Operating and installation
instructions
SmartLine induction hob
To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.
en-GB M.-Nr. 10 758 371
Contents
3
Warning and Safety instructions...................................................................... 5
Caring for the environment .............................................................................. 15
Guide to the appliance...................................................................................... 16
Hob...................................................................................................................... 16
Controls and display ........................................................................................... 17
Cooking zones..................................................................................................... 18
How it works ...................................................................................................... 19
Noises.................................................................................................................. 19
Power management ............................................................................................ 20
Pans .................................................................................................................... 21
Before using for the first time .......................................................................... 23
Cleaning the SmartLine element for the first time............................................... 23
Switching on the SmartLine element for the first time ........................................ 23
Operation............................................................................................................ 24
Using the appliance............................................................................................. 24
Switching on the hob .......................................................................................... 25
Setting the power level........................................................................................ 25
Switching off a cooking zone .............................................................................. 25
Residual heat indicator........................................................................................ 26
Power level setting - Extended setting range...................................................... 26
PowerFlex cooking area ...................................................................................... 27
Auto heat-up ....................................................................................................... 28
Booster function.................................................................................................. 29
Keeping warm ..................................................................................................... 30
Setting range...................................................................................................... 31
Tips on saving energy ...................................................................................... 32
Timer................................................................................................................... 33
Minute minder ..................................................................................................... 33
Auto switch off .................................................................................................... 34
Using both timer functions at the same time ...................................................... 35
Additional functions .......................................................................................... 36
Stop&Go............................................................................................................ 36
Recall................................................................................................................... 36
Wipe protection ................................................................................................... 37
Demonstration mode........................................................................................... 37
Displaying the SmartLine element data .............................................................. 37
Contents
4
Safety features................................................................................................... 38
System lock/safety lock ...................................................................................... 38
Safety switch-off ................................................................................................. 39
Overheating protection........................................................................................ 40
Programming ..................................................................................................... 41
Note for test institutes ...................................................................................... 44
Cleaning and care ............................................................................................. 45
Problem solving guide ...................................................................................... 47
Messages in the display...................................................................................... 47
Unexpected behaviour ........................................................................................ 49
Unsatisfactory results.......................................................................................... 50
General problems or technical faults................................................................... 50
Optional accessories ........................................................................................ 52
After sales service............................................................................................. 53
Contact in the event of a fault ............................................................................. 53
Data plate ............................................................................................................ 53
Warranty .............................................................................................................. 53
Installation.......................................................................................................... 54
Safety instructions for installation ....................................................................... 54
Safety distances.................................................................................................. 55
Installation notes – surface-mounted.................................................................. 59
Worktop cutout – surface-mounted .................................................................... 61
Spacer bars – surface-mounted.......................................................................... 64
Installation dimensions–Surface-mounted........................................................ 65
Installation – surface-mounted............................................................................ 66
Installation notes – flush-fit ................................................................................. 68
Worktop cutout – flush-fit.................................................................................... 70
Spacer bars – flush-fit ......................................................................................... 73
Installation dimensions–Flush-fit ....................................................................... 74
Installation – flush-fit ........................................................................................... 75
Electrical connection ........................................................................................... 77
Product data sheets ......................................................................................... 79
Warning and Safety instructions
5
This hob complies with all relevant local and national safety re-
quirements. Inappropriate use can, however, lead to personal in-
jury and material damage.
Read the operating and installation instructions carefully before
using the hob. They contain important information on safety, in-
stallation, use and maintenance. This prevents both personal injury
and damage to the hob.
In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the hob as well as the safety instructions and
warnings.
Miele cannot be held liable for injury or damage caused by non-
compliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
Warning and Safety instructions
6
Correct application
This hob is intended for domestic use and use in other similar en-
vironments.
This hob is not intended for outdoor use.
It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could
be dangerous.
This hob is not intended for use by people with reduced physical,
sensory or mental capabilities or lack of experience and knowledge,
unless they have been given supervision and instruction concerning
its use by a person responsible for their safety. They may only use
the hob unsupervised if they have been shown how to use it in a
safe way. They must be able to recognise and understand the
dangers of misuse.
Warning and Safety instructions
7
Safety with children
Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children over 8years of age may use the hob without supervision
if its operation has been clearly explained to them and they are able
to use it safely. Children must be able to understand and recognise
the possible dangers caused by incorrect operation.
Children must not be allowed to clean the hob unsupervised.
Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after be-
ing switched off. Keep children well away from the hob until it has
cooled down and there is no danger of burning.
Danger of burning! Do not store anything which might arouse a
child's interest in storage areas above or behind the hob. Otherwise
they could be tempted into climbing onto the appliance with the risk
of burning themselves.
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn
themselves.
Danger of suffocation! Whilst playing, children may become en-
tangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
Activate the system lock to ensure that children cannot switch on
the hob inadvertently. Use the safety lock when the hob is in use to
prevent children from altering the settings selected.
Warning and Safety instructions
8
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and re-
pairs must only be carried out by a Miele authorised technician.
Damage to the hob can compromise your safety. Check the hob
for visible signs of damage. Do not use the hob if it is damaged.
Temporary or permanent operation on an autonomous power sup-
ply system or a power supply system that is not synchronised with
the mains power supply (e.g. island networks, back-up systems) is
possible. A prerequisite for operation is that the power supply sys-
tem complies with the specifications of EN50160 or an equivalent
standard.
The function and operation of the protective measures provided in
the domestic electrical installation and in this Miele product must
also be maintained in isolated operation or in operation that is not
synchronised with the mains power supply, or these measures must
be replaced by equivalent measures in the installation. As described,
for example, in the current version of BS OHSAS 18001–2 ISO
45001.
The electrical safety of this hob can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
To avoid the risk of damage to the hob, make sure that the con-
nection data on the data plate (voltage and frequency) match the
mains electricity supply before connecting it to the mains.
Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not
guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
Warning and Safety instructions
9
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the hob is under warranty, repairs should only be under-
taken by a Miele authorised service technician. Otherwise the war-
ranty is invalidated.
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
If the plug is removed from the connection cable or if the cable is
supplied without a plug, the appliance must be connected to the
electrical supply by a suitably qualified electrician.
If the mains connection cable is damaged, it must be replaced
with a special connection cable by an electrician (see “Electrical
connection”).
The hob must be disconnected from the mains electricity supply
during installation, maintenance and repair work. Ensure that power
is not supplied to the appliance until after it has been installed or un-
til any maintenance or repair work has been carried out.
Danger of electric shock. Do not use the hob if it is faulty, or if the
ceramic surface is cracked, chipped or damaged in any way. Switch
it off immediately. Disconnect the hob from the mains electricity sup-
ply. Contact Miele Service.
Warning and Safety instructions
10
If the hob is installed behind a cabinet door, do not close the door
while the hob is in use. Heat and moisture can build up behind the
closed door. This can result in damage to the hob, the housing unit
and the floor. Do not close the door until the residual heat indicators
go out.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and
its surroundings clean at all times. Any damage caused by cock-
roaches or other vermin will not be covered by the warranty.
Warning and Safety instructions
11
Correct use
The hob gets hot when in use and remains hot for a while after be-
ing switched off. There is a danger of burning until the residual heat
indicators go out.
Oil and fat can overheat and catch fire. Do not leave the hob unat-
tended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
Do not leave the SmartLine element unattended whilst it is being
used. It should be continually monitored whilst boiling and flash fry-
ing.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
When the appliance is switched on either deliberately or by mis-
take, or when there is residual heat present, there is the risk of any
metal items left on the hob heating up, with the danger of burning.
Depending on the material, other items left on the hob could also
melt or catch fire. Damp pan lids might adhere to the ceramic sur-
face and be difficult to dislodge. Do not use the appliance as a rest-
ing place. Switch the cooking zones off after use.
Warning and Safety instructions
12
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to trans-
fer through the material more quickly with the risk of scalding or
burning yourself.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot
come into contact with the hot hob. The insulation on the cable
could become damaged.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Placing hot pans on the sensors and indicators could damage the
electronics underneath. Do not place hot pans on the sensors or in-
dicators.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the hob when it is hot, as they can damage the
ceramic surface when it cools down. If this should occur, switch off
the appliance and scrape off all the sugar, plastic or aluminium
residues whilst still hot, using a shielded scraper blade suitable for
use on glass. Wear oven gloves when doing this. Allow the ceramic
surface to cool down and then clean it with a suitable ceramic hob
cleaning agent.
