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3
Take serious care when handling, moving, and using the appliance to avoid either
damaging the refrigerant tubing or increasing the risk of a leak.
Replacing component parts and servicing shall be done by factory authorized service
personnel so as to minimize the risk of possible ignition due to incorrect parts or
improper service.
SAFETY PRECAUTIONS REGARDING ELECTRICAL MATTERS
1. Do not pull on the power cord when unplugging the machine. Grasp the plug firmly
and pull it straight out of the socket. Do not pull the plug with wet hands.
2. Keep the power cord at the back of the appliance to avoid tripping accidents or
damage to the cord.
3. If the power cord is damaged or frayed, it must be replaced by a qualified service
professional.
4. Use only a standard three-hole grounded power socket rated above 10A. The socket
should not be shared with other appliances.
5. Be sure the plug fits firmly into the socket and that the socket is grounded.
6. The use of an extension cord is NOT recommended.
7. The wine dispenser requires an AC power supply of 110~120V/60Hz. The fuse or
circuit breaker should be rated at 15A.
8. If the leakage of a combustible gas is detected, turn off the gas valve and open the
doors and windows. To reduce the risk of fire caused by a spark, do not pull out the
plug of the wine dispenser or of any other electrical device.
SAFETY PRECAUTIONS, WARNINGS & DANGER NOTICES:
NITROGEN/CARBON DIOXIDE
Use a blend of 75% nitrogen (N
2
) and 25% carbon dioxide (CO
2
) to pressurize your wine
dispenser. This blend of gases is readily available.
1. DANGER! Pressurized gas is potentially dangerous. Canisters or cylinders are
under high pressure and proper handling is essential for safety. Familiarize yourself
with canister installation and replacement before operating this unit. HANDLE WITH
CARE. Never jostle, toss or treat cylinders roughly.
2. INTENDED FOR UPRIGHT, FREE-STANDING USE ONLY. Do not install in cabinet
or enclosed spaces.
3. Store gas cylinders away from heat or explosive gases. Keep in a cool, dry space
(lower than 70°F) and chain canisters upright to avoid tipping or knocking. Always
wear gloves and safety glasses when around chemicals.
4. Review and follow instructions for changing cylinders. To avoid a potential explosion
that could result in grave injury or even death, NEVER CONNECT A GAS
CANISTER DIRECTLY TO THE UNIT. ALWAYS CONNECT THE CANISTER TO
THE GAS REGULATOR. There are two safety valves, located separately. One is in
the regulator and one on the gas canister. DO NOT REMOVE VALVES, AND DO
NOT EXCEED 60 PSI.
5. DO NOT ATTEMPT TO REFILL GAS CANISTERS! Refills are available where most
canisters are sold (see page 9 for more information).
6. DO NOT USE PURE CARBON DIOXIDE (CO
2
) TO PRESSURIZE THIS UNIT – IT
WILL AFFECT THE TASTE OF THE WINE.
– SAVE THESE INSTRUCTIONS –
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