Number of cooking zone power
levels
C:00
9 power levels + Booster
C:01
17 power levels + Booster
4
P:06
Audible tone when a sensor
control is touched
C:00
Off
5
C:01
Quiet
C:02
Medium
C:03
Loud
P:07
Timer buzzer
C:00
Off
C:01
Quiet
C:02
Medium
C:03
Loud
P:08
System lock
C:00
System lock can only be activated
manually
C:01
System lock activated automatically
P:09
Maximum operating time
C:00
Safety setting 0
C:01
Safety setting 1
C:02
Safety setting 2
Programming
39
Programme
1
Code
2
Settings
P:12
Sensor controls reaction speed
C:00
Slow
C:01
Normal
C:02
Fast
P:15
Permanent pan recognition
C:00
Permanent pan recognition off
C:01
Permanent pan recognition on
1
Unlisted programmes are not assigned.
2
The factory-set code is shown in bold.
3
After the hob has been switched on appears in the timer display for a few seconds.
4
In the text and charts, the extended power levels are shown with a dot after the number
for better understanding.
5
The audible tone for the On/Off sensor control cannot be switched off.
Cleaning and care
40
Danger of burning due to hot
surfaces.
The surfaces will be hot after cook-
ing.
Switch the wok off.
Allow the surfaces to cool down be-
fore cleaning the wok.
Risk of damage due to moisture
ingress.
The steam from a steam cleaning ap-
pliance could reach live electrical
components and cause a short cir-
cuit.
Do not use a steam cleaner to clean
the wok.
All surfaces could be discoloured or
damaged if unsuitable cleaning
agents are used. All surfaces are
susceptible to scratching.
Remove all cleaning agent residues
immediately.
Never use abrasive sponges or
cleaning agents.
Allow the SmartLine element to cool
down before cleaning.
Clean the SmartLine element and ac-
cessories after each use.
Dry the SmartLine element thoroughly
after every cleaning to avoid limes-
cale residue.
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- washing-up liquid
- cleaning agents containing soda, al-
kalines, ammonia, acids or chlorides
- cleaning agents containing descaling
agents
- stain and rust removers
- abrasive cleaning agents, e.g.
powder cleaners and cream cleaners
- solvent-based cleaning agents
- dishwasher cleaner
- oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges
(e.g. pot scourers) or sponges which
have been previously used and still
contain abrasive cleaning agents
- melamine eraser blocks
Cleaning and care
41
Risk of damage by pointed ob-
jects.
The seal between the SmartLine ele-
ment and the worktop could suffer
damage.
Do not use pointed objects for clean-
ing.
Not all soiling and residues can be
removed using a solution of wash-
ing-up liquid.
An invisible film can develop that can
lead to discolouration of the glass
ceramic surface. This discolouration
cannot be removed.
Clean the ceramic surface regularly
with a proprietary ceramic glass
cleaning agent.
Remove any coarse soiling with a
damp cloth and more stubborn soil-
ing with a shielded scraper blade
suitable for use on glass.
Then clean the ceramic glass surface
with the Miele ceramic and stainless
steel hob cleaner (see “optional ac-
cessories”) or with a proprietary
ceramic glass cleaner applied with
kitchen paper or a clean cloth. Do not
apply the cleaner while the hob is still
hot, as this can result in marking.
Please follow the cleaning agent
manufacturer's instructions.
Finally wipe the glass ceramic surface
with a damp cloth and polish with a
soft, dry cloth.
Residues can burn onto the hob the
next time it is used and cause damage
to the glass ceramic surface. Ensure
that all cleaning agent residues are re-
moved.
Spots caused by limescale, water
and aluminium residues (spots with a
metallic appearance) can be removed
using Miele's ceramic and stainless
steel hob cleaner.
Danger of burning due to hot
surfaces.
The surfaces get hot during cooking.
Wear oven gloves when removing
residues of sugar, plastic or alu-
minium foil from a hot ceramic sur-
face with a shielded scraper blade.
Should any sugar, plastic or alu-
minium foil spill or fall onto the hot
ceramic surface while it is in use,
switch off the cooking zone.
Then carefully scrape off these
residues immediately whilst they are
still hot, using a scraper blade suit-
able for use on glass.