Pans which boil dry can cause damage to the ceramic glass. Do
not leave the hob unattended whilst it is being used.
Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass.
Lift pans into position on the hob. Sliding them into place can
cause scuffs and scratches.
Warning and Safety instructions
13
Because induction heating works so quickly, the base of the pan
could, under certain circumstances, heat up to the temperature at
which oil or fat self-ignites within a very short time. Never leave the
hob unattended during use!
Heat oil or fat for a maximum of one minute. Never use the
Booster function to heat oil or fat.
For people fitted with a heart pacemaker: Please note that the
area immediately surrounding the hob is electromagnetically
charged. It is very unlikely to affect a pacemaker. However, if in any
doubt, consult the manufacturer of the pacemaker or your doctor.
To prevent damage to items which are susceptible to electromag-
netic fields, e.g. credit cards, digital storage devices, pocket calcu-
lators, etc, do not leave them in the immediate vicinity of the hob.
Metal utensils stored in a drawer under the hob can become hot if
the appliance is used intensively for a long time.
The hob is fitted with a cooling fan. If a drawer is fitted directly un-
derneath the hob, ensure that there is sufficient space between the
drawer and its contents and the underside of the hob in order to en-
sure sufficient ventilation for the hob.
If a drawer is fitted directly underneath the hob, do not store any
pointed or small items, paper, serviettes, etc. in the drawer. They
could get in through the ventilation slots or be sucked into the casing
by the fan and damage the fan or impair cooling.
Never use two pans on a cooking zone, extended zone or Power-
Flex zone at the same time.
If the cookware only partially covers a cooking or extended zone,
the handle could become very hot.
Always place cookware in the middle of a cooking or extended zone!
The induction generators could be damaged or even destroyed if
you use an induction adapter plate for cookware. Do not use induc-
tion adapter plates.
Warning and Safety instructions
14
Cleaning and care
Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short cir-
cuit.
If the hob is built in over a pyrolytic oven, the hob should not be
used whilst the pyrolytic process is being carried out, as this could
trigger the overheating protection mechanism on the hob (see relev-
ant section).
Miele will guarantee to supply functional spare parts for a min-
imum of 10years and up to 15years following the discontinuation of
your CombiSet.
Caring for the environment
15
Disposal of the packing mater-
ial
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufactur-
ing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appli-
ance
Electrical and electronic appliances of-
ten contain valuable materials. They
also contain specific materials, com-
pounds and components, which were
essential for their correct function and
safety. These could be hazardous to hu-
man health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local com-
munity waste collection / recycling
centre for electrical and electronic ap-
pliances, or contact your dealer or
Miele for advice. You are also respons-
ible for deleting any personal data that
may be stored on the appliance being
disposed of. Please ensure that your
old appliance poses no risk to children
while being stored prior to disposal.
Guide to the appliance
16
Hob
a
PowerFlex cooking zone with TwinBooster
can be combined with PowerFlex cooking zone to form PowerFlex cooking
area
b
PowerFlex cooking zone with TwinBooster
c
Controls and indicators
Guide to the appliance
17
Controls and display
Sensor controls
a
Hob On/Off
b
Stop&Go
To stop/start a cooking process in progress
c
Wipe protection
To lock the sensor controls
d
PowerFlex cooking zones
For manual connection/disconnection of PowerFlex cooking zones
e
Keeping warm
To activate/deactivate the Keeping warm function
f
Numerical display
– To set the power level
– To set the times
g
Auto switch off
Switches the cooking zones off automatically
h
Minute minder
Guide to the appliance
18
Displays/indicator lights
i
Cooking zone allocation auto switch off
Auto switch off for the cooking zone is activated
j
Residual heat
k
Booster function
Booster function is activated
l
Timer display
: to
:
Time
System lock/safety lock is activated
Demo mode is activated
Cooking zones
Cooking zone
Øin cm
1
Rating in watts for 230V
2
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
2100
3000
3650
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
2100
3000
3650
+ 22–23/
15x23–23x39
Normal
TwinBooster, level 1
TwinBooster, level 2
3150
3400
3650
Total 3650
1
Cookware with a base diameter within the given range may be used.
2
The power given may vary depending on the size and material of the cookware used.
How it works
19
An induction coil is located under each
induction cooking zone. The coil cre-
ates a magnetic field that reacts directly
with the base of the pan and heats it
up. The cooking zone itself is heated up
indirectly by the heat given off by the
pan.
An induction cooking zone only works
when cookware with a magnetic base is
placed on it (see “Cookware”). Induc-
tion automatically recognises the size of
the cookware.
Risk of burning due to hot items.
When the appliance is switched on
either deliberately or by mistake, or
when there is residual heat present,
there is the risk of metal items placed
on the hob heating up.
Do not use the appliance as a resting
place for anything.
After use, switch the hob off with
the sensor control.
Noises
When using an induction hob, the fol-
lowing noises can occur in the pan, de-
pending on what it is made of and how
it has been constructed.
Buzzing on the higher power settings.
This will decrease or cease altogether
when the power setting is reduced.
If the pan base is made of layers of dif-
ferent materials (e.g. in a sandwiched
base), it might emit a crackling sound.
Whistling might occur if linked zones
(see “Operation - Booster”) are being
used at the same time, and the pans
also have bases made of layers of dif-
ferent materials.
You might hear a clicking sound from
the electronic switches, especially on
lower settings.
A whirring sound, when the cooling fan
comes on. This switches on to protect
the electronics when the hob is being
used intensively. The cooling fan may
continue to run after the appliance has
been switched off.
How it works
20
Power management
The hob has a maximum total permitted
power consumption which cannot be
exceeded for safety reasons.
The two cooking zones on the hob are
interconnected. This allows additional
power to be transferred from one cook-
ing zone to another.
The previously set setting has preced-
ence and the hob will operate with this
level.
If power is transferred from one cooking
zone to the linked cooking zone, the
power for the first cooking zone must
be reduced.
The possible values for the maximum
total permitted power consumption
can be found in “Overview – Cooking
zone data”.
If the new cooking zone requires more
power than the first cooking zone can
provide, this may result in the following
consequences for the first cooking
zone:
- The power level is reduced.
- Auto heat-up will be deactivated.
Cooking continues at the set level. If
the power is not sufficient, the power
level will be reduced again.
- The Booster function is deactivated.
- The cooking zone is switched off.
If the most recently set power level is
reduced or the Booster function is
switched off, the power level for the
linked cooking zone can be increased
again.
Pans
21
Suitable pans
- stainless steel pans with a magnetic
base
- enamelled steel pans
- cast iron pans
Please be aware that the properties of
the pan base can affect the evenness
with which the food heats up (e.g. when
making pancakes). The base of the pan
must be able to distribute the heat
evenly. A sandwich base made of stain-
less steel is particularly suitable.
Unsuitable pans.
- stainless steel pans without a mag-
netic base
- aluminium or copper pans
- glass, ceramic or earthenware pots
and pans
Testing pans
To test whether a pan is induction-com-
patible, hold a magnet to the base of
the pan. If the magnet sticks, the pan is
generally suitable.
No pan/unsuitable pan display
The set power level flashes in the nu-
merical keybank for the cooking zone
- if the zone has been switched on
without a pan in place, or if the pan is
unsuitable (non-magnetic base)
- if the diameter of the base of the pan
is too small
- if the pan is taken off the cooking
zone when it is switched on
If a suitable pan is placed on the cook-
ing zone within 3 minutes, the flashing
power level will go out and you can
continue as normal.
If no pan or an unsuitable pan is placed
on the cooking zone, the cooking zone
will switch off automatically after
3minutes.
Pans
22
Tips
- To make optimum use of the cooking
zones, choose cookware with a suit-
able base diameter (see “Overview –
Cooking zone data”). If the pan is too
small it will not be recognised.
- Position the cookware as centrally as
possible on the relevant cooking
zone/cooking area.
- Use only pots and pans with smooth
bases. Rough bases can scratch the
ceramic glass.
- Always lift cookware to move it. This
will help prevent scratching. If any
scratches do appear as a result of
cookware being pushed around, this
will not affect the function of the hob.
These scratches are normal signs of
use and are not grounds for making a
complaint.
- Please note that the maximum dia-
meter quoted by manufacturers often
refers to the diameter of the top rim
of the pots and pans. The diameter of
the base (generally smaller) is more
important.
