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MINIMUM AND MAXIMUM SETTINGS
All of the features listed in the table below have minimum and maximum time or temperature
settings.
A beep will sound each time you press a pad on the control panel and the entry is accepted. An
error tone will sound in the form of a long beep if the temperature or time you entered is below the
minimum or above the maximum setting for the feature.
FEATURE MINIMUM MAXIMUM
Single Oven
Chef Bake 175 °F (80 °C) 550 °F (285 °C)
Broil LO HI
Convection Bake 175 °F (80 °C) 550 °F (285 °C)
Convection Roast 175 °F (80 °C) 550 °F (285 °C)
Self Clean 3 Hr. 5 Hr.
Steam Clean 20 Min. 20 Min.
Warming Drawer - 3 Hr.
Keep Warm - 3 Hr.
Twin Oven ( With partition)
Chef Bake 175 °F (80 °C) 480 °F (250 °C)
Broil LO HI
Convection Bake 175 °F (80 °C) 480 °F (250 °C)
Convection Roast 175 °F (80 °C) 480 °F (250 °C)
CHEF BAKING
The oven can be programmed to chef bake at any temperature from 175 °F to 550 °F.
Baking temperature and time will vary depending on the ingredients, size and shaped of the
baking pan used.
Dark or nonstick coatings may be cooked food faster with more browning.
How to set the temperature (Single mode)
1. Start the set up.
Press CHEF BAKE. The default temperature is 350 °F.
2. Enter the temperature you want on the number pad, eg. 3, 7, 5.
3. Start the chef bake function.
Press START SET. The temperature display will start to change once the oven temperature
reaches 175 °F.
4. If you want to cancel chef baking or if you have finished, press OVEN OFF.
Place food in the oven after preheating if the recipe calls for it. Preheating is very important
for good results when baking cakes, cookies, pastry, and breads. After the oven has
reached the desired temperature, a long beep will sound 6 times.
English - 46
Manual Users_NE58H9950WS_AA_AC_DG68-00531A-00_EN.indd 46 2014-02-11 �� 2:59:29
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