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IMPORTANT SAFEWYINSTRUCTIONS
oInstallation of this range must conform with local
codes, orin the absence of local codes, with the
National Fuel Gas Code, ANS! Z223.1, latest edi-
tion. in Canada, installation must conform with
the:current Natural Gas Installation Code,
CANICGA, B149.1 or the current Propane
Installation Code, CANICGA-B149.2 and with
local :codes where applicable.
This :range has been design-certified by the American
Gas Association according to ANSI Z21.1, latest edi-
o If cabinets are placed above the range, allow a mini-
mum clearance of 30" (76,2 cm) between the cook-
ing surface and the bottom of unprotected cabinets
o If a 30,(76.2 cm) clearance between cooking sur-
face and overhead combustible material or metal
cabinets cannot be maintained, protect the under-
side 0f:the cabinets above the cooking top with not
less than 1/4":(6 mm) insulating millboard covered
with sheet metal not less than 0,0122" (.31 mm)
thick.
tion and Canadian Gas Association according to
CAN/CGA-I.1 latest edition. As with any appliance
using gas and generating heat, there are certain safe-
ty precautions you should follow. You will find these
precautions in the Important Safety Instructions sec-
tion :in tlle front of this manual. Read them carefully.
o Have your range installed by a qualified installer or
service :technician.
.Your range must be electrically grounded in accor-
dance with local codes or, in the absence of local
codes, in accordance with the National Electrical
Code':(ANSI/NFPA 70, latest edition). In Canada,
electrical grounding must be in accordance with the
currentCSA-C22.1 Canadian Electrical Code Part 1
and/or local codes. See Electrical Connections in
Clearance between the cooking surface and protect-
ed cabinets MUST NEVER BE LESS THAN 24" (61
cm)• The _vertical distance from the plane of tl_e
cooking surface to the bottom of adjacent overhead
cabinets extending closer than 1" (2.5 cm) to the
plane of the range sides must not be less than 18"
(45.7 cm),:(See the Dimensions and Clearances
illustration in this section,)
oCAUTION: Items of interest to children should not
be stored in cabinets above a range or on tile back-
splash of a range--children climbing on the range to
reach items could be seriously injured.
WARNBNG
All ranges can tip and injury could
this section, result. To prevent accidental tipping of
Before installing your range on linoleum or any other : the range, attach an approved Anti-Tip
synthetic floor covering, make sure the ffoor covering device to the wall. :(See Installing the
can withstand 180°F (82°C) without shrinking, warp-Anti-Tip Device in this section.) To
ing or discoforing. Do not install the range over car- check: if the device is installed and
peting unless a sheet of 1/4" (6 turn) thick plywood engaged properly, carefully tip the
or Similar insulator is between
....... placed the ra_ige and range iforward.:The Anti-Tip device
carpeting. ...... should engage and prevent the range
o Make sure the wall coverings around the range can from tipping over.
withstand heat generated by the range :up to 200°E If you :pull the range out from the wall
(93QC). f0r any reason, make sure the Anti-Tip
o Avoid placing cabinets above the range. To reduce device is engaged when you push the
the hazard caused by reaching over the open flames range back against the wat
of operating burners, install a ventilation hood over °For your safety, never use your range for warming
the range that projects forward at least 5 (12.7 cm) or heating the room. Your oven and cooktop are not
beyond the front of the cabinets. :: designed to heat your kitchen. Top burners should
oThe ventilating hood :must be constructed of sheet not be: operated without cookware on the grate.
metal not less than 0.0122" (.31 ram) thick. Install Such abuse could result in fire and damage to your
above the cooking top with a clearance of not less range and will void your warranty.
than 1/4": (6 ram) between tile hood and the under- oDo not store or use combustible materials, gasoline
side of the combustible material or metal cabinet, or other flammable vapors and liquids in the vicinity
:The hood must be at least as wide as the appliance of this or any other appliance. Explosions or fires
and centered over the appliance. Clearance could result.
between the cooking surface and the ventilation o Do not use oven for a storage area. Items stored in"
hood surface MUST: NEVER BE LESS THAN 24" the oven can ignite•
(61 cm). o Do not let cooking grease or other flammable mate-
EXCEPTION: Installation of a listed microwave rials accumulate in or near the range•
oven or cooking appliance over the cooktop :shall
conform to the installation instructions packed with
that appliance.
27
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