Thank you for choosing our cookware. To assure a long
and pleasant experience, please read this information
before you use your cookware. These instructions are
for your general safety, use and care to avoid personal
injury and damage to your cookware.
COOKING
General:
• Safety: Keep small children away from the stove while you
are cooking. Never allow a child to sit near or under the
stove while cooking. Be careful around the stove as heat,
steam and splatter can cause burns.
• Pet Warning: Fumes from everyday cooking can be
harmful to your bird and other small pets, particularly
smoke from burning foods. Overheating cooking sprays,
oils, fats, margarine and butter will create dangerous fumes
which a bird’s respiratory system cannot handle. Scorched
plastic handles or utensils can also contaminate the air and
endanger birds and other pets. Nonstick cookware with
polytetrafluoroethylene (PTFE) coating can also emit
fumes harmful to birds. Never allow a pan to overheat and
never cook with birds or small pets in or near the kitchen.
• Unattended Cooking: Caution: NEVER LEAVE AN
EMPTY PAN ON AN ACTIVE BURNER. Any material,
if heated continuously at a high enough temperature, will
begin to decompose, causing damage to the stove top,
cookware and/or personal injury.
• Match Pan Size to Burner Size: Use burners that are the
same size as the pan you are using. Adjust gas flame so
that it does not extend up the sides of the pan.
• Sliding Pans: Avoid sliding or dragging your cookware over
the surface of your stovetop, especially glass top ranges, as
scratches may result. We are not responsible for scratched
stovetops.
• Microwaves: Never use your cookware in the microwave.
• Oven Use: Caution: Always use potholders or oven mitts
when removing cookware from the oven. This cookware
is oven safe to 500°F/260˚C.
• Broiler: This cookware is not broiler safe.
• Utensils: Do not use metal or sharp-edged utensils in
nonstick pans. Metal utensils will scratch nonstick surfaces.
Scratches and peeling due to metal utensil use is not
covered under warranty.
• This cookware is not intended for commercial use
or restaurant use.
Nonstick Cookware:
• Standard Care: Using low to medium heat can preserve the
cookware's exterior and nonstick interior coatings as well as
preserve the nutrients in food. High heat may damage the
cookware’s coating, voiding the warranty.
• Nonstick Sprays: Do not use nonstick cooking sprays on
nonstick cookware — an invisible buildup will impair the
nonstick release system and food will stick in your pan.
• Oil: If you prefer to keep the use of cooking oil to a
minimum, you can dab your favorite oil on a paper towel
and carefully wipe the interior of the pan before cooking.
Heavy vegetable oils may leave a residue that can aect
nonstick performance. Use low heat when heating up oils.
Oils can quickly overheat and cause a fire.
CLEANING
• Standard Care: Before first use and after each use,
wash pans thoroughly with mild dishwashing detergent
and warm water. If food remains on the surface, boil a
mixture of water and vinegar into the pan to dislodge
the food particles.
• Spots and Stains:
- Never use oven cleaners to clean cookware.
They will ruin the cookware.
- Hard-Anodized: To lessen a stain, make a paste of baking
soda and water, apply to pan and scrub with a nonabrasive
plastic mesh pad such as Scotch Brite
®
. Do not use steel
wool, coarse scouring pads or powder. Please note that
plain hard-anodized exterior cookware is porous. Staining
will occur if food is spilled or allowed to boil over onto the
exterior of the pan.
- Nonstick: A spotted white film may form which can
be removed with a mild solution of water and lemon juice
or vinegar.
• Dishwasher: This hard-anodized cookware is NOT
dishwasher safe. Hand wash only.
• Storage: To avoid scratches or chips on the cookware
exterior, place paper towels between pans when storing.
HANDLES AND KNOBS
Caution:
• Hot Handles and Knobs: Handles and knobs can get very
hot under some conditions. Use caution when touching
them and always have potholders available for use.
