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IB-17783
©2022 Cuisinart, Glendale, AZ 85307
Visit our website: www.cuisinart.com
Printed in China.
22CW084983
LIFETIME WARRANTY (U.S. AND CANADA ONLY)
This warranty is available to consumers who purchase directly from Cuisinart
or an authorized Cuisinart reseller only. You are a consumer if you own a
Cuisinart
®
Cookware that was purchased at retail for personal, family or
household use. Except as otherwise required under applicable law, this
warranty is not available to retailers or other commercial purchasers or
owners or consumers who purchase from unauthorized Cuisinart resellers.
Cuisinart
®
Cookware is warranted to be free of defects in material and
workmanship under normal home use from the date of original purchase
throughout the original purchaser’s lifetime.
HASSLE-FREE REPLACEMENT WARRANTY
Y
our ultimate satisfaction in Cuisinart products is our goal, so if your
Cuisinart
®
Cookware product should fail within the generous warranty period,
we will repair it or, if necessary, replace it at no cost to you. To obtain a return
shipping label, visit us at
https://www.cuisinart.com/customer-care/product-assistance/
product-inquiry. Or call our toll-free Consumer Service Center at
1-800-726-0190 to speak with a representative. This warranty excludes
damage caused by accident, misuse or abuse, including damage caused by
overheating, and it does not apply to scratches, stains, discoloration or other
damage to external or internal surfaces that does not impair the functional
utility of the cookware. This warranty also expressly excludes all incidental or
consequential damages. Some states do not allow the exclusion or limitation
of incidental or consequential damages, so the foregoing limitation or
and you may also have other rights, which vary from state to state.
CALIFORNIA RESIDENTS ONLY
California law provides that for In-Warranty Service, California residents
have the option of returning a nonconforming product (a) to the store where
it was purchased or (b) to another retail store that sells Cuisinart
®
products
of the same type. The retail store shall then, according to its preference,
either repair the product, refer the consumer to an independent repair facility,
replace the product, or refund the purchase price less the amount directly
attributable to the consumer’s prior usage of the product. If the above two
options do not result in the appropriate relief to the consumer, the consumer
may then take the product to an independent repair facility, if service or repair
can be economically accomplished. Cuisinart, and not the consumer, will be
responsible for the reasonable cost of such service, repair, replacement
or refund for nonconforming products under warranty. California residents
may also, according to their preference, return nonconforming products
directly to Cuisinart for repair, or if necessary, replacement, by calling our
Consumer Service Center toll-free at 1-800-726-0190. To obtain a return
shipping label, visit us at
https://www.cuisinart.com/customer-care/product-assistance/product-
inquiry. Cuisinart will be responsible for the cost of the repair, replacement,
and shipping and handling for such nonconforming products under warranty.
CHEF’S CLASSIC™
ENAMELED CAST IRON
COOKWARE
Cast Iron Construction
Porcelain Enamel Exterior and Interior
Stovetop, Oven and Broiler Safe
Dishwasher Safe • Induction Ready
Congratulations on your purchase of Cuisinart
®
Cookware!
Designed from the inside out for today’s lifestyles, our
Cuisinart
®
Cookware combines uncompromising superior
cooking performance with a professional look.
Cast iron is recognized as one of the best materials for cookware
because of its ability to retain heat and provide even heat
distribution. This type of cookware is widely used for almost any
recipe from roasts to desserts. It performs well with a variety of
cooking methods from searing, browning, grilling, braising or
roasting to simmering. Many pan styles are available for cooking
soups, sauces, casseroles, grilled foods, quiches, breads, etc.
CHEF’S CLASSIC™
ENAMELED CAST IRON
COOKWARE
Cast Iron Construction
Provides superior heat retention and even heat distribution.
Porcelain Enamel Exterior
Offers durability and rich color, perfect for serving.
Extreme Versatility
Stovetop, oven, and broiler safe.
Easy Cleanup
Dishwasher safe
Lifetime Warranty
Before First Use
Remove all labels and hangtags. Wash cookware with a mild dish
soap and warm water. Rinse thoroughly and wipe dry immediately
with a soft dishtowel. Or you may place cookware in the
dishwasher. Pans with nonstick surfaces should be wiped
with cooking oil to condition them.
Stovetop Use
Cookware is suitable for all range tops: gas, electric, ceramic or
induction. Always use a low-medium heat setting. To boil water,
surfaces must be treated and are not suitable for dry cooking:
select either oil, butter or a cooking spray and completely cover
the pan’s inside base before heating begins. Nonstick surfaces
can be used dry, but pay careful attention not to overheat any
surface. Always use potholders to grip side handles or cover
knobs, as they will become hot. Never leave pans unattended
at any time while cooking. Never leave an empty pan over a hot
burner; doing so could ruin the cookware and cause damage to
the stovetop.
Oven Use
Pans are oven safe to 500°F. Covers are oven safe to 350˚F only.
Caution should be used when using any cookware handles.
Always use potholders to grip side handles or cover knobs, as
they will become hot.
Serving
Place hot pans on a trivet or wooden board when serving. Never
place a hot pan directly on an unprotected surface.
Cooking Utensils
To protect and preserve the surface of the pans, use only wooden,
plastic or heat-resistant nylon kitchen tools to avoid scratching
the enamel interior. We do not recommend using metal utensils,
as they may scratch pan’s surface (but they will not impair its
performance). Do not cut food directly in the cookware. You may
use hand blenders or mixers directly in the cookware; this may
scratch pan interiors
, but pan’s performance will not be affected.
Cleaning and Other Maintenance
with cold water or plunge into cold water because thermal shock
damage to enamel may occur. Use a sponge or a soft cloth to
remove any remaining food particles. Do not use steel wool or
other metal pads that make coarse scratches. Rinse thoroughly
and dry immediately. If preferred, cookware may be cleaned in
the dishwasher. Scrub pan edges gently to clean if there is any
discoloration or residue. To remove tough stains, cleaning products
such as Bon Ami
®
or a little warm vinegar may be used. Cover
knobs may become loose over a period of time. We recommend
checking them occasionally and tightening knobs as needed.
Storage
Do not store pans when they are still damp and always store
carefully in a dry cupboard area. Avoid stacking and overcrowding
when storing cookware to prevent scratching and chipping of cast
iron surface.
