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5
How to make coffee
BEFORE FIRST USE: Clean the Urn by following the steps in
“How to clean.”
NOTE: For best results, always use cold, fresh tap water.
2. Fill Urn to desired water level.
You must brew a minimum of
10 cups. Do not fill Urn above
MAX fill line.
3. Wet
Coffee Basket
(to help
keep small particles of ground
coffee from sifting through).
5. Make sure Stem Assembly is
properly seated in Heating Well
in center or Urn may not
percolate.
NOTE: We recommend
using coffee that has been
ground specifically for use in a
percolator-type coffeemaker.
However, coffee marked “For All
Coffeemakers” is acceptable. If
using a coffee grinder and whole
beans, percolator coffee should
be a coarse grind. Finely ground
coffee may cause the basket to
overflow and result in grounds in
the coffee.
4. OPTIONAL: Place a flattened
paper filter in Coffee Basket.
* Always keep water and coffee
amounts between the minimum
and maximum for your Urn size.
1. Remove Lid, Coffee Basket,
and Stem Assembly.
Water
Level*
Amount
of Ground
Coffee*
40 cups
2–2
1
2 cups
30 cups 1¾–2 cups
20 cups 1–1¾ cups
10 cups 1⁄2 cup
6. Do not spill coffee grounds in
Stem Assembly.
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