- Where possible, use pans with vertic-
ally straight sides. If a pan has angu-
lar sides, induction also acts on the
sides of the pan. The sides of the pan
may discolour or the coating may
peel off.
Before using for the first time
23
Please stick the extra data plate for
the appliance supplied with this doc-
umentation in the space provided in
the “After sales service” section of
this booklet.
Remove any protective wrapping and
stickers.
Cleaning the SmartLine ele-
ment for the first time
Before using for the first time, clean
the hob with a damp cloth only and
then wipe dry.
Switching on the SmartLine
element for the first time
The metal components have a protect-
ive coating. Smells and possibly some
vapours may occur when the SmartLine
element is used for the first time. The
heating of the induction coils also
causes odours in the first few hours of
operation. With each subsequent use,
the odour is reduced until it disappears
completely.
The smell and any vapours given off do
not indicate a faulty connection or ap-
pliance and they are not hazardous to
health.
Please note that the heating up time
on induction hobs is very much
shorter than on conventional hobs.
Operation
24
Using the appliance
This SmartLine element is equipped
with electronic sensor controls which
react to finger contact. For safety reas-
ons, in order to switch the appliance on,
the On/Off sensor needs to be
touched for a little longer than the other
sensors.
Each time you touch a sensor, an aud-
ible tone sounds.
Only the printed On/Off symbol is
visible when the SmartLine element is
switched off. The other sensor controls
light up when the SmartLine element is
switched on.
Malfunction due to dirty and/or
covered sensor controls.
If the sensor controls are dirty or
covered this could cause them to fail
to react, to activate a function or
even to switch the appliance off
automatically (see “Safety features”,
“Safety switch-off”). Placing hot
pans on the sensor controls/indicat-
ors can damage the electronic unit
underneath.
Keep the sensor controls and indic-
ators clean and do not place any-
thing on top of them. Do not place
hot pans on them.
Operation
25
Risk of fire with overheated food.
Unattended food can overheat and
catch alight.
Do not leave the hob unattended
whilst it is being used.
Please note that the heating up time
on induction hobs is very much
shorter than on conventional hobs.
Switching on the hob
Touch the sensor.
Other sensors will light up.
If no further entry is made, the hob will
switch itself off after a few seconds for
safety reasons.
Setting the power level
Permanent pan recognition is activ-
ated as standard (see “Programming”).
When the hob is switched on and you
place a pan on one of the cooking
zones, all the sensors for that cooking
zone's numerical keybank will light up.
Place a pan on the cooking zone you
want to use.
Touch the appropriate number sensor
for the power level you want.
Switching off a cooking zone
To switch off a cooking zone, touch
the 0 sensor for that cooking zone.
To switch off the hob and all the
cooking zones, touch the sensor.
Operation
26
Residual heat indicator
If the cooking zone is still hot, the resid-
ual heat indicator will light up after the
zone has been switched off. Depending
on the temperature, a dot will appear
above power levels 1, 2 and 3.
The dots of the residual heat indicator
will go out one after another as the
cooking zone cools down. The last dot
only goes out when the cooking zone is
safe to touch.
Risk of burning due to hot cook-
ing zones.
The cooking zones will be hot after
use.
Do not touch the cooking zones
while the residual heat indicators are
on.
Power level setting - Extended
setting range
Touch the numerical keybank in
between two number sensors.
The numbers to the left and right of the
interim level light up brighter than the
others.
Example:
If you have set power level 7. the num-
bers 7 and 8 will be brighter than the
other numbers.
Operation
27
PowerFlex cooking area
The PowerFlex cooking zones combine
automatically to form a PowerFlex
cooking area when you place suffi-
ciently large items of cookware on them
(see “Guide to the appliance – Hob”).
Settings for the linked cooking area are
controlled by the numerical display of
the front or left PowerFlex cooking zone
(depending on model). The PowerFlex
cooking zones can also be switched on
and off manually:
Touch the sensor control.
Positioning cookware
Refer to the cooking zone data for your
hob model for information about cook-
ware sizes and the corresponding posi-
tions (see “Overview – Cooking zone
data”).
PowerFlex cooking zone
PowerFlex cooking area (pot)
PowerFlex cooking area (oven dish)
Operation
28
Auto heat-up
When Auto heat-up has been activated,
the cooking zone switches on automat-
ically at the highest setting and then
switches to the continued cooking set-
ting which you have previously selec-
ted. The heat-up time depends on
which continued cooking setting has
been chosen (see chart).
Activating Auto heat-up
Touch the sensor for the continued
cooking setting you want until a tone
sounds and the sensor starts to
pulsate.
During the heat-up time (see chart), the
continued cooking level set will pulsate.
With extended power levels (see “Pro-
gramming”), the sensors for the power
levels in front of and after the interim
power level will pulsate if an extended
power level setting has been selected.
Altering the continued cooking setting
will deactivate Auto heat-up.
Deactivating Auto heat-up
Touch the sensor for the continued
cooking setting.
or
Set another power level.
Continued cook-
ing setting*
Heat-up time
[min : sec]
1 Approx. 0:15
1. Approx. 0:15
2 Approx. 0:15
2. Approx. 0:15
3 Approx. 0:25
3. Approx. 0:25
4 Approx. 0:50
4. Approx. 0:50
5 Approx. 2:00
5. Approx. 5:50
6 Approx. 5:50
6. Approx. 2:50
7 Approx. 2:50
7. Approx. 2:50
8 Approx. 2:50
8. Approx. 2:50
9 –
* The continued cooking settings with a dot
after the number are only available if the
power level range has been extended (see
“Programming”).
Operation
29
Booster function
The cooking zones are equipped with a
TwinBooster.
When the Booster function is activated,
the power is boosted so that large
quantities can be heated up quickly,
e.g. when boiling water for cooking
pasta. The boost in power is active for a
maximum of 15minutes.
When the Booster function is activ-
ated, the settings for active cooking
zones may be changed, see “Induc-
tion – Power management”.
You can use the Booster function with a
maximum of 1 cooking zone or the
PowerFlex cooking area.
If the Booster function is switched on
when
- no power level has been selected,
the cooking zone will revert automat-
ically to level9 at the end of the
Booster time or if the Booster func-
tion is switched off before this.
- a power level has been selected, the
cooking zone will revert automatically
to the power level selected at the end
of the Booster time or if the Booster
function is switched off before this.
Activating the TwinBooster
Level 1
Place the cookware on the cooking
zone you want to use.
Select a power level if necessary.
Touch the Bsensor control.
The indicator light for TwinBooster
level 1lights up.
Level 2
Place the cookware on the cooking
zone you want to use.
Select a power level if necessary.
Touch the Bsensor control twice.
The indicator light for TwinBooster
level 2lights up.
Deactivating TwinBooster
Touch theB sensor control re-
peatedly until the indicator lights go
out.
or
Set another power level.
Operation
30
Keeping warm
This function is for keeping food warm
which has just been cooked and is still
hot. It is not for reheating food that
has gone cold.
The maximum duration for keeping food
warm is 2 hours.
- Only use pans for keeping food
warm. Cover the pan with a lid.
- Stir firm or viscous food (mashed
potatoes, stew) occasionally.
- Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
Activating/deactivating the keeping
warm function
Touch the sensor for the cooking
zone you wish to use.
Setting range
31
The hob is programmed with 9 power levels at the factory. If you wish to fine-tune
a setting, you can extend the power setting range to 17 power levels (see “Pro-
gramming”).
Setting range
Default set-
ting
(9 power
levels)
Extended set-
tings
(17 power
levels)
Melting butter
Dissolving gelatine
Melting chocolate
1–2 1–2.
Making milk puddings 2 2–2.
Warming small quantities of liquid
Cooking rice
3 3–3.
Defrosting frozen vegetables 3 2.–3
Making porridge 3 2.–3.
Warming liquid and semi-solid foods
Making omelettes or lightly frying eggs
Steaming fruit
4 4–4.
Cooking dumplings 4 4–5.
Steaming vegetables and fish 5 5
Defrosting and reheating frozen food 5 5–5.
Gently frying eggs (without overheating the fat) 6 5.–6.
Bringing large quantities of food to the boil, e.g. casseroles.
Thickening custard and sauces, e.g. hollandaise
6–7 6.–7
Gently braising meat, fish and sausages (without overheating
the fat)
6–7 6.–7.
