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6
OPERATING
INSTRUCTIONS
10 cooking functions with Reheat and Warm
1. Place the appropriate rack, pan, and/or bas-
ket in the position recommended in the chart
above.
2. Use the Selector Dial to scroll through functions
or press the Air Fry button to go directly to
presets. Press again to toggle to other cooking
functions.
3. When desired function is flashing, press the
Selector Dial to confirm. The Start/Stop but-
ton will flash, and LCD screen will display the
last selected or default temperature and time
(shade and slices for Toast and Crumpet set-
tings).
4. A. To use displayed settings, press Start/Stop
to begin operation.
The Start/Stop button will illuminate, indicating the
appliance is cooking.
B. To change settings:
- Turn the Selector Dial to choose desired tem-
perature (or shade)
- Press the Selector Dial to confirm; time (or
slices) will flash
- Turn the Selector Dial to choose desired time
(or slices)
- Press the Selector Dial to confirm
- If desired, press the Frozen or the Super
Convection Fan button
- Press Start/Stop to begin operation. The but-
ton will illuminate, indicating the appliance is
cooking.
NOTE: Bake and Pizza have a preheating stage
during which display will show “Preheat”; once pre-
heat is complete, oven will beep, and “Ready” will
be displayed and countdown timer will begin.
5. When countdown timer reaches 0:00, oven will
beep three times and heating elements will turn
off.
NOTE: If you wish to cancel during the cooking
progress, simply press Start/Stop.
NOTE:
Fan will remain on after cooking for cooling
purposes.
COOKING FUNCTIONS
AIR FRY FUNCTION
For best results, use the provided Air Fryer Basket
fitted into the Baking Tray/Drip Pan.
The Air Fry function can be used at 90°C–230°C for
up to 1 hour. This function is used to air fry food
and meals as a healthy alternative to deep frying
in oil. A high-speed fan and multiple heating ele-
ments circulate hot air from the top down to pre-
pare a variety of meals that can be both delicious
and healthier than traditional frying.
• Default setting: 220°C; 12minutes
• Many foods that are usually fried can be air-fried
without using excess amounts of oil. Air-fried
Position 2 Position 1
Function
Air Fry X X
Toast X
Crumpet X
Bake X X X X
Grill X X X X X X
Pizza X
(fresh)
X
(frozen;
inverted rack)
Roast X X X X
Dehydrate X
Proof X X X
Slow X X X X
Reheat X X X X X X
Warm X X X X X X
SUGGESTED RACK/PAN/BASKET POSITIONS
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