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English 13
Operations
Mode
Suggested
temperature (°C)
Instructions
Convection 170
The rear heating element generates
heat, which is evenly distributed by
the convection fan. Use this mode
for baking and roasting on different
levels at the same time.
Conventional 200
The heat is generated from the top
and bottom heating elements. This
function should be used for standard
baking and roasting for most types
of dishes.
Top heat +
convection
190
The top heating element generates
heat, which is evenly distributed by
the convection fan. Use this mode for
roasting that requires a crispy top
(for example, meat or lasagne).
Bottom heat
+ convection
190
The bottom heating element
generates heat, which is evenly
distributed by the convection fan.
Use this mode for pizza, bread, or
cake.
Large grill Level 2
The large-area grill emits heat. Use
this mode for browning the tops of
food (for example, meat, lasagne, or
gratin).
To stop cooking
While cooking is in process, turn the mode
selector to select .
NOTE
If inside the oven is hot:
Even after turning off the oven, the cooling fan automatically runs and the oven
light stays on until the oven cools down.
NV70K1340BS_EU_DG68-00766A_EN.indd 13 2018-12-04 AM 9:22:38
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