Frying pancakes, potato fritters etc. 7 6.–7
Cooking stew 8 8–8.
Boiling large quantities of water
Bringing to the boil
9 9
These settings should only be taken as a guide. The power of the induction coils will vary
depending on the size and material of the pan. For this reason, it is possible that the set-
tings will need to be adjusted slightly to suit your pans. As you use the hob, you will get to
know which settings suit your pans best. When using new pans that you are not familiar
with, set the power level below the one specified.
Tips on saving energy
32
- Use a lid whenever possible to min-
imise heat loss.
- Select a smaller pan when cooking
small quantities. A smaller pan uses
less energy than a larger pan with
very little in it.
- Cook with as little water as possible.
- Once food has come to the boil or
the oil in the pan is hot enough for
frying, reduce the heat to a lower set-
ting.
- Use a pressure cooker to reduce
cooking times.
Timer
33
The SmartLine element has to be
switched on if you wish to use the
timer.
The timer can be used for the following
2 functions:
- For setting the minute minder
- For automatically switching off a
cooking zone/heater element/Tepan
Yaki zone
You can use the functions simultan-
eously.
A duration of between 1minute(:)
and 9hours 59minutes(:) can be
set.
Durations of up to 59minutes are
shown in minutes (0:59) and durations
of more than 60minutes are shown in
hours and minutes. Durations are
entered in the order of hours, followed
by minutes in tens and then units.
Example:
59 minutes = 0:59 hours,
Enter: 5-9
80 minutes = 1:20 hours,
Enter: 1-2-0
After the first number has been entered,
the timer display will light up constantly.
After the second number has been
entered, the first number will move to
the left. After the third number has been
entered, the first and second numbers
will move to the left.
Minute minder
The minute minder is set using the nu-
merical display for the left or front left
cooking zone (depending on model).
Setting the minute minder
Touch the sensor control.
The timer display flashes.
Set the required duration.
Touch the sensor control or wait
10seconds to start the minute minder.
Changing the minute minder duration
Touch the sensor control.
The timer display flashes.
Set the required duration.
Deleting the minute minder duration
Touch the sensor control.
Touch theon the numerical display.
Timer
34
Auto switch off
You can set a time after which a cook-
ing zone will switch off automatically.
This function can be used for all cook-
ing zones at the same time.
If the time programmed is longer than
the maximum operating time allowed,
the cooking zone will be switched off
by the safety switch-off function (see
“Safety features – Safety switch-off”).
The switch-off time is set on the numer-
ical display for each cooking zone you
want to switch off automatically.
Setting the switch-off time
Select a power level for the cooking
zone you require.
Touch the sensor control.
The timer display flashes.
Set the required duration.
Touch the sensor control or wait
10seconds to start the switch-off time.
The cooking zone allocation auto switch
off indicator light pulsates.
To set a switch-off time for another
cooking zone, follow the same steps
as described above.
If more than one switch-off time is
programmed, the shortest time left will
be displayed, and the corresponding
indicator light will pulsate. The other
indicator lights will light up constantly.
If you want to show the time left for
other cooking zones in the back-
ground, touch the sensor control
of the desired cooking zone.
Changing the switch-off time
Touch the sensor control re-
peatedly until the indicator light for
the cooking zone you require
pulsates.
The timer display flashes.
Set the required duration.
Deleting the switch-off time
Touch the sensor control re-
peatedly until the indicator light for
the cooking zone you require
pulsates.
The timer display flashes.
Touch the sensor control on the nu-
merical display.
Timer
35
Using both timer functions at
the same time
If you use both functions simultan-
eously, the shortest time is always dis-
played. The sensor control (minute
minder) or the indicator light of the
cooking zone with the shortest time
pulsates.
Touch the orsensor control if
you want to show the times left
counting down in the background.
If a switch-off time has been pro-
grammed for several cooking zones,
touch the sensor control re-
peatedly until the indicator light for
the required cooking zone pulsates.
Additional functions
36
Stop&Go
When Stop&Go is activated, the power
of all cooking zones in use is reduced to
power level1.
The cooking zone power levels and the
timer settings cannot be altered; the
hob can only be switched off. The
minute minder, switch-off, Booster and
heat-up times continue to run.
When Stop&Go is deactivated, the
cooking zones will operate at the power
level previously selected.
If the function is not deactivated within
1hour, the hob will switch off.
Activating/Deactivating
Touch the sensor control.
Recall
If the SmartLine element is accidentally
switched off during use, you can use
this function to restore all the settings.
The SmartLine element must be
switched on again within 10seconds.
Switch the SmartLine element on
again.
The previously set power levels flash.
Press one of the flashing power level
indicators immediately.
The appliance will continue to operate
using the settings selected previously.
Additional functions
37
Wipe protection
You can lock the SmartLine element
sensor controls for 20 seconds in or-
der to remove soiling, for example.
The sensor control is not locked.
Activating
Touch the sensor control.
The time counts down in the timer dis-
play.
Deactivating
Touch the sensor control until the
timer display goes out.
Demonstration mode
This function enables the SmartLine
element to be demonstrated in show-
rooms without heating up.
Activating/deactivating demonstra-
tion mode
Switch the SmartLine element on.
Touch the0 sensor on any of the nu-
merical keybanks.
Then touch the0 and 2 sensors at
the same time for 6seconds.
In the timer display, flashes altern-
ately with (demonstration mode ac-
tivated) or (demonstration mode de-
activated) for a few seconds.
Displaying the SmartLine ele-
ment data
The model designation and software
version of the SmartLine element can
be displayed. To do this there must not
be any pots or pans on the SmartLine
element.
Model designation
Switch the SmartLine element on.
Touch the0 sensor control on any of
the numerical keybanks.
Then touch the 0 and 4 sensor con-
trols at the same time.
The timer display shows 2 numbers
flashing alternately:
flashes alternately with = CS 1234
Software version
Switch the SmartLine element on.
Touch the0 sensor control on any of
the numerical keybanks.
Then touch the 0 and 3 sensor con-
trols at the same time.
Numbers will appear in the timer dis-
play:
: = software version
Safety features
38
System lock/safety lock
The safety lock function is deactiv-
ated if there is a mains outage.
Your SmartLine element is equipped
with a system lock and a safety lock to
prevent the element from being
switched on or any settings being
altered by mistake.
The system lock is activated when the
SmartLine element is switched off. If
the system lock is activated, the ele-
ment cannot be switched on and the
timer cannot be used. A set minute
minder time continues to count down.
The SmartLine element is programmed
so that the system lock must be activ-
ated manually. It can be programmed to
be activated automatically 5minutes
after the SmartLine element has been
switched off (see “Programming”).
The safety lock is activated when the
SmartLine element is switched on.
When the safety lock is activated, the
element can be operated only under
certain conditions:
- Selected power levels cannot be
changed.
- A set minute minder time can be
modified.
- The SmartLine element can only be
switched off.
If an unavailable sensor control is
touched whilst the system lock or
safety lock is activated will appear
in the timer display for a few seconds
and a tone will sound.
Activating the system lock
Touch the sensor for 6seconds.
The seconds can be seen counting
down in the timer display. When this
time has elapsed will appear in the
timer display. The system lock has been
activated.
Deactivating the system lock
Touch the sensor for 6seconds.
will appear briefly in the timer dis-
play and then the seconds will be seen
counting down. The system lock is de-
activated once the time has elapsed.
Activating the safety lock
Touch and hold the and
sensors at the same time for
6seconds.
The seconds can be seen counting
down in the timer display. When this
time has elapsed will appear in the
timer display. The safety lock is activ-
ated.
Deactivating the safety lock
Touch and hold the and
sensors at the same time for
6seconds.
will appear briefly in the timer dis-
play and then the seconds will be seen
counting down. Once the time has
elapsed, the lock function is deactiv-
ated.
Safety features
39
Safety switch-off
Sensor controls are covered
Your SmartLine element will turn off
automatically if one or several of the
sensor controls remain covered for
longer than 10 seconds, for example,
by finger contact, food boiling over or
by an object such as an oven glove or
tea towel. flashes briefly above the
sensor control and a tone will sound.
If you remove the obstruction and/or
clean the appliance, goes out and the
SmartLine element is ready for use
again.
