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18
To Convert Oven Bake Burner (Natural Gas to
Propane Gas)
1. Remove the oven racks and the oven door. See the “Oven
Door” section.
2. Remove 2 screws and washers at the rear of the oven
bottom.
3. Lift the rear of the oven bottom up and back until the front
of the panel is away from the front frame. Remove from oven
and set it aside on a covered surface.
4. Remove 2 screws from the bake burner.
5. Slide the front of the bake burner to the side to remove tab
from front of oven. Lift the back of the bake burner off the
oven orice and set the bake burner aside. Do not
disconnect the wire.
A
B
A. Screws
B. Oven bottom
A
B
A. Bake burner
B. Screws
A
A. Oven orice
6. Apply masking tape to the end of a 3/8" (1 cm) nut driver
to help hold the gas orice spud in the nut driver while
changing it. Press nut driver down onto the gas orice spud
and remove by turning the Natural gas bake burner orice
spud counterclockwise to remove. The spud will be stamped
with a “47.”
7. Replace the “47” spud with a “56” spud. Install the Propane
gas bake burner orice spud, turning it clockwise until snug.
IMPORTANT: Do not overtighten.
8. Position the back of the bake burner over the oven orice,
and then align the holes for the screws.
9. Reattach the bake burner with 2 screws.
10. Position the front of the oven bottom panel toward the front
frame, and then lower the rear of the oven bottom panel into
the oven.
11. Reattach the oven bottom panel with 2 screws and 2 washers.
To Convert Oven Broil Burner (Natural Gas to Propane
Gas)
1. Remove the 1 screw from the broil burner.
2. Remove the ame spreader.
3. Remove the broil burner from the broil burner orice hood.
NOTE: The broil burner will hang in the back of the oven
while you are changing the orice hood.
4. Apply masking tape to the end of a 3/8" (1 cm) nut driver
to help hold the gas orice spud in the nut driver while
changing it. Press nut driver down onto the gas orice spud
and remove by turning the Natural gas broil burner orice
hood counterclockwise to remove. The hood will be stamped
with a “155.”
A
A. Orice spud
C
D
A
B
A. Broil burner
B. Flame spreader
C. Screws
D. Orice hood
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