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1.2 Overview of the appliance and
accessories
Fig. 1
(1) Operating and control
elements
(8) Storage rack for jars
(2) Shelf, can be split (9) Bottle shelf
(3) Shelf (10)Bottle rack
(4) Interior LED lighting (11)Freezer compartment
(5) Drain hole (12)IceMaker*
(6) Coldest zone (13)Rating plate
(7) Vegetable tray
Note
u
Shelves, drawers, and baskets are arranged for optimal
energy efficiency in the factory configuration.
1.3 Range of appliance use
Normal use
The appliance is only suitable for cooling food for
residential or other similar environments. This
includes the following types of uses
-
in staff kitchens, bed and breakfasts,
-
by guests in country homes, hotels, motels
and other types of accommodations,
-
for catering and similar wholesale services.
All other types of uses are not permitted.
Foreseeable misuse
The following uses are specifically prohibited:
-
Storage and cooling of medication, blood
plasma, laboratory preparations or similar
substances and products in accordance with
the CMDCAS and FDA 510(k)
-
Use outdoors.
-
Use in moist areas exposed to the rain.
-
Use in areas at risk of explosion
Incorrect appliance use can cause damage to
the stored products or cause them to spoil.
Climate ratings
The appliance is set to operate within specific
ambient temperature limits according to its
climate rating The climate rating for your appli-
ance is printed on the rating plate
Note
u
To guarantee trouble-free operation, comply
with the indicated ambient temperatures.
Climate
rating
for ambient temperatures from
SN 50 °F (10 °C) to 90 °F (32 °C)
N 61 °F (16 °C) to 90 °F (32 °C)
ST 61 °F (16 °C) to 101 °F (38 °C)
T 61 °F (16 °C) to 110 °F (43 °C)
1.4 Conformity
The refrigerant circuit has been tested for leaks. When
installed, the appliance complies with the relevant safety
regulations and the safety standards CAN/CSA-C22.2 No.
60335-1-11, 60335-2-24-06 and UL 60335-1, UL
60335-2-24.
1.5 Energy saving
-
Always ensure good ventilation. Do not obstruct ventila-
tion openings or grilles.
-
Never block air slits in the fan.
-
Do not install the appliance in direct sunlight or next to
an oven, heater, or similar heat source.
-
Energy consumption depends on installation conditions
such as the ambient temperature (see 1.3) . If the
ambient temperature differs from the standard tempera-
ture of 25 °C, energy consumption can change.
-
Avoid opening the appliance door for any longer then
necessary
-
The lower the temperature is set the higher the energy
consumption.
-
Store food logically (see The appliance at a glance).
-
All food stored in the appliance should be well wrapped
and covered. This prevents frost buildup.
The appliance at a glance
* Depending on model and options 3
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