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ENGLISH
11
MICROWAVE POWER LEVELS
Your oven has 6 power levels.
Power
setting
Suggested use
800 W/HIGH Used for fast cooking or reheating (e.g. soup, casseroles, canned food, hot
beverages, vegetables, fish).
560 W Used for longer cooking of dense foods such as roast joints, meat loaf and plated
meals, also for sensitive dishes such as cheese sauce and sponge cakes. At this
reduced setting, the sauce will not boil over and food will cook evenly without over
cooking at the sides.
400 W For dense foods which require a long cooking time when cooked conventionally (e.g.
beef dishes) it is advisable to use this power setting to ensure the meat will be tender.
240 W/
DEFROST
To defrost, select this power setting, to ensure that the dish defrosts evenly. This
setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
80 W For gentle defrosting (e.g. cream gateaux or pastry).
0 W For standing/kitchen timer.
W = WATT
Example: To heat soup for 2 minutes and 30
seconds on 560 W microwave power.
1. Press the POWER LEVEL button twice.
2. Enter the time by rotating the
TIMER/WEIGHT knob clockwise/anti-
clockwise until 2.30 is displayed.
3. Press the START/+30 button.
4. Check the display:
Important!
If the power level is not selected,
800 W/HIGH is automatically set.
• When the door is opened during the cooking
process, the cooking time on the digital
display stops automatically. The cooking time
starts to count down again when the door is
closed and the START/+30 button is pressed.
• If you wish to know the power level during
cooking, press the POWER LEVEL button
once.
• You can increase or decrease the cooking
time during cooking by rotating the
TIMER/WEIGHT knob.
• You can change the power level during
cooking by pressing the POWER LEVEL
button.
• To cancel a programme during cooking, press
the STOP button twice.
x1
1
1
1
1 2
2
AUTO
+
AUTO
AUTO
1
1
1 2
x2
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