Excessive operating time
The safety switch-off mechanism is
triggered automatically if a cooking
zone is heated for an unusually long
period of time. This time depends on
the power level selected. If it has been
exceeded, the cooking zone switches
off and the residual heat indicator ap-
pears. If you switch the cooking zone
on and off again, it is ready for opera-
tion again.
The hob is programmed to safety set-
ting 0 at the factory. If necessary, a
higher safety setting with a shorter
maximum operating time can be set
(see chart).
Power level* Maximum operating time
[h:min]
Safety setting
0** 1 2
1 10:00 8:00 5:00
1. 10:00 7:00 4:00
2/2. 5:00 4:00 3:00
3/3. 5:00 3:30 2:00
4/4. 4:00 2:00 1:30
5/5. 4:00 1:30 1:00
6/6. 4:00 1:00 0:30
7/7. 4:00 0:42 0:24
8 4:00 0:30 0:20
8. 4:00 0:30 0:18
9 1:00 0:24 0:10
* The power levels with a dot after the num-
ber are only available if the power level
range has been extended (see “Setting
range”).
** Factory default setting
Safety features
40
Overheating protection
All the induction coils and cooling ele-
ments for the electronics are fitted with
an overheating protection mechanism.
Before the induction coils and/or cool-
ing elements get too hot, the overheat-
ing protection mechanism cuts in in one
of the following ways:
Induction coils
- Any Booster function in operation will
be switched off.
- The set power level will be reduced.
- The cooking zone turns off automat-
ically. will flash alternately
within the timer display.
You can use the cooking zone again as
usual when the fault code has gone out.
Cooling elements
- Any Booster function in operation will
be switched off.
- The set power level will be reduced.
- The cooking zones switch off auto-
matically.
The affected cooking zones can only be
used again as usual once the cooling
element has cooled down to a safe
level.
The overheating protection may be ac-
tivated under the following circum-
stances:
- The pan being heated is empty.
- Fat or oil is being heated on a high
power level.
- There is insufficient ventilation to the
underside of the hob.
- A hot cooking zone is switched on
after an interruption to the power
supply.
If, despite removing the cause, the
overheating protection mechanism trig-
gers again, contact the Customer Ser-
vice Department.
Programming
41
You can adapt the programming of the
SmartLine element to your personal
needs. Several settings can be altered
in succession.
After accessing the programming
mode, the symbol and will appear
in the timer display. After a few seconds
: (programme 01) will flash altern-
ately with : (code) in the timer dis-
play.
Changing the programming
Accessing programming mode
With the SmartLine element
switched off, press and hold the
and sensor controls together until
the symbol lights up and is
shown in the timer display.
Setting the programme
For a two-digit programme number
you need to first set the tens position.
Touch the sensor control re-
peatedly until the programme number
you want appears in the display, or
touch the appropriate number on the
numerical display.
Setting the code
Touch the sensor control re-
peatedly until the code number you
want appears in the display, or touch
the appropriate number on the nu-
merical display.
Saving the settings
While the programme is showing in
the display (e.g.:) touch the
sensor control until the indicators go
out.
To avoid saving the settings
Touch the sensor control until the
indicators go out.
Programming
42
Programme
1
Code
2
Settings
P:01
Demo mode
C:00
Demo mode off
C:01
Demo mode on
3
P:03
Factory default setting
C:00
Do not restore factory default set-
tings
C:01
Restore factory default settings
P:04
Number of cooking zone power
levels
C:00
9 power levels + Booster
C:01
17 power levels + Booster
4
P:06
Audible tone when a sensor
control is touched
C:00
Off
5
C:01
Quiet
C:02
Medium
C:03
Loud
P:07
Timer buzzer
C:00
Off
C:01
Quiet
C:02
Medium
C:03
Loud
P:08
System lock
C:00
System lock can only be activated
manually
C:01
System lock activated automatically
P:09
Maximum operating time
C:00
Safety setting 0
C:01
Safety setting 1
C:02
Safety setting 2
Programming
43
Programme
1
Code
2
Settings
P:12
Sensor controls reaction speed
C:00
Slow
C:01
Normal
C:02
Fast
P:15
Permanent pan recognition
C:00
Permanent pan recognition off
C:01
Permanent pan recognition on
1
Unlisted programmes are not assigned.
2
The factory-set code is shown in bold.
3
After the hob has been switched on appears in the timer display for a few seconds.
4
In the text and charts, the extended power levels are shown with a dot after the number
for better understanding.
5
The audible tone for the On/Off sensor control cannot be switched off.
Note for test institutes
44
Test food acc. to EN60350-2
9 power levels are programmed at the factory.
For testing in accordance with the above standard, programme the hob to the ex-
tended power level setting.
Test food
Pan base (mm)
Lid
Power level
Pre-heat Cooking
Heating oil up 150 No – 1–2
Pancakes 180
(Sandwich base)
No 9 5.–7.
Frying deep frozen chips According to the standard No 9 9
Cleaning and care
45
Risk of burning due to hot cook-
ing zones.
The cooking zones will be hot after
use.
Switch the hob off.
Allow the cooking zones to cool
down before cleaning the hob.
Risk of damage due to moisture
ingress.
The steam from a steam cleaning ap-
pliance could reach live electrical
components and cause a short cir-
cuit.
Do not use a steam cleaner to clean
the hob.
All surfaces could be discoloured or
damaged if unsuitable cleaning
agents are used. All surfaces are
susceptible to scratching.
Remove all cleaning agent residues
immediately.
Never use abrasive sponges or
cleaning agents.
Allow the SmartLine element to cool
down before cleaning.
Clean the SmartLine element and ac-
cessories after each use.
Dry the SmartLine element thoroughly
after every cleaning to avoid limes-
cale residue.
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- washing-up liquid
- cleaning agents containing soda, al-
kalines, ammonia, acids or chlorides
- cleaning agents containing descaling
agents
- stain and rust removers
- abrasive cleaning agents, e.g.
powder cleaners and cream cleaners
- solvent-based cleaning agents
- dishwasher cleaner
- oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges
(e.g. pot scourers) or sponges which
have been previously used and still
contain abrasive cleaning agents
- melamine eraser blocks
Cleaning and care
46
Risk of damage by pointed ob-
jects.
The seal between the SmartLine ele-
ment and the worktop could suffer
damage.
Do not use pointed objects for clean-
ing.
Not all soiling and residues can be
removed using a solution of wash-
ing-up liquid.
An invisible film can develop that can
lead to discolouration of the glass
ceramic surface. This discolouration
cannot be removed.
Clean the ceramic surface regularly
with a proprietary ceramic glass
cleaning agent.
Remove any coarse soiling with a
damp cloth and more stubborn soil-
ing with a shielded scraper blade
suitable for use on glass.
Then clean the ceramic glass surface
with the Miele ceramic and stainless
steel hob cleaner (see “optional ac-
cessories”) or with a proprietary
ceramic glass cleaner applied with
kitchen paper or a clean cloth. Do not
apply the cleaner while the hob is still
hot, as this can result in marking.
Please follow the cleaning agent
manufacturer's instructions.
Finally wipe the glass ceramic surface
with a damp cloth and polish with a
soft, dry cloth.
Residues can burn onto the hob the
next time it is used and cause damage
to the glass ceramic surface. Ensure
that all cleaning agent residues are re-
moved.
Spots caused by limescale, water
and aluminium residues (spots with a
metallic appearance) can be removed
using Miele's ceramic and stainless
steel hob cleaner.
Danger of burning due to hot
surfaces.
The surfaces get hot during cooking.
Wear oven gloves when removing
residues of sugar, plastic or alu-
minium foil from a hot ceramic sur-
face with a shielded scraper blade.
Should any sugar, plastic or alu-
minium foil spill or fall onto the hot
ceramic surface while it is in use,
switch off the cooking zone.
Then carefully scrape off these
residues immediately whilst they are
still hot, using a scraper blade suit-
able for use on glass.
Afterwards, clean the ceramic surface
in its cooled state, as described
above.
Problem solving guide
47
Many malfunctions and faults that can occur in daily operation can be easily
remedied. Time and money will be saved because a service call will not be
needed.
The following guide may help you to find the reason for a malfunction or a fault,
and to correct it.
Messages in the display
Problem Cause and remedy
After the SmartLine ele-
ment has been
switched on or a sensor
control has been
touched, appears in
the timer display for a
few seconds.
The system lock or safety lock is activated.
Deactivate the system lock or safety lock (see
“System lock / Safety lock”).
