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Cleaning and maintenance en
33
2 Cleaning and
maintenance
Cl e a n i n g and mai nt enanc e
A regular inspection and maintenance
of your machine will help to prevent
faults. This saves time and prevents
problems.
Overall status of the
dishwasher
*The interior of your dishwasher is
predominantly self-cleaning. In order to
remove deposits, your dishwasher
automatically changes the running of
the programme (such as by increasing
the cleaning temperature) at certain
intervals. This will lead to higher
consumption values when running this
programme.
*Depending on the features of your
dishwasher
If you should find deposits in the
interior of the dishwasher in spite of
this, remove these deposits as
follows:
1. Fill the detergent dispenser 9* with
detergent.
2. Select the programme with the
highest temperature.
3. Start the programme without dishes.
:Warning
Health hazard due to detergents
containing chlorine!
Always use chlorine-free detergents.
Notes
■ Only clean the appliance with
special detergents/appliance
cleaners which are suitable for use
with dishwashers.
■ Regularly wipe the door seals using
a damp cloth and a little washing-up
liquid. This will keep the door seal
clean and hygienic.
■ Leave the door open slightly if the
appliance will not be used for a
while. This will prevent an unpleasant
odour from developing.
■ Never clean the dishwasher using a
steam cleaner. The manufacturer
is not liable for any consequential
damage.
■ Wipe the front of the dishwasher and
the control panel regularly using a
damp cloth and a little washing-up
liquid.
■ Do not use sponges with a rough
surface or abrasive detergents.
These could scratch the surface.
■ For dishwashers with a stainless
steel front, avoid using sponge
cloths, or rinse these thoroughly
several times before using them for
the first time. This will prevent
corrosion.
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