• Handle Position when Cooking: Position pans so that
handles are not over other hot burners. Do not allow
handles to extend beyond the edge of the stove where
pans can be knocked o the cooktop. When cooking on
a gas stove, place the pan on the burner with the handle
lined up with one of the burner grate arms to help
prevent the pan from tipping.
• Loose Handles: Periodically, check handles and knobs to
be sure they are not loose. NEVER USE A PAN THAT
HAS A LOOSE HANDLE.
LIDS
• Steam: When removing lids or cooking with steam vented
lids, always position the lid so that the steam is directed
away from you. Always use a potholder when adjusting lids
with steam vents. Rising steam can cause burns.
• Locking Lids: Make certain that the lid is locked securely
when using straining pots or other cookware with locking
lids. This will prevent escaping steam or hot liquid, which
will cause burns. Always double check that the lid is locked
before straining or draining and always strain and drain
away from your body. Do not use straining lids on other
cookware pieces.
• Glass Lids:
- Cracks and Scratches: Do not use glass lids that have
cracks or scratches. If your lid is cracked or has deep
scratches, breakage can occur spontaneously. Please
contact Consumer Relations for a replacement.
- Cleaning: Never use metal utensils, sharp instruments or
harsh abrasives that may scratch and weaken the glass.
- Temperature Extremes: Do not place glass lids directly
on top of, or directly under heating elements. Avoid
extreme temperature changes when using glass lids.
Do not submerge a hot lid in cold water or place on cold
surfaces. Glass lids are not broiler safe.
• Lid Vacuum: A lid left on a pan after turning down the
heat or turning the burner o, may result in a vacuum
that causes the lid to seal to the pan. Using a lid made for
another pan can also cause a lid vacuum. If a lid vacuum
occurs, DO NOT attempt to remove the lid from pan in
any way. If your lid is vacuum sealed to your pan, return
it to the burner on low heat so that the air inside the pan
warms and expands, and releases the seal. The lid should
lift eortlessly from the pan. To avoid a lid seal, remove
the lid or set it ajar before turning heat o.
SPECIAL INSTRUCTIONS FOR CERAMIC/GLASS
STOVETOPS
Always follow your stovetop manufacturer’s instructions for
correct stovetop use and for specific cookware restrictions.
We recommend the use of flat-bottomed stainless steel or
hard-anodized exterior cookware on ceramic/glass cooktops.
Overheating or allowing porcelain enameled or silicone
polyester cookware to boil dry can result in the fusing of
the cookware to your ceramic/glass stovetop requiring
replacement of the stovetop. Meyer Corporation U.S.
will not be responsible for damage to stovetops.
Never place a hot pan on a cool ceramic/glass stovetop
burner. This can also cause fusion of the pan to the stovetop.
Before using a double burner griddle or other large cookware
pieces that are manufactured to sit over two stovetop
burners, consult the stove manufacturer’s manual to ensure
that your ceramic/glass stovetop has a bridge between the
two burners you intend to use. If your stovetop does not
have a bridge between the burners, DO NOT USE YOUR
DOUBLE BURNER GRIDDLE OR OTHER LARGE
COOKWARE PIECES — it may fuse to your stovetop,
causing stovetop damage.
Cookware bases should be flat for even heat conduction.
Decorative pan bottoms may not conduct heat evenly.
Do not drag or scrape cookware across your ceramic/glass
stovetop. This can cause scratches or marks on your
stovetop. Meyer Corporation U.S. will not be responsible
for stovetop damage.
IMPORTANT SAFETY, USE & CARE INFORMATION
|
HARD-ANODIZED COOKWARE
ENGLISH
LIFETIME WARRANTY
Thank you for purchasing Ayesha Curry™ cookware.
We wish you years of cooking enjoyment. We are dedicated
to producing a trusted brand of cookware. Ayesha Curry
cookware is manufactured and inspected to ensure high
quality standards. It is warranted to the original purchaser
to be free from material defects in materials and
workmanship under normal household use for the lifetime
of the cookware.
