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14
MAINTENANCE OF THE WINE KEG DISPENSER
Cleaning
To clean the lines and tap, first:
1. TURN OFF THE GAS SUPPLY (N
2
/CO
2
mix).
2. Next, wipe the outside of the machine, clean
drip tray and around guardrail. Clean the
inside of the cabinet by wiping with a damp
cloth. Clean gasket on door to help
eliminate trapped, spilled wine which could
produce mold and mildew.
3. Disconnect the wine hose from the tap
coupler and twist dispenser faucet carefully
off the top of the wine keg dispenser.
4. Set the dispenser handle to the open or
down position before flushing, then position
the faucet over a sink and hold the wine line
under running water for approximately 5
minutes, allowing the water to flush out the
faucet head. This will also help eliminate
trapped, spilled wine which could produce
mold and mildew.
5. Reconnect wine line and dispenser faucet when done or leave disconnected if you
plan to store for a long period.
NOTE: At least every three months, or when the wine is changed or replaced, the wine
line and dispensing accessories should be cleaned thoroughly using special wine line
cleaners. These cleaners are available in both alkaline and acidic formulations, and
the use of these should be alternated. Follow instructions on the packaging.
Storing Your Wine Keg Dispenser
1. If you do not expect to use your wine dispenser for an extended period of time, rinse
the wine line to prevent mold or bacterial buildup which could cause illness. Allow the
door to remain open slightly to prevent the buildup of mold and odors.
2. Never use sharp objects in your wine keg dispenser. If you are storing your machine,
be sure to prevent children from playing in or around the unit.
DANGER! Children can become trapped in an unsecured and unsupervised
environment.
Transporting the Unit
Firmly fix any loose items inside the wine dispenser with tape. Tape the door shut so it
will not open during transportation.
Loosen the two foot brakes before moving the unit.
Detach wine line
Flush hose with water
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