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7
ADDITIONAL USES
Use for drinks or cocktail making, emulsions such as mayonnaise, dressings, marinades
and foods that require mixing until just combined, such as batters, also for pureeing
soups and aerating liquids.
Use to blend fruits, ice cream and yogurts into thick smoothies, whips and milkshakes.
Use the Pulse function for foods that only require short bursts of power such as
chopping nuts and crushing ice.
Use the Pulse function with short bursts of power, when blending drinks containing ice
cubes or frozen fruit.
Ensure all foods are cut into cubes (approx. 1 inch square) where appropriate to
achieve an even result.
Do not put more than 2 cups of warm ingredients into the Omega Blender before
blending commences. After the blending process has begun and the blades are
turning you may slowly add another 1½ cups of ingredients through the opening in
the lid if desired.
Thick mixtures puree more efciently if the Omega Blender is ¼ to ½ full.
When using several ingredients, place liquid ingredients in the Eastman Tritan™ Container
before solid ingredients, unless specied in the recipe. When blending thick or dry mixtures
it may be necessary to stop your Omega Blender and scrape down the sides of the
container with a plastic or rubber spatula, once or twice during blending. Do not use
metal utensils as they may damage the blades or blender.
BLADE AGITATOR ASSEMBLY
Use caution when handling the blade; it is sharp. Use a soft cloth to grab the blade when
inserting the blade assembly through the container.
To release the blade use the other end of
the DT while grabbing the gear backup
pliers and turn counterclockwise (Step 2).
The retainer nut is easily removed using
the disassembling tool (DT), sold seperatly.
Turn container upside down and insert the
disassembling tool on the holes of the nut.
Push the tool counterclockwise to loosen nut
(Step 1). Once loosened, remove by hand.
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