After the SmartLine ele-
ment has been
switched on appears
in the timer display for a
short while. The Smart-
Line element does not
heat up.
The SmartLine element is in demonstration mode.
Touch the0 and 2 sensor controls at the same
time until flashes alternately with in the
timer display.
The SmartLine element
has switched off auto-
matically. When the ele-
ment is switched back
on, appears above the
On/Off sensor con-
trol.
One or more of the sensor controls are covered, e.g.
by finger contact, food boiling over or an object.
Clean off any dirt and/or remove the object (see
“Safety features” – “Safety switch-off”).
flashes alternately
with in the timer dis-
play and a tone will
sound.
The SmartLine element is connected incorrectly.
Disconnect the SmartLine element from the mains.
Contact Miele Service.
will flash alternately
within the timer
display.
The overheating protection mechanism has been ac-
tivated.
See “Safety features – Overheating protection”.
Problem solving guide
48
Problem Cause and remedy
will flash alternately
with, or in
the timer display.
The fan is blocked or defective.
Make sure it has not been blocked by an object.
Remove the obstruction.
If this fault message continues to appear in the
display, contact the Customer Service Depart-
ment.
A message not listed in
this table is appearing
in the timer display.
There is an electronic module fault.
Interrupt the power supply to the SmartLine ele-
ment for approx. 1minute.
If the problem persists after power has been re-
stored, please contact the Customer Service De-
partment.
Problem solving guide
49
Unexpected behaviour
Problem Cause and remedy
The power level selec-
ted is flashing.
There is no pan on the cooking zone, or the pan is
unsuitable.
Use suitable pans (see “Induction - Pans”).
The sensor controls
show increased sensit-
ivity or fail to react.
The sensitivity level of the sensor controls has
changed.
Make sure that there is no direct light (from the sun
or from an artificial source) falling onto the Smart-
Line element. The area surrounding the SmartLine
element must not be too dark.
Take any pans off the SmartLine element and wipe
away any food deposits.
Ensure that there is nothing covering the entire
SmartLine element unit or sensor controls.
Interrupt the power supply to the SmartLine ele-
ment for approx. 1minute.
If the problem persists after power has been re-
stored, please contact Miele Service.
Power level9 is auto-
matically reduced if you
also set power level9
for the connected cook-
ing zone.
Operating both zones at power level9 exceeds the
permitted maximum power for the two zones.
Use a different cooking zone.
A cooking zone
switches off automatic-
ally.
It has been operated for too long.
You can use the cooking zone again by switching
it back on (see “Safety switch-off”).
The cooking zone is not
working in the usual
way on the power set-
ting selected.
The overheating protection mechanism has been ac-
tivated.
See “Safety features”.
A cooking zone or the
whole hob switches off
automatically.
The overheating protection mechanism has been ac-
tivated.
See “Safety features”.
The Booster has deac-
tivated early automatic-
ally.
The overheating protection mechanism has been ac-
tivated.
See “Safety features”.
Problem solving guide
50
Unsatisfactory results
Problem Cause and remedy
The food in the pan
does not heat up when
the Auto heat-up func-
tion is switched on.
A large amount of food is being heated up.
Start cooking at the highest power level and then
turn down to a lower one manually later on.
The pan is not conducting heat properly.
Use a different pot or pan which conducts heat
properly.
General problems or technical faults
Problem Cause and remedy
The SmartLine element
cannot be switched on.
There is no power to the SmartLine element.
Check whether the mains fuse has tripped. Con-
tact an electrician or Miele Service (for the min-
imum fuse rating, see data plate).
There may be a technical fault.
Disconnect the SmartLine element from the mains
electricity supply for approx. 1 minute by
– tripping the relevant mains fuse or screwing the
fuse out completely, or
– switching off the residual current protection
device.
If, after resetting the trip switch in the mains fuse
box or the residual current protection device, the
SmartLine element will still not switch on, contact
a qualified electrician or Miele Service.
A smell and vapours are
given off when the new
appliance is being used.
The metal components have a protective coating.
When the appliance is used for the first time, this
causes a smell and possibly also vapour. The mater-
ial from which the induction coils are made also gives
off a smell in the first few hours of operation. With
each subsequent use, the odour is reduced until it
disappears completely. The smell and any vapours
given off do not indicate a faulty connection or appli-
ance and they are not hazardous to health.
Problem solving guide
51
Problem Cause and remedy
An operating noise can
be heard after the
SmartLine element has
been switched off.
The cooling fan runs until the SmartLine element
has cooled down and then switches off automatic-
ally.
Optional accessories
52
Miele offer a comprehensive range of
useful accessories as well as cleaning
and conditioning products for your
Miele appliances.
These products can be ordered through
the Miele Webshop.
They can also be ordered from Miele
(see end of this booklet for contact de-
tails) or from your Miele dealer.
Ceramic and stainless steel
hob cleaner 250ml
Removes heavy soiling, limescale de-
posits and aluminium residues
Microfibre cloth
Removes finger marks and light soiling
After sales service
53
Contact in the event of a fault
In the event of any faults which you cannot remedy yourself, please contact your
Miele dealer or the Miele Customer Service Department.
You can book a Miele Customer Service Department call-out online at
www.miele.com/service.
Contact information for the Miele Customer Service Department can be found at
the end of this document.
Please quote the model identifier and serial number of your appliance (Fabr./SN/
Nr.) when contacting the Miele Customer Service Department. This information
can be found on the data plate.
Please note that telephone calls may be monitored and recorded for training pur-
poses and that a call-out charge will be applied to service visits where the problem
could have been resolved as described in this booklet.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.
Warranty
For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.
In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering on-
line at www.miele.co.uk.
Installation
*INSTALLATION*
54
Safety instructions for installation
Damage risk from incorrect installation.
Incorrect installation can cause damage to the SmartLine element.
The SmartLine element must only be installed by a qualified person.
Risk of electric shock!
Incorrect connection to the mains supply may result in an electric shock.
The SmartLine element must be connected to the electrical supply by a quali-
fied person only.
Damage from falling objects.
Take care not to damage the SmartLine element when fitting wall units or a
cooker hood above it.
Fit the wall units and the cooker hood before the SmartLine element.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
The SmartLine element must not be installed over a fridge, fridge-
freezer, freezer, dishwasher, washing machine, washer-dryer or
tumble dryer.
This SmartLine element must not be installed above ovens or
cookers unless these have a built-in cooling down fan.
After installation, the mains connection cable of the SmartLine
element must not come into contact with any moving kitchen com-
ponent (e.g. a drawer) or be subject to mechanical loads which could
damage it.
Observe carefully the safety clearances listed on the following
pages.
Installation
*INSTALLATION*
55
Safety distances
Safety distance above the SmartLine
element
The safety distance specified by the
manufacturer of the cooker hood must
be maintained between the SmartLine
element and the cooker hood above it.
If combustible objects are installed
above the SmartLine element (e.g. cab-
inets, utensil rail, etc.), a minimum
safety distance of 500mm must be
maintained.
When two or more SmartLine ele-
ments which have different safety
distances are installed together be-
low a cooker hood, you should ob-
serve the greatest specified safety
distance.
Installation
*INSTALLATION*
56
Safety distances to the sides and
back of the appliance
The SmartLine element should prefer-
ably be installed with plenty of space on
the right and left.
The minimum distance specified be-
low must be observed between the rear
of the SmartLine element and a tall unit
or room wall.
The minimum distance, specified
below must be adhered to between one
side of the SmartLine element (right or
left) and a tall unit or room wall. A min-
imum distance of 300mm must be ob-
served on the opposite side.
Minimum distance between the back
of the worktop cut-out and the rear
edge of the worktop:
50mm
Minimum distance on the right side
between the worktop cut-out and the
closest adjacent piece of furniture (e.g.
tall unit) or a room wall:
50mm.
Minimum distance on the left side
between the worktop cut-out and the
closest adjacent piece of furniture (e.g.
tall unit) or a room wall:
50mm.
Not allowed
Highly recommended
Not recommended
Not recommended
Installation
*INSTALLATION*
57
Minimum safety distance underneath
the SmartLine element
To ensure proper ventilation of the
SmartLine element, a minimum safety
distance is required between the ele-
ment and an oven, interim shelf or
drawer.
