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Page 4
WARNING
When properly cared for, your new appliance has been designed to
be safe and reliable. Read all instructions carefully before use. These
precautions will reduce the risk of burns, electric shock, re, and injury
to persons. When using kitchen appliances, basic safety precautions
must be followed, including those in the following pages.
Proper Installation and Maintenance
Have the installer show you the location of the circuit breaker or fuse.
Mark it for easy reference.
This appliance must be properly installed and grounded by a quali ed
technician. Connect only to properly grounded outlet. Refer to
Installation Instructions for details.
This appliance is intended for normal family household use only. It is
not approved for outdoor use. See the Statement of Limited Product
Warranty. If you have any questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors, ammables or non
food products in or near this appliance. It is speci cally designed for
use when heating or cooking food. The use of corrosive chemicals in
heating or cleaning will damage the appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has
been damaged. Contact an authorized servicer.
Do not repair or replace any part of the appliance unless speci cally
recommended in this manual. Refer all servicing to a factory authorized
service center.
CAUTION
Grease left on lters can melt and move into the vent.
CAUTION
Turn power off at breaker before removing a damaged bulb. Do not
touch the bulbs immediately after use. The bulbs will remain hot for
several minutes.
Hidden surfaces may have sharp edges. Use caution when reaching
behind or under appliance.
WARNING
Tie long hair so that it does not hang loose, and do not wear loose
tting clothing or hanging garments, such as ties, scarves, jewelry, or
dangling sleeves.
WARNING
When the hood is operated in exhaust-air mode simultaneously with
a different burner which also makes use of the same chimney (such as
gas, oil or coal- red heaters, continuous- ow heaters, hot-water boilers)
care must be taken to ensure that there is an adequate supply of fresh
air which will be needed by the burner for combustion.
This can be achieved if combustion air can ow through non-lockable
openings, e.g. in doors, windows and via the air-intake/exhaust-air wall
box or by other technical measures, such as reciprocal interlocking, etc.
WARNING
Avoid carbon monoxide poisoning – Provide adequate air intake so
combustion gases are not drawn back into the room.
An air-intake/exhaust-air wall box by itself is no guarantee that the
limiting value will not be exceeded.
Note: When assessing the overall requirement, the combined
ventilation system for the entire household must be taken into
consideration. This rule does not apply to the use of cooking
appliances, such as cooktops and ovens.
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
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