If an item is believed to be defective, you may submit your
warranty request and photographs of the product using
www.AyeshaCurry.com/cookwarewarranty. We warrant to
the original purchaser that we will replace any defective part
or item which is identified and verified during the warranty
period, or, at our discretion, substitute a replacement pan of
similar value.
This warranty does not cover damage caused by accident,
misuse, abuse, commercial use or normal wear and tear.
Scratches, stains, discoloration or damage from overheating
are not covered by this guarantee. Incidental or
consequential damages are not covered by this warranty.
This warranty gives you specific rights as stated herein.
You may also have other rights which may vary from state
to state.
Should you have a problem with your cookware,
please contact us via our website at
www.AyeshaCurry.com/cookwarewarranty or by phone to
our Consumer Relations Department at 1-888-383-0738.
MODE D’EMPLOI
ARTICLES DE CUISSON
EN ALUMINIUM ANODISÉ DUR
INSTRUCCIONES DE USO
UTENSILIO DE COCINA DE ALUMINIO
ANODIZADO EN CALIENTE
USE & CARE INSTRUCTIONS
HARD-ANODIZED
Everything warm and everything that is loved in
my life somehow involves food. I hope that my cookware
collection inspires you to find your inner chef.
Todo el calor y todo lo amado en mi vida implica la comida.
Espero que mi colección le ayudará a descubrir el
chef latente dentro de usted.
Dans mon quotidien, la chaleur et l’amour sont associés à la
nourriture. J’espère que ma collection d’ustensiles de cuisson
vous aidera à réveiller le chef qui sommeille en vous.
This Ayesha Curry kitchenware helps support No Kid Hungry to provide up to 500,000 meals to children in
need. Learn more at nokidhungry.org/onedollar
No child should go hungry in America, but 1 in 6 kids will face hunger this year. Using proven, practical solutions,
No Kid Hungry is ending childhood hunger today by ensuring that kids start the day with a nutritious breakfast and
families learn the skills they need to shop and cook on a budget. When we all work together, we can make sure kids
get the healthy food they need. No Kid Hungry is a campaign of national anti-hunger organization Share Our
Strength. Join us at nokidhungry.org
Ces ustensiles de cuisson Ayesha Curry aident à financer la campagne No Kid Hungry
qui vise à orir jusqu’à 500,000 repas aux enfants dans le besoin. Apprenez-en
davantage au nokidhungry.org/onedollar
Aux États-Unis, aucun enfant ne devrait avoir faim. Pourtant, un enfant sur six ne
mangera pas à sa faim. Grâce à des solutions pratiques et éprouvées, la campagne No Kid
Hungry souhaite éradiquer la malnutrition infantile en s’assurant que les enfants
commencent la journée avec un déjeuner nutritif et que les familles possèdent les
compétences nécessaires pour acheter les bons aliments et les preparer en respectant un
budget. En travaillant de concert, nous pouvons nous assurer que les enfants
consomment les aliments sains dont ils ont besoin. No Kid Hungry est une campagne
menée par une organisation nationale qui lutte contre la faim, Share Our Strength.
Communiquez avec nous au nokidhungry.org
Estos utensilios de cocina Ayesha Curry ayudan la campaña No Kid Hungry a ofrecer
hasta 500,000 comidas a niños necesitados. Puede obtener más información en
nokidhungry.org/onedollar
Ningún niño debería pasar hambre en Estados-Unidos. Sin embrago, un niño entre seis se
enfrentará a la amenaza del hambre. Gracias a soluciones prácticas y comprobadas, No
Kid Hungry erradica el hambre infantil asegurándose que los niños empiezan el día con un
desayuno nutritivo y que las familias tienen las aptitudes necesarias para comprar la
comida y cocinarla según un presupuesto. Cuando trabajamos todos juntos, nos
aseguramos que los niños tienen la comida sana que necesitan. No Kid Hungry es una
campaña organizada por la organización nacional que lucha contra el hambre, Share Our
Strength. Puede comunicar con nosotros en nokidhungry.org
3-8-PU493
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