The minimum safety distance from the
lower edge of the SmartLine element to
- Upper edge of oven: 15mm
- Upper edge of interim shelf: 15mm
- Upper edge of drawer: 5mm
- Base of drawer: 75mm
Intermediate shelf
It is not necessary to fit an interim shelf
underneath the SmartLine element but
one may be fitted if you wish.
Leave a gap of 10mm at the back of
the shelf to accommodate the mains
connection cable. We recommend a
gap at the front of the SmartLine ele-
ment of 20mm to ensure good ventila-
tion.
Installation
*INSTALLATION*
58
Safety distance when installing the appliance near a wall with additional
niche cladding
If a niche cladding is installed, a minimum safety distance must be maintained
between the worktop cut-out and the cladding, since high temperatures can dam-
age these materials.
If the niche cladding is made from a combustible material (e.g. wood) a minimum
safety distance of 50mm must be maintained between the worktop cut-out and
the cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural
stone, ceramic tiles) the minimum safety distance between the worktop cut-out
and the cladding will be 50mm less the thickness of the cladding.
Example: 15mm niche cladding
50mm - 15mm = minimum safety distance of 35mm
Flush-fit installation Onset installation
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm
non-combustible materials 50mm - dimension x
Installation
*INSTALLATION*
59
Installation notes –
surface-mounted
Sealing between the SmartLine Ele-
ment and the worktop
The SmartLine element and worktop
may be damaged if the element
needs to be removed after it has
been sealed with a sealant.
Do not use any sealant between the
SmartLine element and the worktop.
The seal under the edge of the top
part of the appliance provides a suf-
ficient seal for the worktop.
Tiled worktop
Grout lines and the hatched area un-
derneath the SmartLine element frame
must be smooth and even. If they are
not, the SmartLine element will not sit
flush with the worktop and the sealing
strip underneath the top part of the ap-
pliance will not provide a good seal
between the appliance and the work-
top.
Sealing strip
Dismantling the SmartLine element
for service purposes may damage
the sealing strip underneath the edge
of the SmartLine element.
Always replace the sealing strip be-
fore reinstalling the SmartLine ele-
ment.
Installation
*INSTALLATION*
60
Installing several
SmartLine elements
The gaps between the individual Smart-
Line elements are sealed with a silicone
sealant that is heat-resistant to at least
160°C. With flush-fit installation, the
gap between the SmartLine element(s)
and the worktop must also be sealed
with a silicone sealant that is heat-res-
istant to at least 160°C.
After installation, the SmartLine ele-
ments must be easily accessible from
below, so that the bottom half of the
casing can be removed for mainten-
ance. If the SmartLine elements are not
accessible from below, the sealant must
be removed so that they can be re-
moved.
Combination with a downdraft ex-
tractor
If the SmartLine element is installed in
combination with a downdraft extractor,
the latter must be installed first.
Installation
*INSTALLATION*
61
Worktop cutout – surface-mounted
Installation
*INSTALLATION*
62
Installation with a countertop extractor
Combination examples Numberxwidth [mm] Dimen-
sionB
[mm]
Cooking ele-
ments
Countertop
extractor
1x378 1x120 481
2x378 1x120 862
1x378
1x620
2x120 1226
3x378 2x120 1365
2x378
1x620
2x120 1607
4x378 2x120 1746
1x620 2x120 845
Installation
*INSTALLATION*
63
Installation without a countertop extractor
Combination examples Numberxwidth [mm] DimensionB
[mm]
Cooking elements
1x378 359
2x378 740
1x378
1x620
982
3x378 1121
2x378
1x620
1363
4x378 1502
2x378
1x800
1554
2x378
1x936
1680
Installation
*INSTALLATION*
64
Spacer bars – surface-mounted
If you are installing several appliances, you must fit spacer bars between them.
The clips supplied with the spacer bars are only required for installing a
CSDA700xFL.
Installing 3elements and 2spacer bars
Installation
*INSTALLATION*
65
Installation dimensions–Surface-mounted
All dimensions are given in mm.
a
Front
b
Mains connection cable, L=2000mm
Installation
*INSTALLATION*
66
Installation – surface-mounted
Preparing the worktop
Create the worktop cutout. Remem-
ber to maintain the minimum safety
distances (see “Installation – Safety
distances”).
Seal any cut surfaces on wooden
worktops with a special varnish, sil-
icone sealant or resin to prevent the
wood from swelling as a result of
moisture ingress. The sealant must
be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
Fitting the spacer bars
Use the middle screw holes if one of the
following SmartLine elements is in-
stalled to the right or left of the spacer
bar: CS7611, CS 7641, CS7101(-1),
CS7102(-1)
Wooden worktops
Position the spacer bars flush onto
the upper edge of the cutout.
Secure the spacer bars with the
3.5x25mm wood screws supplied.
Natural stone worktops
You will need heavy-duty double-
sided tape (not supplied) to secure the
spacer bars.
Stick the tape along the top edge of
the worktop cutout.
Position the spacer bars flush onto
the upper edge of the cutout.
Press the spacer bars firmly into
place.
Installation
*INSTALLATION*
67
Installing the SmartLine element
Stick the supplied sealing strip under
the edge of the SmartLine element.
Do not apply the sealing strip under
tension.
Feed the mains connection cable
down through the worktop cutout.
Position the SmartLine element in the
worktop cutout. Ensure that:
- The seal of the appliance sits flush
with the worktop on all sides to en-
sure an effective seal all round.
- All gap widths are uniform.
If the seal does not meet the worktop
correctly on the corners, carefully
scribe the corner radii (≤R4) with a
jigsaw.
Do not use any additional sealant
(e.g. silicone) on the SmartLine ele-
ment.
Connect the SmartLine element to
the mains electricity supply.
If required, connect the SmartLine
element to the gas supply (see “In-
stallation – Gas connection”).
Check that the SmartLine element
works.
Seal the gaps between the individual
elements with a silicone sealant that
is heat-resistant to at least 160°C.
Unsuitable sealant can damage nat-
ural stone.
For natural stone worktops and nat-
ural stone tiles, only use silicone
sealant that is specially formulated
for natural stone. Follow the manu-
facturer’s instructions.
Installation
*INSTALLATION*
68
Installation notes –
flush-fit
Flush-fit installation is only possible in
natural stone (granite, marble), solid
wood and tiled worktops. For installa-
tion in worktops made of other materi-
als, please consult the relevant manu-
facturer as to whether their worktops
are suitable for flush-fit installation.
The internal width of the base unit un-
derneath the appliance must be at
least as wide as the inner worktop
cutout (see “Installation – Building-in
dimensions – flush-fit”), so that the
SmartLine element is easily accessible
from underneath after installation and
the bottom half of the casing can be
removed for maintenance. If the ele-
ment is not freely accessible from be-
low after installation, the sealant must
be removed so that the element can
be removed.
Natural stone worktops
The SmartLine element is set directly in
the cutout.
Solid wood worktops, tiled worktops,
glass worktops
The SmartLine element is set on a
wooden frame inside the cutout. The
frame must be provided on site, and is
not supplied with the appliance.
Sealing strip
Dismantling the SmartLine element
for service purposes may damage
the sealing strip underneath the edge
of the SmartLine element.
Always replace the sealing strip be-
fore reinstalling the SmartLine ele-
ment.
Installation
*INSTALLATION*
69
Installing several
SmartLine elements
The gaps between the individual Smart-
Line elements are sealed with a silicone
sealant that is heat-resistant to at least
160°C. With flush-fit installation, the
gap between the SmartLine element(s)
and the worktop must also be sealed
with a silicone sealant that is heat-res-
istant to at least 160°C.
After installation, the SmartLine ele-
ments must be easily accessible from
below, so that the bottom half of the
casing can be removed for mainten-
ance. If the SmartLine elements are not
accessible from below, the sealant must
be removed so that they can be re-
moved.
Combination with a downdraft ex-
tractor
If the SmartLine element is installed in
combination with a downdraft extractor,
the latter must be installed first.