Afterwards, clean the ceramic surface
in its cooled state, as described
above.
Problem solving guide
42
Many malfunctions and faults that can occur in daily operation can be easily
remedied. Time and money will be saved because a service call will not be
needed.
The following guide may help you to find the reason for a malfunction or a fault,
and to correct it.
Messages in the display
Problem Cause and remedy
After the SmartLine ele-
ment has been
switched on or a sensor
control has been
touched, appears in
the timer display for a
few seconds.
The system lock or safety lock is activated.
Deactivate the system lock or safety lock (see
“System lock / Safety lock”).
After the SmartLine ele-
ment has been
switched on appears
in the timer display for a
short while. The Smart-
Line element does not
heat up.
The SmartLine element is in demonstration mode.
Touch the0 and 2 sensor controls at the same
time until flashes alternately with in the
timer display.
The SmartLine element
has switched off auto-
matically. When the ele-
ment is switched back
on, appears above the
On/Off sensor con-
trol.
One or more of the sensor controls are covered, e.g.
by finger contact, food boiling over or an object.
Clean off any dirt and/or remove the object (see
“Safety features” – “Safety switch-off”).
flashes alternately
with in the timer dis-
play and a tone will
sound.
The SmartLine element is connected incorrectly.
Disconnect the SmartLine element from the mains.
Contact Miele Service.
will flash alternately
within the timer
display.
The overheating protection mechanism has been ac-
tivated.
See “Safety features – Overheating protection”.
Problem solving guide
43
Problem Cause and remedy
will flash alternately
with, or in
the timer display.
The fan is blocked or defective.
Make sure it has not been blocked by an object.
Remove the obstruction.
If this fault message continues to appear in the
display, contact the Customer Service Depart-
ment.
A message not listed in
this table is appearing
in the timer display.
There is an electronic module fault.
Interrupt the power supply to the SmartLine ele-
ment for approx. 1minute.
If the problem persists after power has been re-
stored, please contact the Customer Service De-
partment.
Problem solving guide
44
Unexpected behaviour
Problem Cause and remedy
The power level selec-
ted is flashing.
The wok pan is not in position.
Place the wok pan in position.
The sensor controls
show increased sensit-
ivity or fail to react.
The sensitivity level of the sensor controls has
changed.
Make sure that there is no direct light (from the sun
or from an artificial source) falling onto the Smart-
Line element. The area surrounding the SmartLine
element must not be too dark.
Take any pans off the SmartLine element and wipe
away any food deposits.
Ensure that there is nothing covering the entire
SmartLine element unit or sensor controls.
Interrupt the power supply to the SmartLine ele-
ment for approx. 1minute.
If the problem persists after power has been re-
stored, please contact Miele Service.
The wok has switched
itself off automatically.
It has been operated for too long.
Switch the wok back on again (see “Safety fea-
tures” – “Safety switch off”).
The overheating protection mechanism has been ac-
tivated.
See “Safety features” – “Overheating protection”.
The cooking zone is not
working in the usual
way on the power set-
ting selected.
The overheating protection mechanism has been ac-
tivated.
See “Safety features”.
The Booster has deac-
tivated early automatic-
ally.
The overheating protection mechanism has been ac-
tivated.
See “Safety features”.
Problem solving guide
45
General problems or technical faults
Problem Cause and remedy
The SmartLine element
cannot be switched on.
There is no power to the SmartLine element.
Check whether the mains fuse has tripped. Con-
tact an electrician or Miele Service (for the min-
imum fuse rating, see data plate).
There may be a technical fault.
Disconnect the SmartLine element from the mains
electricity supply for approx. 1 minute by
– tripping the relevant mains fuse or screwing the
fuse out completely, or
– switching off the residual current protection
device.
If, after resetting the trip switch in the mains fuse
box or the residual current protection device, the
SmartLine element will still not switch on, contact
a qualified electrician or Miele Service.
A smell and vapours are
given off when the new
wok is being used.
The metal components have a protective coating.
When the wok is used for the first time, this causes a
smell and possibly also vapour. The material from
which the induction coils are made also gives off a
smell in the first few hours of operation. With each
subsequent use, the odour is reduced until it disap-
pears completely. The smell and any vapours given
off do not indicate a faulty connection or appliance
and they are not hazardous to health.
