Loading ...
Loading ...
Loading ...
English - 28
No Food item Weight/kg Accessory
Shelf
level
Recommendation
A:13 Steamed Fish 1. 0.2 - 0.4
2. 0.5 - 0.7
3. 0.8 - 1.0
Wire shelf 2
Put prepared fresh fish (e.g. trout, haddock,
codfish) in a suitable sized ovenproof
glassware with lid. Add liquid until bottom of
dish is covered e.g. 3-4 tbsp. lemon juice,
white wine or water and cover with lid. Put
dish on Wire shelf. If you prefer roasted
appearance, brush skin of fish with olive oil
and do not cover.
A:14 Roast Fish 1. 0.5 - 0.7
2. 0.8 - 1.0
Wire shelf
Universal
tray
4
3
Put fishes head to tail on the Wire shelf.
First setting is for 2 fishes, the second
setting is for 4 fishes. The programme
is suitable for whole fishes, like trout,
pikeperch or gilthead.
A:15 Salmon
Steaks
1. 0.3 - 0.4
2. 0.7 - 0.8
Wire shelf
Universal
tray
4
3
Put salmon steaks on the Wire shelf. Turn
over, as soon as the oven beeps.
A:16 Oven
Potatoes
1. 0.4 - 0.6
2. 0.8 - 1.0
Baking tray 2
Rinse potatoes, cut potatoes into halves.
Brush with olive oil, herbs and spices.
Distribute on the baking tray evenly. The first
setting is for small potatoes (each 100 g),
the second setting is for large oven potatoes
(each 200 g).
A:17 Roast
Vegetables
1. 0.4 - 0.6
2. 0.8 - 1.0
Universal
tray
4 Put vegetables, such as sliced courgette,
pieces of pepper, sliced aubergine,
mushrooms and cherry tomatoes into
Universal tray. Brush with a mixture of
olive oil, herbs and spices.
A:18 Vegetable
Gratin
1. 0.4 - 0.6
2. 0.8 - 1.0
Wire shelf 2 Prepare vegetable gratin using an
ovenproof round dish. Put dish on Wire
shelf in the centre of oven.
A:19 Marble Cake 1. 0.5 - 0.6
2. 0.7 - 0.8
3. 0.9 - 1.0
Wire shelf 2 Put dough into suitable sized deep round
baking pan for bundt cake/ ring cake.
This programme is suitable for batter such
as marble cake, lemon cake and hazelnut
cake.
A:20 Muns 1. 0.5 - 0.6
2. 0.7 - 0.8
Wire shelf 2 Put mun dough in metal mun dish,
suitable for 12 muns. Set dish on rack.
0.5 -0.6 kg weight range is recommended
for muns of each 45 g, 0.7-0.8 kg
weight range is recommended for
medium sized muns of each 65g.
A:21 White Bread 1. 0.7 - 0.8 Wire shelf 2 This programme is suitable for bread
mixtures using 500 g wheat flour. Follow
instruction on package. Put yeast dough
into rectangular baking dish. Brush top of
dough with water. Cut length with a knife.
A:22 Wholemeal
Bread
1. 0.7 - 0.8 Wire shelf 2 This programme is suitable for bread
mixtures using 500 g wheat and rye flour.
Follow instruction on package. Put leaven
(sour dough) into suitable rectangular
baking dish. Brush top of dough with
water. Cut length with a knife.
Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 28 4/7/2017 12:48:34 PM
Loading ...
Loading ...
Loading ...