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22 English
Oven use
Oven use
Using the keep warm features
The Keep Warm feature keeps food hot until it’s served. Use this function to keep
food warm until ready to serve. You can select warming temperature either hot or
mild by turning the Dial Knob.
NOTE
The Keep Warm time has been specified as 60 minutes.
NOTE
The maximum Keep Warm time is 60 minutes.
1
1. Press the Keep Warm button.
3
2
2. Select the Hot & Mild by turning the
Dial Knob.
3. Press the START/+30s button.
Result: The 60 minutes is displayed.
• To stop warming the food, open the
door or press STOP/ECO button.
Code/
Food
Serving
size
Instructions
15
Chicken Breasts
300 g
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
16
Turkey Breasts
300 g
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
17
Fresh Fish
Fillets
300 g
Rinse fish and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
18
Fresh Salmon
fillets
300 g
Rinse fish and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
19
Fresh Prawns
250 g
Rinse prawns on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
20
Fresh Trout
200 g
Put 1 fresh whole fish into an ovenproof dish.
Add a pinch salt, 1 tbsp lemon juice and herbs.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
MG23K3575AS_EN_DE68-04403A-01_EN.indd 22 12/14/2015 9:38:22 PM
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