An operating noise can
be heard after the
SmartLine element has
been switched off.
The cooling fan runs until the SmartLine element
has cooled down and then switches off automatic-
ally.
Optional accessories
46
Miele offer a comprehensive range of
useful accessories as well as cleaning
and conditioning products for your
Miele appliances.
These products can be ordered through
the Miele Webshop.
They can also be ordered from Miele
(see end of this booklet for contact de-
tails) or from your Miele dealer.
Wok pan CSWP 1450
Cleaning and care products
Ceramic and stainless steel hob
cleaner 250ml
Removes heavy soiling, limescale de-
posits and aluminium residues
Microfibre cloth
Removes finger marks and light soiling
After sales service
47
Contact in the event of a fault
In the event of any faults which you cannot remedy yourself, please contact your
Miele dealer or the Miele Customer Service Department.
You can book a Miele Customer Service Department call-out online at
www.miele.com/service.
Contact information for the Miele Customer Service Department can be found at
the end of this document.
Please quote the model identifier and serial number of your appliance (Fabr./SN/
Nr.) when contacting the Miele Customer Service Department. This information
can be found on the data plate.
Please note that telephone calls may be monitored and recorded for training pur-
poses and that a call-out charge will be applied to service visits where the problem
could have been resolved as described in this booklet.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.
Warranty
For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.
In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering on-
line at www.miele.co.uk.
Installation
*INSTALLATION*
48
Safety instructions for installation
Damage risk from incorrect installation.
Incorrect installation can cause damage to the SmartLine element.
The SmartLine element must only be installed by a qualified person.
Risk of electric shock!
Incorrect connection to the mains supply may result in an electric shock.
The SmartLine element must be connected to the electrical supply by a quali-
fied person only.
Damage from falling objects.
Take care not to damage the SmartLine element when fitting wall units or a
cooker hood above it.
Fit the wall units and the cooker hood before the SmartLine element.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
The SmartLine element must not be installed over a fridge, fridge-
freezer, freezer, dishwasher, washing machine, washer-dryer or
tumble dryer.
This SmartLine element must not be installed above ovens or
cookers unless these have a built-in cooling down fan.
After installation, the mains connection cable of the SmartLine
element must not come into contact with any moving kitchen com-
ponent (e.g. a drawer) or be subject to mechanical loads which could
damage it.
Observe carefully the safety clearances listed on the following
pages.
Installation
*INSTALLATION*
49
Safety distances
Safety distance above the SmartLine
element
The safety distance specified by the
manufacturer of the cooker hood must
be maintained between the SmartLine
element and the cooker hood above it.
If combustible objects are installed
above the SmartLine element (e.g. cab-
inets, utensil rail, etc.), a minimum
safety distance of 500mm must be
maintained.
When two or more SmartLine ele-
ments which have different safety
distances are installed together be-
low a cooker hood, you should ob-
serve the greatest specified safety
distance.
Installation
*INSTALLATION*
50
Safety distances to the sides and
back of the appliance
The SmartLine element should prefer-
ably be installed with plenty of space on
the right and left.
The minimum distance specified be-
low must be observed between the rear
of the SmartLine element and a tall unit
or room wall.
The minimum distance, specified
below must be adhered to between one
side of the SmartLine element (right or
left) and a tall unit or room wall. A min-
imum distance of 300mm must be ob-
served on the opposite side.
Minimum distance between the back
of the worktop cut-out and the rear
edge of the worktop:
50mm
Minimum distance on the right side
between the worktop cut-out and the
closest adjacent piece of furniture (e.g.
tall unit) or a room wall:
50mm.
Minimum distance on the left side
between the worktop cut-out and the
closest adjacent piece of furniture (e.g.
tall unit) or a room wall:
50mm.
Not allowed
Highly recommended
Not recommended
Not recommended
Installation
*INSTALLATION*
51
Minimum safety distance underneath
the SmartLine element
To ensure proper ventilation of the
SmartLine element, a minimum safety
distance is required between the ele-
ment and an oven, interim shelf or
drawer.
