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21
CLEANING THE OVEN
• After each use, make sure to clean the oven thoroughly. This will prevent residual
food stuffs becoming baked on the oven chamber surfaces, which will make the
residues more difficult to remove.
• Remove the oven rack and baking/drip tray from the oven before cleaning. Clean
the oven cavity only with warm, soapy water, using either a sponge or soft cloth,
then dry with a dry cloth. Do not use any abrasive cleaners, harsh detergents and
hard or metal brushes on any oven surface.
• Any stains that may appear on the bottom of the oven are probably due to
spilled food or food splashes, which will have occurred during the cooking
process. These spills and splashes could possibly be a result of the food being
cooked at an excessively high temperature, or being placed in cookware that is
too small. To avoid such stains, make sure to select a cooking temperature and
function that is appropriate for the food you are cooking. Also make sure to
place the food in an adequately sized dish and to use the drip tray
where appropriate.
• Clean the oven exterior with a wrung out soft cloth or sponge, dampened with
warm soapy water. Do not any abrasive cleaners. Never leave acidic substances
(lemon juice, vinegar) or stainless steel parts.
• If the glass oven door is splattered with fat or other food residues, remove them
with a cloth dampened in warm, soapy water. Then use a dry, lintfree cloth to
remove any streaks. Do not use harsh or abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch the surface,
which may result in shattering. You may remove the door for thorough cleaning,
if required; please refer to the next pages for instructions.
• If you use any form of oven cleaner on your appliance, you must check with the
manufacturer of the cleaner that it is suitable for use on your appliance. Any
damage caused to the appliance by a cleaning product will not be covered under
your warranty. We recommend using an appropriate stainless steel cleaner and
polish regularly on the stainless steel surfaces.
CLEANING & MAINTENANCE
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