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18
Helpful hints and tips
Energy saving tips
We recommend that you follow the tips
below to save energy.
Try to avoid keeping the door open for
long periods in order to conserve energy.
Ensure the appliance is away from any
sources of heat. (Direct sunlight, electric
oven or cooker etc.)
Don't set the temperature colder than
necessary.
Don't store warm food or evaporating
liquid in the appliance.
Place the appliance in a well ventilated,
humidity free, room. Please refer to
Installing your new appliance chapter.
The diagram shows the correct
combination for the drawers, crisper and
shelves. Do not adjust the combination as
this is designed to be the most energy
efficient configuration.
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Hints for fresh food refrigeration
Do not place hot food directly into
t h e r e f r i g e r a t o r , t h e i n t e r n a l
temperature will increase resulting in
the compressor having to work harder
and will consume more energy.
D o c o v e r o r w r a p t h e f o o d，
particularly if it has a strong flavor.
Place food properly so that air can
circulate freely around it.
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Hints for refrigeration
Meat (All Types) Wrap in polythene
food: wrap and place on the glass
shelf above the vegetable drawer.
Always follow food storage times and
u s e b y d a t e s s u g g e s t e d b y
manufacturers.
Cooked food, cold dishes, etc.:
They should be covered and may be
placed on any shelf.
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Hints for freezing
When first starting-up or after a period
out of use, let the appliance run at least 2
hours on the higher settings before
putting food in the compartment.
Prepare food in small portions to enable
it to be rapidly and completely frozen and
to make it possible to subsequently thaw
only the quantity required.
Wrap up the food in aluminum foil or
polyethylene food wraps which are
airtight.
I c e d p r o d u c t s ， i f c o n s u m e d
immediately after removal from the
freezer compartment, will probably cause
frost burns to the skin.
Do not allow fresh， unfrozen food to
touch the food which is already frozen to
avoid partially thawing the frozen food.
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Fruit and vegetables: They should
be stored in the special drawer
provided.
Bu t t e r and cheese: Sh o u l d be
wrapped inairtight foil or plastic film
wrap.
Milk bottles:
Should have a lid and be stored in the
door racks.
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It is recommended to label and date
each frozen package in order to keep
track of the storage time.
Hints for the storage of frozen food
Ensure that frozen food has been
stored correctly by the food retailer.
Once defrosted， food will deteriorate
rapidly and should not be re-frozen. Do
not exceed the storage period indicated
by the food manufacturer.
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Hisense Refrigerator
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