The minimum safety distance from the
lower edge of the SmartLine element to
- Upper edge of oven: 15mm
- Upper edge of interim shelf: 15mm
- Upper edge of drawer: 5mm
- Base of drawer: 75mm
Intermediate shelf
It is not necessary to fit an interim shelf
underneath the SmartLine element but
one may be fitted if you wish.
Leave a gap of 10mm at the back of
the shelf to accommodate the mains
connection cable. We recommend a
gap at the front of the SmartLine ele-
ment of 20mm to ensure good ventila-
tion.
Installation
*INSTALLATION*
52
Safety distance when installing the appliance near a wall with additional
niche cladding
If a niche cladding is installed, a minimum safety distance must be maintained
between the worktop cut-out and the cladding, since high temperatures can dam-
age these materials.
If the niche cladding is made from a combustible material (e.g. wood) a minimum
safety distance of 50mm must be maintained between the worktop cut-out and
the cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural
stone, ceramic tiles) the minimum safety distance between the worktop cut-out
and the cladding will be 50mm less the thickness of the cladding.
Example: 15mm niche cladding
50mm - 15mm = minimum safety distance of 35mm
Flush-fit installation Onset installation
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm
non-combustible materials 50mm - dimension x
Installation
*INSTALLATION*
53
Installation notes –
surface-mounted
Sealing between the SmartLine Ele-
ment and the worktop
The SmartLine element and worktop
may be damaged if the element
needs to be removed after it has
been sealed with a sealant.
Do not use any sealant between the
SmartLine element and the worktop.
The seal under the edge of the top
part of the appliance provides a suf-
ficient seal for the worktop.
Tiled worktop
Grout lines and the hatched area un-
derneath the SmartLine element frame
must be smooth and even. If they are
not, the SmartLine element will not sit
flush with the worktop and the sealing
strip underneath the top part of the ap-
pliance will not provide a good seal
between the appliance and the work-
top.
Sealing strip
Dismantling the SmartLine element
for service purposes may damage
the sealing strip underneath the edge
of the SmartLine element.
Always replace the sealing strip be-
fore reinstalling the SmartLine ele-
ment.
Installation
*INSTALLATION*
54
Installing several
SmartLine elements
The gaps between the individual Smart-
Line elements are sealed with a silicone
sealant that is heat-resistant to at least
160°C. With flush-fit installation, the
gap between the SmartLine element(s)
and the worktop must also be sealed
with a silicone sealant that is heat-res-
istant to at least 160°C.
After installation, the SmartLine ele-
ments must be easily accessible from
below, so that the bottom half of the
casing can be removed for mainten-
ance. If the SmartLine elements are not
accessible from below, the sealant must
be removed so that they can be re-
moved.
Combination with a downdraft ex-
tractor
If the SmartLine element is installed in
combination with a downdraft extractor,
the latter must be installed first.
Induction wok next to the downdraft
extractor
The induction wok can only be fitted on
the side of the downdraft extractor op-
posite the connector.
Installation
*INSTALLATION*
55
Worktop cutout – surface-mounted
Installation
*INSTALLATION*
56
Installation with a countertop extractor
Combination examples Numberxwidth [mm] Dimen-
sionB
[mm]
Cooking ele-
ments
Countertop
extractor
1x378 1x120 481
2x378 1x120 862
1x378
1x620
2x120 1226
3x378 2x120 1365
2x378
1x620
2x120 1607
4x378 2x120 1746
1x620 2x120 845
Installation
*INSTALLATION*
57
Installation without a countertop extractor
Combination examples Numberxwidth [mm] DimensionB
[mm]
Cooking elements
1x378 359
2x378 740
1x378
1x620
982
3x378 1121
2x378
1x620
1363
4x378 1502
2x378
1x800
1554
2x378
1x936
1680
Installation
*INSTALLATION*
58
Spacer bars – surface-mounted
If you are installing several appliances, you must fit spacer bars between them.
The clips supplied with the spacer bars are only required for installing a
CSDA700xFL.
Installing 3elements and 2spacer bars
Installation
*INSTALLATION*
59
Installation dimensions–Surface-mounted
All dimensions are given in mm.
a
Front
b
Mains connection cable, L=2000mm
Installation
*INSTALLATION*
60
Installation – surface-mounted
Preparing the worktop
Create the worktop cutout. Remem-
ber to maintain the minimum safety
distances (see “Installation – Safety
distances”).
