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9 Questions? We’re here to help!
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HOW TO USE (cont.)
DURING THE COOKING/FRYING PROCESS:
1. Once you tap the START Button, the Timer will begin
counting down and begin the cooking process.
2. Some recipes require stirring/mixing/ipping the contents
mid-way through cooking (see Cooking Time Chart). You
can do this in the middle of the cooking process by simply
pulling out the Drawer Pan by grasping the Handle and
pulling forward the entire Drawer Pan. The built-in auto
sensors will automatically pause the heating system to
allow you to attend to the food.
3. Shake, stir or ip the contents of the Drawer Pan using a
non-metallic utensil and then slide Drawer Pan back into
the Main Fryer Base.
NOTE:
Any excess oil from
food will collect at the
bottom of the Pan.
CAUTION:
During cooking, the
Drawer Pan and Frying
Rack will be very hot,
only use the cool-touch
handles or oven mitts.
NOTE:
Switch off the
appliance manually
by pressing POWER at
any time.
The FAN motor will
continue to operate
in order to cool down
the Drawer Pan and
the Frying Rack,
this will stop within
approximately 60
seconds.
WHEN FRYING IS COMPLETE:
1. When the timer completes its countdown, the air fryer will
beep and stop heating - this signals it is time to remove
your food.
2. Carefully pull the Drawer Pan out from the Main Fryer Base
by pulling forward on the Drawer Handle and place on a
at, heat resistant surface.
3. Check that your foods are ready. If not, then slide the
Drawer Pan back into the Main Fryer Base and set the
timer for a few more minutes.
4. Empty the contents of the Drawer Pan into a bowl or onto
a plate using non-metallic tongs or a scoop.
TIP: Do not turn the Drawer Pan and Frying Rack upside
down together, as any excess oil that has collected in the
bottom of the Drawer Pan will be poured onto the foods.
TIP: If food contents within Drawer Pan are too heavy to lift
using the Drawer Handle, use oven mitts to carefully pull out
the whole Drawer Pan and Frying Rack together. Place on a
at, heat-resistant surface and use Tongs to remove contents
from the Frying Rack.
5. When the next batch of ingredients is ready, the air fryer is
instantly ready to use again.
6. Remove the Power Cord from the electrical outlet.
CAUTION:
When sliding out the
Drawer Pan, be
careful of steam. Keep
hands and face away
from the opening.
After cooking, the
Drawer Pan and Frying
Rack will be extremely
hot to the touch. Do
not touch surfaces
of the Drawer Pan or
Frying Rack directly.
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