Loading ...
Loading ...
Loading ...
Cleaning and maintenance
93
EN
3. Use an anti-scratch sponge with brass
filaments on tougher encrustations.
4. In case of grease residues use specific
oven cleaning products.
5. Remove any remaining water from the
oven.
For greater hygiene and to avoid food
being affected by any unpleasant odours,
we recommend that the oven is dried using
a fan-assisted function at 160°C for
approximately 10 minutes.
What to do if...
The display is completely off:
Check the mains power supply.
Check whether an all-pole circuit
breaker upline of the appliance power
supply line is in the “ON” position.
The appliance does not heat up:
Check whether it has been set in
“showroom” mode (for further details see
3.8 Secondary menu).
The controls do not respond:
Check whether it has been set in “child
lock” mode (for further details see
“Secondary menu”).
The cooking times are longer than those
indicated in the table:
Check whether it has been set in “low
power” mode (for further details see
“Secondary menu”).
If the door is opened during a fan assisted
function, the fan stops:
This is not a fault. It is a normal operation
of the appliance, useful when cooking
foods in order to avoid excessive heat
escaping. When the door is closed, the
oven will return to normal operation.
We recommend wearing rubber
gloves for these operations.
For easier manual cleaning of
parts that are difficult to reach, we
recommend removing the door.
If the problem has not been
resolved or in the case of other
types of fault, contact your local
technical support centre.
If other ERRx error messages are
indicated:
Note down the error message,
function and set temperature and
contact your local technical
support centre.
Loading ...
Loading ...
Loading ...