Seal any cut surfaces on wooden
worktops with a special varnish, sil-
icone sealant or resin to prevent the
wood from swelling as a result of
moisture ingress. The sealant must
be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
Fitting the spacer bars
Use the middle screw holes if one of the
following SmartLine elements is in-
stalled to the right or left of the spacer
bar: CS7611, CS 7641, CS7101(-1),
CS7102(-1)
Wooden worktops
Position the spacer bars flush onto
the upper edge of the cutout.
Secure the spacer bars with the
3.5x25mm wood screws supplied.
Natural stone worktops
You will need heavy-duty double-
sided tape (not supplied) to secure the
spacer bars.
Stick the tape along the top edge of
the worktop cutout.
Position the spacer bars flush onto
the upper edge of the cutout.
Press the spacer bars firmly into
place.
Installation
*INSTALLATION*
61
Installing the SmartLine element
Stick the supplied sealing strip under
the edge of the SmartLine element.
Do not apply the sealing strip under
tension.
Feed the mains connection cable
down through the worktop cutout.
Position the SmartLine element in the
worktop cutout. Ensure that:
- The seal of the appliance sits flush
with the worktop on all sides to en-
sure an effective seal all round.
- All gap widths are uniform.
If the seal does not meet the worktop
correctly on the corners, carefully
scribe the corner radii (≤R4) with a
jigsaw.
Do not use any additional sealant
(e.g. silicone) on the SmartLine ele-
ment.
Connect the SmartLine element to
the mains electricity supply.
If required, connect the SmartLine
element to the gas supply (see “In-
stallation – Gas connection”).
Check that the SmartLine element
works.
Seal the gaps between the individual
elements with a silicone sealant that
is heat-resistant to at least 160°C.
Unsuitable sealant can damage nat-
ural stone.
For natural stone worktops and nat-
ural stone tiles, only use silicone
sealant that is specially formulated
for natural stone. Follow the manu-
facturer’s instructions.
Installation
*INSTALLATION*
62
Installation notes –
flush-fit
Flush-fit installation is only possible in
natural stone (granite, marble), solid
wood and tiled worktops. For installa-
tion in worktops made of other materi-
als, please consult the relevant manu-
facturer as to whether their worktops
are suitable for flush-fit installation.
The internal width of the base unit un-
derneath the appliance must be at
least as wide as the inner worktop
cutout (see “Installation – Building-in
dimensions – flush-fit”), so that the
SmartLine element is easily accessible
from underneath after installation and
the bottom half of the casing can be
removed for maintenance. If the ele-
ment is not freely accessible from be-
low after installation, the sealant must
be removed so that the element can
be removed.
Natural stone worktops
The SmartLine element is set directly in
the cutout.
Solid wood worktops, tiled worktops,
glass worktops
The SmartLine element is set on a
wooden frame inside the cutout. The
frame must be provided on site, and is
not supplied with the appliance.
Sealing strip
Dismantling the SmartLine element
for service purposes may damage
the sealing strip underneath the edge
of the SmartLine element.
Always replace the sealing strip be-
fore reinstalling the SmartLine ele-
ment.
Installation
*INSTALLATION*
63
Installing several
SmartLine elements
The gaps between the individual Smart-
Line elements are sealed with a silicone
sealant that is heat-resistant to at least
160°C. With flush-fit installation, the
gap between the SmartLine element(s)
and the worktop must also be sealed
with a silicone sealant that is heat-res-
istant to at least 160°C.
After installation, the SmartLine ele-
ments must be easily accessible from
below, so that the bottom half of the
casing can be removed for mainten-
ance. If the SmartLine elements are not
accessible from below, the sealant must
be removed so that they can be re-
moved.
Combination with a downdraft ex-
tractor
If the SmartLine element is installed in
combination with a downdraft extractor,
the latter must be installed first.
Induction wok next to the downdraft
extractor
The induction wok can only be fitted on
the side of the downdraft extractor op-
posite the connector.