Installation
*INSTALLATION*
70
Worktop cutout – flush-fit
B
0
50
A
524
500
+
1
+ 1
ß R 4
B
A
0
2
12
0
10
5,5
+
0,5
*
/ 7
+ 0,5
0
2
12
0
10
5,5
+
0,5
*
/ 7
+ 0,5
+ 1
+ 1
+ 1
+ 1
B
A
+ 1
+ 1
Natural stone worktop Wooden worktop
* 7
+
0.5
mm with CS7611FL
Installation
*INSTALLATION*
71
Installation with a countertop extractor
Combination examples Numberxwidth [mm] Dimen-
sionA
[mm]
Dimen-
sionB
[mm]
Cooking ele-
ments
Counter-
top ex-
tractor
1x378 1x120 505 481
2x378 1x120 886 862
1x378
1x620
2x120 1250 1226
3x378 2x120 1389 1365
2x378
1x620
2x120 1631 1607
4x378 2x120 1770 1746
1x620 2x120 869 845
Installation
*INSTALLATION*
72
Installation without a countertop extractor
Combination ex-
amples
Numberxwidth
[mm]
DimensionA
[mm]
DimensionB
[mm]
Cooking elements
1x378 383 359
2x378 764 740
1x378
1x620
1006 982
3x378 1145 1121
2x378
1x620
1387 1363
4x378 1526 1502
2x378
1x800
1567 1543
2x378
1x936
1703 1679
Installation
*INSTALLATION*
73
Spacer bars – flush-fit
If you are installing several appliances, you must fit spacer bars between them.
The clips supplied with the spacer bars are only required for installing a
CSDA700xFL.
Installing 3elements and 2spacer bars
Installation
*INSTALLATION*
74
Installation dimensions–Flush-fit
All dimensions are given in mm.
a
Front
b
Mains connection cable, L=2000mm
c
Stepped cutout (for detailed illustrations, see “Installation – Worktop cutout –
flush-fit”)
d
12mm wooden frame (not supplied, for detailed illustrations, see “Installation –
Worktop cutout – flush-fit”)
Installation
*INSTALLATION*
75
Installation – flush-fit
Preparing the worktop
Create the worktop cutout. Remem-
ber to maintain the minimum safety
distances (see “Installation – Safety
distances”).
Seal any cut surfaces on wooden
worktops with a special varnish, sil-
icone sealant or resin to prevent the
wood from swelling as a result of
moisture ingress. The sealant must
be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
For wooden worktops, secure the
wooden frame 5.5mm below the up-
per edge of the worktop.
For CS7611FL, the wooden frame
must be secured 7mm under the up-
per edge of the worktop.
Fitting the spacer bars
Use the middle screw holes if one of the
following SmartLine elements is in-
stalled to the right or left of the spacer
bar: CS7611, CS 7641, CS7101(-1),
CS7102(-1)
Wooden worktops
Position the spacer bars flush onto
the lower step of the stepped cutout.
Secure the spacer bars with the
3.5x25mm wood screws supplied.
Natural stone worktops
You will need heavy-duty double-
sided tape (not supplied) to secure the
spacer bars.
Stick the tape onto the lower step of
the stepped cutout.
Position the spacer bars flush onto
the lower step of the stepped cutout.
Press the spacer bars firmly into
place.
Installation
*INSTALLATION*
76
Installing the SmartLine element
Stick the supplied sealing strip under
the edge of the SmartLine element.
Do not apply the sealing strip under
tension.
Feed the mains connection cable
down through the worktop cutout.
Position the SmartLine element in the
worktop cutout. Ensure that:
- The seal of the appliance sits flush
with the worktop on all sides to en-
sure an effective seal all round.
- All gap widths are uniform.
Connect the SmartLine element to
the mains electricity supply.
If required, connect the SmartLine
element to the gas supply (see “In-
stallation – Gas connection”).
Check that the SmartLine element
works.
Seal the gaps between the individual
elements and between the elements
and the worktop with a silicone seal-
ant that is heat-resistant to at least
160°C.
Unsuitable sealant can damage nat-
ural stone.
For natural stone worktops and nat-
ural stone tiles, only use silicone
sealant that is specially formulated
for natural stone. Follow the manu-
facturer’s instructions.
Installation
*INSTALLATION*
77
Electrical connection
Risk of damage from incorrect
connection.
Unauthorised installation, mainten-
ance and repairs can cause consid-
erable danger for the user.
Miele cannot be held liable for dam-
age or injury caused by unauthorised
installation, maintenance or repair
work, or by an inadequate or faulty
on-site earthing system (e.g. electric
shock).
This SmartLine element must be
connected to the electrical supply by
a qualified electrician.
The electrician must be familiar with
and comply with the national regula-
tions and any additional regulations
of the local electricity provider (e.g.
BS 7671 in the UK).
After installation, ensure that all elec-
trical components are shielded and
cannot be accessed by users.
Total power rating
See data plate
Connection data
The connection data is quoted on the
data plate. Please ensure these match
the household mains supply.
Residual current device
For extra safety, it is advisable to pro-
tect the SmartLine element with a suit-
able residual current device (RCD) with
a trip range of 30mA.
Disconnecting devices
It must be possible to disconnect the
SmartLine element from the mains at all
poles using disconnecting devices! A
contact distance of at least 3mm must
be observed in the switched-off state!
The disconnecting devices are overcur-
rent protection devices and residual
current protection devices.
Installation
*INSTALLATION*
78
Disconnecting from the mains
Risk of electric shock.
There is a risk of electric shock if the
appliance is connected to the mains
supply during repair or service work.
After disconnection, ensure the ap-
pliance cannot be switched back on
by mistake.
To disconnect the appliance from the
mains power supply, do one of the fol-
lowing depending on installation:
Safety fuses
Completely remove fuses.
Automatic circuit breakers
Press the (red) test button until the
middle (black) button springs out.
Built-in circuit breakers
Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to
0 (off) or press the test button.
Replacing the mains connection
cable
Risk of electric shock.
Incorrect connection to the power
supply may result in an electric
shock.
The mains cable must only be re-
placed by a qualified electrician.
When replacing the mains cable only
use cable type H05V2V2-F with a suit-
able cross section. A suitable connec-
tion cable is available to order from
Miele.
Product data sheets
79
The following data sheets apply to the models described in this operating instruc-
tion manual.
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifier CS 7612
Number of cooking zones and/or areas 2
For circular cooking zones: diameter of useful sur-
face area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cook-
ing zone or area
1. = 230x390mm
2. =
3. =
4. =
5. =
6. =
Energy consumption per cooking zone or area cal-
culated per kg (EC
electric cooking
)
1. = 184,6Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
184,6Wh/kg
United Kingdom
Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TW
Tel: 0330 160 6600, Internet: www.miele.co.uk/service, E-mail: [email protected]
Australia
Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
1 Gilbert Park Drive
Knoxfield, VIC 3180
Tel: 1300 464 353
Internet: www.miele.com.au
Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500
Fax: +86 21 6157 3511
E-mail: [email protected],
Internet: www.miele.cn
China Mainland
Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025
Fax: (852) 3579 1404
Email:
Website: www.miele.hk
Hong Kong, China
Miele India Pvt. Ltd.
1st Floor, Copia Corporate Suites,
Commercial Plot 9,
Mathura Road, Jasola,
New Delhi - 110025
E-mail: customercare@miele.in
Website: www.miele.in
India
Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus
Dublin 24
Tel: (01) 461 07 10
Fax: (01) 461 07 97
E-Mail: [email protected]
Internet: www.miele.ie
Ireland
Malaysia
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
New Zealand
Tel: 0800 464 353
Internet: www.miele.co.nz
New Zealand
Miele Pte. Ltd.
29 Media Circle
#11-04 ALICE@Mediapolis
Singapore 138565
sTel: +65 6735 1191
Fax: +65 6735 1161
E-Mail: [email protected]
Internet: www.miele.sg
Singapore
Miele (Pty) Ltd.
63 Peter Place
Bryanston 2194
P.O. Box 69434
Bryanston 2021
Tel: (011) 875 9000
Fax: (011) 875 9035
E-mail: [email protected]
Internet: www.miele.co.za
South Africa
Miele Appliances Ltd.
Showroom 1
Eiffel 1 Building
P.O. Box 114782 - Dubai
Tel. +971 4 3044 999
Fax. +971 4 3418 852
800-MIELE (64353)
E-Mail: [email protected]
Website: www.miele.ae
United Arab Emirates
Manufacturer:
Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Thailand
Miele Appliances Ltd.
BHIRAJ TOWER at EmQuartier
43rd Floor Unit 4301-4303
689 Sukhumvit Road
North Klongton Sub-District
Vadhana District
Bangkok 10110, Thailand
Sheikh Zayed Road, Umm Al Sheif
M.-Nr. 10 758 371 / 04en-GB
CS7612
