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8
ADJUSTMENT °F
(AUTOMATIC °C CHANGE)
COOKS FOOD
10°F (6°C) ...a little more
20°F (12°C) ...moderately more
30°F (18°C) ...much more
0°F (0°C) default setting
-10°F (-6°C) ...a little less
-20°F (-12°C) ...moderately less
-30°F (-18°C) ...much less
To Adjust Oven Temperature Calibration:
1. Touch TOOLS, and then “6” to set the calibration.
2. Touch the “1” key to select the upper oven or the “2” key to
select the lower oven.
Each oven calibration can be independently set.
3. Touch “3” to increase and “6” to decrease the temperature.
4. Touch START to end calibration.
Sabbath Mode
The Sabbath Mode sets the oven(s) to remain on in a bake setting
until turned off. A timed Sabbath Mode can also be set to keep the
oven on for only part of the Sabbath.
When the Sabbath Mode is set, the allowed keys are: the number
keys, Start, Tools (to disable only), and Cancel. The display will
scroll information on selecting the desired oven temperature.
When the oven door is opened or closed, the oven light will not
turn on or off, and the heating elements will not turn on or off
immediately.
If a power failure occurs when the Sabbath Mode is set, the
oven(s) will remain in Sabbath Mode but will no longer be actively
cooking. The “ON” indicator will no longer be lit. Touch Upper or
Lower CANCEL to return to normal operating mode (non-Sabbath
Mode, not cooking).
To Enable:
Before the Sabbath Mode can be regularly set, the oven(s) must
rst be enabled with a one time only setup. On double oven
models, the following step will enable both ovens.
1. Touch CLOCK/TOOLS, and then touch number key “7.”
“SABBATH MODE ON” will appear on the oven display for
approximately 5 seconds.
To Disable:
The oven(s) can be disabled of the ability to set the Sabbath Mode
by repeating the previous steps. See the “To Enable” section.
When the oven(s) is disabled, “SABBATH MODE OFF” will appear
on the display and remain on for approximately 5 seconds.
The Sabbath Mode cannot be regularly set until re-enabled.
On double oven models, these steps will disable both ovens.
To Regularly Set, Untimed to Activate:
Sabbath Mode must be enabled before starting the Bake cycle.
See the “To Enable” section.
1. Touch Upper or Lower BAKE.
Touch the number keys to enter a temperature other than
350°F (177°C). The bake range can be set between 170°F and
550°F (77°C and 288°C).
2. Touch START.
3. Touch CLOCK/TOOLS, and then number key “7.” “SABBATH
MODE” will appear on the oven display.
To Regularly Set, Timed:
Sabbath Mode must be enabled before starting the Bake cycle.
See the “To Enable” section.
1. Touch Upper or Lower BAKE.
Touch the number keys to enter a temperature other than
350°F (177°C). The bake range can be set between 170°F and
550°F (77°C and 288°C).
2. Touch COOK TIME.
3. Touch the number keys to enter the length of Sabbath Mode
time, up to 11 hours 59 minutes.
4. Touch START. The oven will begin a timed bake cycle.
5. Touch CLOCK/TOOLS, and then touch number key “7.”
“SABBATH MODE” will appear on the oven display.
The start time and stop time will appear on the lower oven
display.
6. When the stop time is reached, the oven will automatically turn
off. The oven control will remain in Sabbath Mode until the
Cancel button is touched.
Temperature Change
The oven temperature can be changed when the oven(s) are in
the Sabbath Mode. No tones will sound, and the display will not
change. The heating elements will not turn on or off for a random
time, anywhere from 16 to 24 seconds. It may take up to one-half
hour for the oven to change temperature.
Number keys “1” through “0” represent temperatures. Use the
following chart as a guide.
NUMBER KEY OVEN TEMPERATURE
1 170°F (76°C)
2 200°F (93°C)
3 225°F (107°C)
4 250°F (121°C)
5 300°F (148°C)
6 325°F (162°C)
7 350°F (176°C)
8 375°F (190°C)
9 400°F (204°C)
0 450°F (232°C)
To Change Temperature:
Initially, on double ovens, the cavities can be set for independent
temperatures. However, once Sabbath Mode is running, if
the temperature is changed, both cavities will use the new
temperature.
1. Touch the number key from the chart.
2. Touch START.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
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