Installation
*INSTALLATION*
64
Worktop cutout – flush-fit
B
0
50
A
524
500
+
1
+ 1
ß R 4
B
A
0
2
12
0
10
5,5
+
0,5
*
/ 7
+ 0,5
0
2
12
0
10
5,5
+
0,5
*
/ 7
+ 0,5
+ 1
+ 1
+ 1
+ 1
B
A
+ 1
+ 1
Natural stone worktop Wooden worktop
* 7
+
0.5
mm with CS7611FL
Installation
*INSTALLATION*
65
Installation with a countertop extractor
Combination examples Numberxwidth [mm] Dimen-
sionA
[mm]
Dimen-
sionB
[mm]
Cooking ele-
ments
Counter-
top ex-
tractor
1x378 1x120 505 481
2x378 1x120 886 862
1x378
1x620
2x120 1250 1226
3x378 2x120 1389 1365
2x378
1x620
2x120 1631 1607
4x378 2x120 1770 1746
1x620 2x120 869 845
Installation
*INSTALLATION*
66
Installation without a countertop extractor
Combination ex-
amples
Numberxwidth
[mm]
DimensionA
[mm]
DimensionB
[mm]
Cooking elements
1x378 383 359
2x378 764 740
1x378
1x620
1006 982
3x378 1145 1121
2x378
1x620
1387 1363
4x378 1526 1502
2x378
1x800
1567 1543
2x378
1x936
1703 1679
Installation
*INSTALLATION*
67
Spacer bars – flush-fit
If you are installing several appliances, you must fit spacer bars between them.
The clips supplied with the spacer bars are only required for installing a
CSDA700xFL.
Installing 3elements and 2spacer bars
Installation
*INSTALLATION*
68
Installation dimensions–Flush-fit
All dimensions are given in mm.
a
Front
b
Mains connection cable, L=2000mm
c
Stepped cutout (for detailed illustrations, see “Installation – Worktop cutout –
flush-fit”)
d
12mm wooden frame (not supplied, for detailed illustrations, see “Installation –
Worktop cutout – flush-fit”)
Installation
*INSTALLATION*
69
Installation – flush-fit
Preparing the worktop
Create the worktop cutout. Remem-
ber to maintain the minimum safety
distances (see “Installation – Safety
distances”).
Seal any cut surfaces on wooden
worktops with a special varnish, sil-
icone sealant or resin to prevent the
wood from swelling as a result of
moisture ingress. The sealant must
be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
For wooden worktops, secure the
wooden frame 5.5mm below the up-
per edge of the worktop.
For CS7611FL, the wooden frame
must be secured 7mm under the up-
per edge of the worktop.
Fitting the spacer bars
Use the middle screw holes if one of the
following SmartLine elements is in-
stalled to the right or left of the spacer
bar: CS7611, CS 7641, CS7101(-1),
CS7102(-1)
Wooden worktops
Position the spacer bars flush onto
the lower step of the stepped cutout.
Secure the spacer bars with the
3.5x25mm wood screws supplied.
Natural stone worktops
You will need heavy-duty double-
sided tape (not supplied) to secure the
spacer bars.
Stick the tape onto the lower step of
the stepped cutout.
Position the spacer bars flush onto
the lower step of the stepped cutout.
Press the spacer bars firmly into
place.
Installation
*INSTALLATION*
70
Installing the SmartLine element
Stick the supplied sealing strip under
the edge of the SmartLine element.
Do not apply the sealing strip under
tension.
Feed the mains connection cable
down through the worktop cutout.
Position the SmartLine element in the
worktop cutout. Ensure that:
- The seal of the appliance sits flush
with the worktop on all sides to en-
sure an effective seal all round.
- All gap widths are uniform.
Connect the SmartLine element to
the mains electricity supply.
If required, connect the SmartLine
element to the gas supply (see “In-
stallation – Gas connection”).
Check that the SmartLine element
works.
Seal the gaps between the individual
elements and between the elements
and the worktop with a silicone seal-
ant that is heat-resistant to at least
160°C.
Unsuitable sealant can damage nat-
ural stone.
For natural stone worktops and nat-
ural stone tiles, only use silicone
sealant that is specially formulated
for natural stone. Follow the manu-
facturer’s instructions.
Installation
*INSTALLATION*
71
Electrical connection
Risk of damage from incorrect
connection.
