Loading ...
Loading ...
Loading ...
Cooking reformations
Broiling
Broiling is a method of cooking
Open door
to the "Broil Stop"
position when broiling.
ABways pull oven rack out
to the "stop" position be-
fore turning or removing
food.
tender cuts of meat by direct heat under the broi] eUement of the oven,
Preheating
Preheating is suggested when searing rare steaks, (Remove aU]utensiUs before preheating
the oven, Foods wH]stick if pUacedon hot metaL) To preheat, set the oven controU(s) to BROIL
as instructed in the EUectronicOven Contro] Guide, Wait for the eUement to become red-hot,
usuaUUyabout 2 minutes, Preheating is not necessary when broiling meats welPdone,
To Broit
Broil on one side until the food is browned; turn and cook on the second side, Season and
serve, Always pull rack out to the "stop" position before turning or removing food,
Determining Broiling Times
Broiling times var},; so watch the food closely, Time not only depends on the distance from
the element, but on the thickness and aging of meat, fat content and doneness preferred, The
first side usually requires a few minutes longer than the second, Frozen meats also require
additional time,
Broiting Tips (some modets)
The broiler pan and its grid allow dripping grease to drain and be kept away from the
high heat of the broiler,
DO NOT use your pan without its grid. DO NOT cover the grid with foit. The
exposed grease could ignite.
Should an oven fire occur, close the oven door and turn off the oven,
if the fire continues, throw baking soda on the fire or use a fire extinguisher, DO NOT
put water or flour on the fire, Flour may be explosive,
Grid
\
Broiler Pan
Broiler Chart-Up Tips (some models):
To make cleaning easier, line the bottom of the broiler pan with aluminum foil, DO NOT cover the broiler grid with foil,
To prevent grease from baking on, remove the broiler pan from the oven as soon as cooking is completed, Use hot pads
because the broiler pan is extremely hot, Pour off grease, Soak the pan in HOT, soapy water,
Clean the broiler pan as soon as possible after each use, if necessary, use soap-filled steel wool pads, Heavy scouring
may scratch the grid,
19
Loading ...
Loading ...
Loading ...