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Below are step-by-step instructions to help you
achieve the best possible dishwashing results.
1
Load the baskets correctly
Do not rinse dishes under running water before
loading them in the dishwasher. Simply scrape
off large food particles before loading the dishwasher.
Place glasses, cups, bowls, side plates and saucers
in the upper basket. Wine glasses are placed on the
wine glass shelf and knives are placed in the knife
stand on the right (if fitted).
NOTE!
All dirty surfaces should face inwards and
downwards!
Place plates, side plates, serving dishes, pots and
cutlery (in the cutlery basket) in the lower basket.
Place cutlery with the handles facing down, except
for knives, and spread them out as much as possible.
Ensure that spoons do not stack inside each other.
The cutlery basket is placed in the lower basket.
WARNING!
Knives and other pointed items must be placed with
the points down in the cutlery basket or horizontally
in other baskets.
Do not place cutlery made of different materials, such
as silver and stainless steel, in the same place (risk
of discolouration).
The cutlery basket has a fold-down section in the
middle for small items, or small shafts, such as electric
whisk attachments.
See the section Fragile dishes if you want to wash
items that may be considered fragile.
2
Check that the spray arms can
rotate freely
3
Add detergent
Detergent is added according to water
hardness.
Follow the instructions on the detergent packaging.
Too much detergent can result in less effective
dishwashing and also entails greater environmental
impact.
Add the detergent to the detergent compartment.
There is one compartment for the prewash and one
for the main wash (see the section Dispenser). If
tablets are not used, add a small amount of the
detergent to the prewash compartment. Contact the
detergent manufacturer if you have any questions
about the detergent.
WARNING!
Children must be supervised – dishwasher detergent
is corrosive!
NOTE!
Use only dishwasher detergent! Washing up liquid
must not be used as the foam that forms prevents
the dishwasher from operating effectively.
13
Dishwashing
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