Unauthorised installation, mainten-
ance and repairs can cause consid-
erable danger for the user.
Miele cannot be held liable for dam-
age or injury caused by unauthorised
installation, maintenance or repair
work, or by an inadequate or faulty
on-site earthing system (e.g. electric
shock).
This SmartLine element must be
connected to the electrical supply by
a qualified electrician.
The electrician must be familiar with
and comply with the national regula-
tions and any additional regulations
of the local electricity provider (e.g.
BS 7671 in the UK).
After installation, ensure that all elec-
trical components are shielded and
cannot be accessed by users.
Total power rating
See data plate
Connection data
The connection data is quoted on the
data plate. Please ensure these match
the household mains supply.
Residual current device
For extra safety, it is advisable to pro-
tect the SmartLine element with a suit-
able residual current device (RCD) with
a trip range of 30mA.
Disconnecting devices
It must be possible to disconnect the
SmartLine element from the mains at all
poles using disconnecting devices! A
contact distance of at least 3mm must
be observed in the switched-off state!
The disconnecting devices are overcur-
rent protection devices and residual
current protection devices.
Installation
*INSTALLATION*
72
Disconnecting from the mains
Risk of electric shock.
There is a risk of electric shock if the
appliance is connected to the mains
supply during repair or service work.
After disconnection, ensure the ap-
pliance cannot be switched back on
by mistake.
To disconnect the appliance from the
mains power supply, do one of the fol-
lowing depending on installation:
Safety fuses
Completely remove fuses.
Automatic circuit breakers
Press the (red) test button until the
middle (black) button springs out.
Built-in circuit breakers
Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to
0 (off) or press the test button.
Replacing the mains connection
cable
Risk of electric shock.
Incorrect connection to the power
supply may result in an electric
shock.
The mains cable must only be re-
placed by a qualified electrician.
When replacing the mains cable only
use cable type H05VV-F with a suit-
able cross section. A suitable connec-
tion cable is available to order from
Miele.
United Kingdom
Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TW
Tel: 0330 160 6600, Internet: www.miele.co.uk/service, E-mail: [email protected]
Australia
Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
1 Gilbert Park Drive
Knoxfield, VIC 3180
Tel: 1300 464 353
Internet: www.miele.com.au
Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500
Fax: +86 21 6157 3511
E-mail: [email protected],
Internet: www.miele.cn
China Mainland
Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025
Fax: (852) 3579 1404
Email:
Website: www.miele.hk
Hong Kong, China
Miele India Pvt. Ltd.
1st Floor, Copia Corporate Suites,
Commercial Plot 9,
Mathura Road, Jasola,
New Delhi - 110025
E-mail: customercare@miele.in
Website: www.miele.in
India
Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus
Dublin 24
Tel: (01) 461 07 10
Fax: (01) 461 07 97
E-Mail: [email protected]
Internet: www.miele.ie
Ireland
Malaysia
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
New Zealand
Tel: 0800 464 353
Internet: www.miele.co.nz
New Zealand
Miele Pte. Ltd.
29 Media Circle
#11-04 ALICE@Mediapolis
Singapore 138565
sTel: +65 6735 1191
Fax: +65 6735 1161
E-Mail: [email protected]
Internet: www.miele.sg
Singapore
Miele (Pty) Ltd.
63 Peter Place
Bryanston 2194
P.O. Box 69434
Bryanston 2021
Tel: (011) 875 9000
Fax: (011) 875 9035
E-mail: [email protected]
Internet: www.miele.co.za
South Africa
Miele Appliances Ltd.
Showroom 1
Eiffel 1 Building
P.O. Box 114782 - Dubai
Tel. +971 4 3044 999
Fax. +971 4 3418 852
800-MIELE (64353)
E-Mail: [email protected]
Website: www.miele.ae
United Arab Emirates
Manufacturer:
Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Thailand
Miele Appliances Ltd.
BHIRAJ TOWER at EmQuartier
43rd Floor Unit 4301-4303
689 Sukhumvit Road
North Klongton Sub-District
Vadhana District
Bangkok 10110, Thailand
Sheikh Zayed Road, Umm Al Sheif
M.-Nr. 11 419 780 / 02en-GB
CS7641
